Ungaligcina kanjani utamatisi ngendlela entsha ebusika

Ntambama enhle, mfundi wami. Utamatisi awukho ngaphansi kwesitoreji sesikhathi eside. Kepha ungazama ukuzigcina okungenani kuze kube sekupheleni kwenyanga yokuqala ebusika, ukuze ngonyaka omusha une imifino yethu emisha etafuleni.

Ungagcina kanjani kahle utamatisi ngefomu elisha kuze kube ubusika uMaria verbilkova

Utamatisi. (Isithombe esisetshenziswa yilayisense ejwayelekile © Ogorodnye-shrgalki.ru)

Isikhathi sokulondolozwa kwamatamatisi sincike kwezinye izinto ezibalulekile.

Ukugcinwa okusebenzayo nokuqhubekayo kwemifino, okokuqala kudingeka uwaqoqe kahle. Qoqa izithelo ezihlahleni zidinga ukuba lusuku. Qala ukuhlanza lapho wonke amazolo ezophuma nezithelo. Akunconyelwe ukuhlehlisa isikhathi sokuvuna esimweni sezulu esibandayo. Kumatamatisi angeneliseki, amazinga okushisa aphansi angonakali, cishe ama-4-5 ° C, njengoba imifino ilahlekelwa amandla okuvuthwa ezihlahleni.

Ufuna ukonga isivuno sakho eside, landela le mithetho:

1. Letha imifino bese uhlehlisa ukulondolozwa utamatisi onempilo ngokuphelele. Kufanele zilahlekelwe noma yimuphi umonakalo: dents, imifantu, amabala, imihuzuko - njengoba zingama-ejenti wokutheleleka. Futhi uma kuvela okungenani okungenani ukuthi utamatisi oyedwa ogulayo, uzosongela ngesivuno sonke.
2. Ukugcina isikhathi eside, izithelo ezinamanzi ezinegobolondo eliminyene eliminyene, elinombhede ophakathi nendawo kanye nezikhathi zokuvuthwa kufanele zisetshenziswe. Izinhlobo ezinjalo zifaka phakathi konyaka omusha noDe Barao, kanye ne-kerper ende nendlulamithi.
3. Sakaza imifino ngezigaba zokuvuthwa. Zonke izikhathi ezihlukile zokuvuthwa kanye nesikhathi se-footage. Ungalokothi ugcine utamatisi onamandla.
4. Yabelana kancane nge-enkulu. Ukuvuthwa okukhulu ngokushesha, kepha banesikhashana esifushane sokugcina kuncane. Imifino enenqwaba ye-60 g igcinwa isikhathi eside.
5. Hlukanisa uvuthwe kulabo onquma ukusindisa. Yebo, nangomakhelwane akufanele kube nezithelo, ezinjengamapheya nama-apula.

Ayikho impendulo eqondile kulo mbuzo. Ngakho-ke khetha noma cha, zikhethele wena.

Ungagcina kanjani kahle utamatisi ngefomu elisha kuze kube ubusika uMaria verbilkova

Utamatisi. (Isithombe esisetshenziswa yilayisense ejwayelekile © Ogorodnye-shrgalki.ru)

Ngakho-ke wenza ukukhetha okuhle, lalela lezi zeluleko ezimbili:

1. Ngaphambi kokusebenzisa, thola imifino esiqandisini, futhi uyivumele ifudumale ekushiseni kwegumbi.
2. Uma utamatisi uqamba amanga cishe isonto elingaphakathi endlini ngemuva kokuthi ubathathe esiqandisini, iphunga lizobuya okungenani ngokwengxenye.

Ngeke ugcine isikhathi eside, kungcono ungazifaki esiqandisini. Indawo efanelekile yokugcina kuzoba ubhasikidi wemifino noma umnyango wefriji, izinga lokushisa liphakeme lapho.

Utamatisi ugcinwe ngokuphelele eselayini yewayini, lapho amazinga okushisa acishe abe ngu-10-14 ° C.

Sebenzisa:

1. Imifino Sula nge-Alcohol noma ngesisombululo se-manganese.
2. Ngaphansi kwethangi leplastiki noma yokhuni kwenziwa ngendaba ethola umswakama. Amandla kufanele abe nezimbobo.
3. Beka utamatisi ngesendlalelo esisodwa. Phakathi kwabo, uthele sawdust, utshani noma ubeke elinye ungqimba lwephepha. Ukusuka phezulu, ungabeka izithelo zibe ungqimba olulodwa.
4. Yonke imifino ihlelwe nge-sawdust bese ishiya ukuphepha endaweni epholile, enomoya omuhle.

Izithelo ezinjalo zingasindiswa kuze kube uJanuwari.

1. Sula utshwala babo, bomile.
2. Izithelo ngakunye zigoqa iphepha elimnyama. Songa ngesendlalelo esisodwa, utamatisi ngamunye kufanele aqambe amanga ngokwahlukana, ngaphandle kokuthinta abanye.
3. Ukusuka phezulu, amboze utshani besitsha bese uyibeka egumbini elinomoya.

Kulokhu, izindawo ezinjalo zifanelekile:

1. UPaul ngaphansi kombhede noma uSofa.
2. I-Loggia noma i-balcony. Uma une-loggia ecwebezelayo noma i-balcony, ungazisebenzisa njengezindawo zokugcina. Bukela ukuthi ababukeli ukukhanya kwelanga.
3. Ngaphansi kokugezela. Bukela izinga lomswakama futhi ukwenze kaningi ngangokunokwenzeka.

Indlela yokuqala

Songa utamatisi ohlanzekile, omisiwe esitsheni esenziwe inzalo, uthele uwoyela wemifino. Xhuma ngesembozo sensimbi esiyinyumba.

Ungagcina kanjani kahle utamatisi ngefomu elisha kuze kube ubusika uMaria verbilkova

Utamatisi. (Isithombe esisetshenziswa yilayisense ejwayelekile © Ogorodnye-shrgalki.ru)

Indlela yesibili

Beka imifino embizeni, ugcwalise ngoketshezi kasawoti we-acetic. Iyalela ezingxenyeni eziyi-8 zamaviniga wamanzi nosawoti (ingxenye eyi-1). Amabhange agoqa phezulu.

Indlela Yesithathu

Pheka amabhange ne-powdernard. Songa imifino kumugqa owodwa, uthele isinaphi ngaphezulu. Faka iphepha ngaphezulu, bese ungqimba lwamatamatisi. Futhi futhi - i-mustard i-powder nephepha, gcwalisa isitsha ngendlela, roll futhi ugcine endaweni epholile.