Pa February 20, sabata ya chikondwerero imayamba. Lero mutha kugula zikondamoyo m'masitolo chilichonse, komanso malo odyera omwe amakonzekeretsa makamaka kuti apatsidwe mwayiwu. Izi, ndizopambana, koma palibe chomwe chimafananiza ndi zikondamoyo zotentha komanso zowoneka bwino komanso zowoneka bwino.
Tikukhulupirira kuti woimira aliyense wamkazi adzafuna kukonzekera zilibe kanthu ndipo kudabwitsidwa pafupi ndi zoterezi. Tsoka ilo, sizotheka nthawi zonse kudziwa luso la kuphika zikondamoyo zotsika kuyambira nthawi yoyamba. Sikofunika kutaya mtima, chifukwa mudzakhala ndi sabata lathunthu kuti muteteze maluso atsopano, ndipo tidzakuthandizani pamenepa.
Tikunena zinsinsi zomwe zikufunika kudziwa kukonza zikondamoyo zabwino zakunyumba. Dzikoloweni ndi upangiri wathu ndikupita kukhitchini ku Frpieces - ndi kutentha.
Gwero: Kkhichini la Aledna (http://www.archaraskitchen.com/)
Gwiritsani ntchito zinthu zapamwamba kwambiri
Chinsinsi cha zikondamoyo zokoma ndi zonunkhira ndizabwino kwambiri komanso zosakaniza zatsopano. Ngati mungagwiritse ntchito pokonzekera kukondweretsa nokha zinthu zabwino kwambiri, ndiye kuti zikondamoyo zizikhala zosangalatsa. Mwinanso kupatula malamulowo ndi mkaka. Ziyenera kukhala zochokera kwa wopanga wabwino, koma osachepera. Ena amakhala achikondi chofuna kuphika zikondamoyo kuchokera mkaka wa skis - kulawa ndi utoto.Mwa njira, ambiri amasankha zosakaniza zamakandamo, koma apo ayi amangofuna kupulumutsa, kugula zotsika mtengo, chokoleti kapena kirimu kwa iwo. Kukoma m'mapeto kumatayika, chifukwa chake ngati mungasankhe kusangalatsa ziweto, ndiye kuti mutenge njira yabwino kwambiri.
Konzani zosakaniza pasadakhale
Kuti zikondamoyo ndizokoma, ndikofunikira kukonzekera zosakaniza bwino. Chifukwa chake, mkaka ndi mazira amayenera kukhazikika mu kutentha kwa chipinda pasadakhale. Mtanda kuchokera ku izi ungopambana mu kukoma ndi kusasinthika.
Ufa umayenera kupatsa chidwi. Ena amapewa izi ndikukonza zikondamoyo zokoma nthawi yomweyo, koma tikukulangizani kuti muchepetse ufa. Idzakhala yomveka bwino komanso yopanda zotupa, ndipo papamwamba pamapeto pake imatha kudekha komanso yonyansa. Kwa oyamba kumene, lamuloli limakhala lovomerezeka kuposa lofunika.
Gwero: Burti & Brioche (http://www.buttendndbrinooche.com)
Onjezerani mafuta a masamba
Moyo wina waung'ono, womwe nthawi zina umayiwala: onjezerani mafuta ochepa a masamba ku mtanda ndikuwayambitsa bwino. Padzakhala supuni zokwanira 1-2.Ndi chiyani? Kusanjana kosasinthika kumakhala kocheperako, ndipo zikondamoyo sizimachita poto. Inde, inde, udzadzuka mbale zomwe mudzakhala ndi zikondamoyo, koma mtanda womwe sudzakhazikika, kotero musanyalanyaze kulandiridwa kosavuta kumeneku.
Osapitirira ndi mafuta chifukwa cha mafuta
Tsopano tiyeni tipite ku mafuta kuti time. Apanso udindo umaseweredwa ndi funso la zokonda: ena amakonza zikondamoyo za batala, ena - mu masamba, ndi wachitatu komanso m'malo mwa mafuta amagwiritsa ntchito mafuta. Mwakutero, muyenera kukusiyani, koma muyenera kudziwa zochenjera zina.
Chifukwa chake, zikondamoyo pa batala zimapezeka kwambiri ndipo sizimaphikidwa nthawi zonse. Kwa gawo lalikulu m'dziko lathu, zikondamoyo ndikuzizwa pa mafuta a masamba. Chinthu chachikulu sichikuthandizani kwambiri ndi nambala yake. Kuti muthe, gulani tsamba lakale. Kenako zikondamoyo zanu zikhala ndi mafuta. Kuchokera paubwenzi wotere mungosangalala.
Gwero: Pinterest (www.pintest.com)
Gwiritsani ntchito mbale zoyenera
Coorcent Cookrere pakukonzekera zikondamoyo ndi chitsulo kapena chitsulo cha pancake yokazinga. Omaliza lero amagulitsidwa ku malo ogulitsira ali ndi nyumba. Nthawi zambiri sichotsika mtengo, koma ndi ndalama yopindulitsa yomwe moyo udzasinthike.Pamodzi ndi poto yokazinga yokazinga imaphitsidwa bwino ndikusunga kutentha kwa nthawi yayitali. Zotsatira zake, zikondamoyo ndizomwe zimagwirizanitsa komanso zomwe zimapezeka kwambiri. Komanso kukonzekera poto wa chipani, mutha kuyika zolengedwa zanu mosavuta. Ndi njira iyi, monga lamulo, zimayambitsa zovuta kwambiri.
Chabwino charp fryring poto
Poto wokazinga wa chinke sayenera kungotentha, koma wotentha. Mawu akuti "chikondwerero choyambirira" chimakhala cholumikizidwa kwambiri pochita, koma nthawi zambiri izi zimachitika chifukwa mbale sizikuthandizidwa mokwanira. Ngati poto wokazinga watsekedwa, ndiye kuti zikondamoyo zimagwidwa nthawi yomweyo, ndipo ndizosavuta kukonzekera.
Kumbukirani kuti ndi pannner yatsopano iliyonse, poto wanu wokazinga ukukatentha, zomwe zikutanthauza kuti nthawi yoti munthu aliyense amafunika kuchitika. Samalani ndipo musasiye zikondamoyo zanu kwa nthawi yayitali, apo ayi adzamenya nkhondo mwachangu.
Gwero: Pinterest (www.pintest.com)
Osawopa kuyesa kuyesa
Pali mitundu yambiri yamaphikidwe a zincake. Mukamanena zosavuta za iwo, yesani kuyesa ndikuphika chatsopano. Chifukwa chake, ufa wa tirigu ukhoza kusinthidwa ndi wina aliyense. Kukoma zosangalatsa komanso pafupi kwambiri ndi zikondamoyo zothandiza kumapezeka ku ufa wonse wa tirigu. Mwambiri, zopinga zake zimakhala zotseguka pamaso panu, musachite mantha kuyesa zatsopano. Homemade ingosangalala ndi zoyeserera zokoma ngati izi!Imakhala ndi zikondamoyo zokongola patebulo
Zachidziwikire, zikondamoyo zokoma zimafunikira chakudya chabwino. Awagoneka bwino pa mbale kapena kudyetsa ndi stack, amasankha ndi mafuta onona ndi madzi a mapulo kapena mkaka wosweka. Musaiwale za zipatso, timbewu, ufa wa shuga, chokoleti chosungunuka ndi zosakaniza zina zomwe zingapangitse zikondamoyo zanu ndizovuta kwambiri.
Gwero: Pinterest (www.pintest.com)
Gwero la chithunzi: chakudya (http://www.food.com).