Ipasta isetyenziswa zombini izitya zesibini kunye needessert. Enkosi kubomi bokutshintsha kunye nexesha elikhawulezileyo lokupheka - ukhetho oluhle lwesidlo sasemini, kunye nesidlo sangokuhlwa. "Thatha kwaye wenze" ziya kubonisa iindlela ezininzi zokupheka ezivela kwizitya zepasa. Ungazisebenzisa ezi zimvo zesidlo sangokuhlwa sosapho okanye indibano kunye nabahlobo.
1. inhlama eqinileyo
Izithako:
- Ikomityi enye ye-noodle egqityiweyo (ungasebenzisa vermicells okanye i-noodles yokupheka ngokukhawuleza)
- Iqanda eli-1
- I-2 tbsp. l. amafutha emifuno
- I-2 tbsp. l. I-Tomato okanye i-susta susta sauce
Imiyalelo
- Beka ii-noodle eziphekiweyo kwi-kitchen Prossor okanye i-Blender, phula iqanda apho.
- Hambisa zonke izithako kwi-homogeneous enkulu.
- Yiza ne-saucepan yamanzi ukuba ibilise. Thatha i-spoons kumda womhlaba kwaye, wenza iibhola, enye nganye iphantsi ibe ngamanzi abilayo. Biza imizuzu embalwa.
4. Susa iibhola ezigqityiweyo kwipani. 5. Xa i-pan ye-firing igquma, galela ioyile kwaye ikhuphe iibhola enye ebilisiweyo. Ziya kubamba kwi-crust yegolide kwicala ngalinye. 6. Iibhola ezigqityiweyo zitya ngetamatisi okanye isosi emnandi emnandi.
2. I-pizle ye-noodle
Izithako:
- I-1½ ikomityi ye-noodles egqityiweyo (okanye i-macaron)
- I-1 yekomityi ye-cheese ye-cheese
- Iqanda eli-1
- I-1 tbsp. l. amafutha emifuno
- Iikomityi ezi-2 ze-mozzarella itshizi
- ½ iikomityi ze-tomato paste (okanye i-pizza sauce evela kwiibhanki)
- Iziqwenga ezi-6-8 ze-salami (unokusebenzisa i-peppetroni kunye namakhowa)
Imiyalelo
1. Beka i-noodles egqityiweyo kwisitya seglasi, yongeza i-parmesan kunye neqanda elivuthayo. Vuselela zonke izithako. 2. Lungisa ubume bomjikelo wokubhaka kunye nokubeka i-noodles. 3. Ii-noodle zerayisi ngefosholo okanye zezandla. 4. Phezulu kwi-noodles, galela indebe enye ye-mozarella, emva koko wonke umphezulu, yenza umaleko we-tomato paste.
5. Kwi-passito ye-TAMAITO, lalisa imijikelezo yesosi okanye, ukuba ukhetha ukhetho lwe-generian, - ama-mushroom. Phalaza ngekomityi e-1 ye-moulzarella enesidima kunye ne-oregano. 6. Gcina imizuzu eli-15 kwiqondo lobushushu le-180 ° C. 7. Susa i-pizza kwi-oveni kwaye uyiyeke ipholile kangangemizuzu eli-15 ngaphambi kokuba ukhonze etafileni.
3. Iibhasikiti ezimnandi
Izithako:
- Ukupakisha i-1 ye-noodles yethutyana (80-100 g)
- I-1 tbsp. l. Sahara
- Iqanda eli-1
- I-1 tbsp. l. amafutha emifuno
- Ukuphelisa incasa yakho
- I-chocolate chips okanye i-win efer crumbs
Imiyalelo
- Beka i-noodle eyaphukileyo kwisitya. Yongeza iswekile kunye neqanda. Hlanganisa zonke izithako.
- Yenza i-beibricate ngemo yeoyile ye-oyile ye-muffins. Beka "inhlama" kwiseli nganye. Ngoncedo lwesipuni, i-noodles spice ukuze ilingane kakuhle kwifom. Bhake kwiqondo lobushushu lika-200 ° C kangangemizuzu emi-5.
- Susa iingobozi kwenye. Ungayenza ngesipuni, ukuze ungatshisi iminwe yakho.
- Ngaphambi kokomoni, ungongeza nakuphi na ukuphambuka. Ifake i-chocolate chips okanye i-waffle cumbs ngaphezulu.
4. Isandwich ene-noodles
Izithako:
- Ukupakisha i-1 ye-noodles yethutyana (80-100 g)
- I-1 tsp. amafutha emifuno
- I-1 tsp. ivinigi yerayisi
- I-1 tsp. Isosi yesoyi.
- I-1 tsp. I-galic powder
- I-1 ye-biguette ye-biguette okanye i-bun eshushu yenja
- inkukhu ephekiweyo okanye intlanzi
- Iqanda eli-1 elibilisiweyo
- Algae Nori (ngokuzithandela)
- I-schitt entsha ye-schitt lk (ngokuzithandela)
Imiyalelo
- Yiza nesosi yamanzi ukuya kwibila, yongeza i-noodle kwaye ibilise kakhulu njengoko kubonisiwe kwiphakheji.
- I-noodles egqityiweyo ifakwe kwipani kwaye galela ioli, iviniga, isosi yesoy, yongeza i-galic umgubo.
- Xuba kakuhle. Ukuba uthanda i-ginger, tsala ngaphezulu ukuya kwi-noodles okanye usebenzise i-ginger powder. Fry zonke izithako kwimizuzu embalwa.
- Sika i-baguette okanye i-bun yenja eshushu kwisiqingatha ngokungathi ulungiselela inja eshushu. Kuqala Beka i-noodle yakho, uze wongeze isiqwenga senkukhu okanye intlanzi kunye nesiqingatha seqanda. Ukuhombisa i-anyanisi yediliya kwaye, ukuba uyafuna, i-nori algae.