Mu murwa mukuru, ntabwo buri gihe wumva icyo ugomba gufata kuburyo bihinduka ingingo yawe. Kremlin hamwe na kare-nziza-nziza na gum-agasanduku? Parade nini, isanzwe ishobora kuba ikimenyetso cyigihugu? VDNH, udashobora kugwa umunsi umwe, ariko ntibishoboka ko wisanga? Ahari birakwiye kubona abiyobora bazerekana moscou yihishe mu banyacyubahiro b'Imijyi, ku magorofa yanyuma ya hoteri no mu ntoki. Nakoresheje kandi nkamenyesha rustrepreneur, resitora n'umugabo w'impano nyinshi Alexander Sysoyan hamwe n'ubwiryo bwo muri resitora.
Ibigo kubwimpamvu zitandukanye
Restaurants enye kumasaha umunani - cyane ndetse no mumahindu nyayo. Injyana nkiyi yatumye bishoboka kuzana ibintu bine byimyidagaduro ya Moscou.
Imbere ya mbere imbere muri resitora yo muri Restauld Cuisine Ikigereki cya none, 69, mu kigo gisanzwe cyo ku biro mu ntambwe 30 kuva Tversaya hamwe n'ibigo icumi byo kugaburira hafi. Jya kuri Eva igihe icyo aricyo cyose - mugitondo, mugihe cya sasita cyangwa ifunguro rya sasita, kuwa kabiri cyangwa kuwa gatandatu, kandi hazabaho kugwa burundu. Gufungura umuryango inyuma yimpuhwe, ushyizwe hamwe na kare yera yera, winjiye mwisi ya fiesta yiteka, muguhuza abashyitsi n'ubuzima bwigikoni gifunguye, ku isi ibikoko bishya by'Ubugereki bifite uburyohe bw'Abagereki , uburyohe, ibicuruzwa hamwe nabatekinisiye, ariko bakusanyirize hamwe ubundi. Birasabwa gutumiza "mumeza" ya DZAZIKI, urusenda rwatetse hamwe na Feta, isahani nini ya salade yuzuye yinyanya, octopus yasya hamwe na trachini. Ibiryo byimazeyo ko icyaha kiza kuri kimwe kandi rimwe gusa - hamagara umuryango, abavandimwe ba kure, bambuka inshuti, kugirango ibyo byose bigerageze no kunywa biryoshye gusa.
Igikorwa cya kabiri kidashoboka muri lane yumuhanda wa Kalashnaya - hasi yubutaka bwa Restaurant ya Koji Paisine. Urutonde rwumuco rwiza, kuvunika iminyururu yicyuma utandukanya wenyine, umucyo woroshye kandi urumuri rwinshi rwabaringaniye rutera kunyeganyega, ibiryo byoroheje, cocktail na vino. DJ Rack mu mfuruka irahimba kuri ibi. Turadushimishije, tugaburira Tataki Salmon, Sasaha Sashi hamwe na Vasabi na, ahari, hakurura iki kigo - Oshizusi na Salmon (Sushi muburyo bwinkuru) ko batabyina hano. Ariko, niba aribyo, aha ni ahantu heza ho gutangirira kwizihiza wikendi kumunsi wo kuwa gatanu, urye duka hamwe na duck na trab, unywe ibirahuri cyangwa cocktail "gecktail" hanyuma ukomeze.
Uwa gatatu mumurongo "Sakhalin" ni ibiruhuko-ibiruhuko, resitora mugihe cyihariye hamwe nigiciro cyigiciro, kigereranyije mu butumbururemo ishyirwaho rirerekana. Inkomoko y'umujyi, ingano nziza yo mu nyanja n'amafi, serivisi idasanzwe ikozwe mu gisubizo cyiza ku gikorwa "Nigute ushobora gutungura no gushimisha ababonye byinshi." Guhaza abafatanyabikorwa bahanganye, bizihiza isabukuru cyangwa wicare hamwe n'ababyeyi - buri kimwe muri ibyo 35 nk'iki nk'ibintu bisa ni byiza kuzamuka igorofa 22 yumunara wa azimut kuri Smolensk Square Square Square Square Square Square.
Ubwitonzi ni urugendo runyuze muri Moscou Boulevard (Ntibitangaje kubona cafe yagenewe kuri aderesi ya Tverskaya Boulevard, 3), iki nikitekerezo cya buri munsi cyimijyi minini hamwe nihantu heza ho kwiha ikiruhuko. Kuva kera kugirango uhitemo desert, wiga Phonese yose hafi ya Perimetero kandi ureba ibibazo biri muriyi gikombe, nuburyohe bwa sosiyete bitonda cyane kandi ko imbere muriyi hypertrophied. Kurya madleku ku idirishya rinini. Kora umwuka mubi hanyuma ujye kugenera uyu mujyi kurushaho - ku buhungiro, hejuru n'ibird.
Nzatangira ryari? Ingingo eshatu nshya ku ikarita ya gastronomic
Iyo urebye mu nzogo zijyanye no gufungura resitora, cafe, utubari n'amaduka ya kawa i Moscou, bisa naho ibigo byinshi bigaragara mu cyumweru kimwe n'igice cy'imyaka imwe n'igice. Biragoye guhitamo ahantu hashya muriyi mibare ko ukeneye rwose gusura, kandi uko byagenda kose itangwa rya Svetlana Kesoyan ryerekana aho bishimishije muriki gihe. Twatangiye kuzenguruka Petrovka, aho Bardo Bar iherereye. Byiza, birakwiye ko biza kumeza ya chef. Yihishe inyuma yumurongo kandi yateguwe mubyukuri kuri bane. Ku ruhande rumwe, ikirere gihindura icyumba no kugwiza. Kurundi ruhande, akazi gasanzwe k'igikoni hamwe n'amajwi yayo, impumuro, dogere zitanga umwuka. Bitumirwa buri gihe kumutware kumeza kuri menu yihariye, ariko nubwo wagwa hano ntabwo ari gahunda, hariho ikintu cyo guhitamo nibitungurwa muburyo busanzwe. Tangira ukoresheje urutonde rwa mini-ibiryo, hanyuma ukurikize rwose urutonde rwo kubona uburyohe bukwiye. Komeza tartar iva mu nyama z'inka cyangwa mu majwi ya broad ya oily, kandi ishyushye, menya neza gutumiza sobe ya marble ya unuagi hamwe na salade kuva batt. Brodo Prisellices ya parisi yitwaye neza kubitekerezaho ibitekerezo kubantu bose bizera ko utubari atari ahantu heza, kandi birakwiye rwose kuba ingingo yerekana mu rugendo rwa gastroces muri kano karere.
Mu mezi atandatu ashize, Sretenka buhoro buhoro yabaye ahantu hashya kubashaka kurya no kunywa biryoshye. Kandi ibintu byiza cyane birashobora kwitwa, utanyeganyega ubugingo, inyubako kuri sretenka, 22/2, p. 1, imbere ya lila asia, lila asia, umuhoro wa Lila wahishe. Lila Aziya ni ibyerekeranye na resitora ya panasian ifite imirongo isukuye mugushushanya kandi ishimishije bidasanzwe ushaka gukoraho. Ngwino hano hamwe na sosiyete, fata imbonerahamwe ya komini hanyuma utegeke muri sosi ya sesame, Tartar kuri Pasika, Buns ya Beam yoroheje ya Bao yuzuza inkoko, tommy Urubavu rw'inka kandi rukanywa. Mugihe kimwe ushobora gukina mubufatanye no kwerekana, aho igikoni cya chef cyatwaye ibi cyangwa ibyo byihanga kandi ukurikije ihame bafitanye isano. Ni ngombwa kutava muri Lila Aziya udafite Misho Brauni hamwe na Caramel yumunyu, ako kanya yahitanye mu bwana (nubwo itari Brauni muriyo, umwana "uvanze").
Inguzanyo mu kigo cy'imijyi y'Abashinwa, menya neza ko uzabona urugo "inzozi zo mu kirahure" zafunguwe - imeze nk'ikirahure muburyo n'ibirimo, igiciro. Intego yawe ni sandwiches hamwe na sausage ya dogiteri, pate ya foromaje na jam kuva kumapera na Riyet kuva Mackerel (buri marable). No mu biruhuko byose by'umwuka - tincture ya tincture "umutuku", "urukundo na katay" na "bucky" (ntukizere, ariko na rimwe). Ongeraho kuri iyi nzego zisebanya hamwe na frescoes zahumetswe na mirongo ivanze na rubanda "imibabaro kuva mumyaka yo hagati", inkoni zitangaje kandi zinshuti zinshuti. Reba ingingo yerekana mubushinwa-umujyi usanzwe ufite.
Ifoto: Dmitry Chongtul, Peter Rakhmanov