Ka Pherekhong, re ntse re phatlalatsoa mme re sa tloaelane le ho rata maemo, re leka ho ja lijo tsa hoseng tse phetseng hantle kamoo ho ka khonehang. Bekeng ena re tla be re ntse re lata lijo tsa ho phomola tsa guurmet ho la rona la Nordic-la kichineng hotele e tloaelehileng hoteleng ea Yura Nordis le hantle-bistbe Shee ho Big Nikitskaya. Re lekola hape lenane le lecha la veine ho Loro le Menu ea Lijo tsa Dessert CEAKE FEPION.
Yura: ho hula masoeu
Yura Sebaka sa Yura, se ka thoko sa Boulevard e Tieaseng ka Seterateng sa Tverskaya, ke tsela e nepahetseng ea Scandkavian le ka nako e tšoanang ho natefeloa ke kemiso ea hau e tebileng! Hobane lijo-thollo tsena mona li sebelitse ho tloha ho 08:00 hoseng! Pele u ntlafatsa sehlopha sa mofuta oa menu, Andreia ea litlokotsebe tse khethiloeng ka hloko, ka hona letsatsi la hau le tla qala ebile le monate, le eco. Ho tloha ka 12:00 ho isa ho 17:00 ka beke ho Yura ho na le lenane la lijo tsa khoebo - haeba ho se matla a lijo tsa hoseng, haeba ho se na liboka tsa ho sebetsa hona joale!
- Cheese votlol le salmon riyet
- Koloi ea nama ea nama ea kolobe e nang le Mayira, li-mushroom, ham le provencut litlama
- Khoho ea likhoho e na le khethollo ea lamunu ka tonast
- Salmon Grax le lettuce le chisi makhasi a chisi
- Litapole tse nang le li-shrimp tsa leboea le mahe
- Berry Sewl
E fetileng.
E 'ngoe
Ho otla ka sehloohong le ho etela ha reskin 42 ° Horseradish, Prostrour le chesoa ho onion e bulehileng ea mollo. U sa hopola hore, ho latela buka ea Douglas ", karabo ea 'taba ea sehlooho ea bophelo, bokahohle" - hantle-hona?
Lintlha: Ke hotele ea takatso., 2, Hotele "Standard", TEL.: +-7 (977) 691-66-45, @ yura Pos5
Loro: 'Mapa oa veine o ntlafalitsoeng
"Morero oa ka ke ho etsa sehlopha sa thekiso ea lijo tsa lehlohonolo se amanang le limmapa tse pholileng le tse khahlisang kamoo ho ka khonehang baeti bohle. Ba neng ba e-na le ba neng ba lula lefatšeng la veine, ba thahasella ho ba lifofane tsa 'nete, "mosebetsi o joalo o beha sebaka sa marang-rang se neng se sebelitse pele ho reschoren. Lenane le ntlafalitsoeng la veine loro - le veine ho tloha champagne, le verista e tsoang ho Piedmont, le Australia, NewAnd ea NewAnd ea WIALANDA.
Lintlha: Ul. B. Nikitskaya, 21/18, Tel.: +7 (495) 818-98-18, WW.Lo.Ucky-Group.ru
Bistro She: Lijo tsa hoseng
E mong hoseng boemo re ngola ka Shellbeing-Bistro O, moo lijo tsa hoseng sebeletsa letsatsi le letsatsi ho tswa 8:00 ho 12:00. Lenane - li-croisted briham le ice picon ka ice piconut ice - picle, chisi, cegolase, chisi le sandwich le li-pasrate le salmon. Karolong ea "lebitla lohle" - MO Massi le silika Tofu, Ramen ka nama ea khomo, Shakshuk le vieshuk le Kimchinese 'Me karolong ea "avocado ea avocado ka bohobe ba cinema le boea ba guacamole, oatmeal ea batmeen le hashbrauna ho tloha ka batt.
Lintlha: Ul. B. Nikitskaya, 15, leq. 1, TEL .:7 (495) 136-00-00, She.WRF.ku
800 ° C Contemporary Steak: Menyu ea lijo
Sebaka sa thekiso ea lijo tsa nama 800 ° Contech Carpich e tiisitsoe letšoele la pele la Peter Lapenkov e etsa beche ea tlhaho le phepelo e sa tloaelehang, e loketseng Instagram!
Seo U Lokelang ho se Leka:- Coconut ka coanemple ea phaenapole
- Chocolate soffle le vanilla ice cream le spaghetti ea chokolete
- Sponte Bread essert: Molecular biscuit le ho theha tranelate ea perane
- "Eskimo" e nang le tatso ea lavender le li-blueberries
- "Pear ea" pearcy "ka tranelate e tsoang Gorgonzol
- "Cheesecake" le Persimmon
Lintlha: b. Patriarch Bro., 6/1, TEL .:7 (499) 769-33,800DeESSmoscow.ru