Ikomityi enezibuko kunye namaprintshi, iresiphi yenyathelo ngenyathelo ngeefoto

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Izithako

KaGanasha:

Inyathelo lokupheka inyathelo lokupheka

Inyathelo 1

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Ngokukhawuleza jika i-oveni, kufuneka ifudumele ukuya kwi-180 degrees. Ibries inqumle ibe ngamaqhekeza amancinci.

Inyathelo 2.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

I-priss kufuneka ibe ziiglasi ezi-2 (i-250 ml).

Tsala imali efunekayo yezibuko.

Inyathelo 3.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Kwindawo entle yephatheni iwayini kwaye wafaka umlilo. Makabilise, ashenxise kwangoko ityhubhu emlilweni, gubungela isiciko kwaye ushiye isiqingatha seyure.

Inyathelo 4.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Hlanganisa umgubo womgubo, ityuwa, i-back powder, iswekile, i-cinnjamon, i-vannilla iswekile kunye ne-chinange ye-orenji.

Inyathelo 5.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Ngokusebenzisa i-sieve ukudibanisa iwayini evela kwindawo entle. Gcina iwayini, iya kuzaliseka.

Inyathelo 6.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Yongeza i-prines kumxube ocoliweyo kwaye uxube kakuhle.

Inyathelo 7.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

I wayini ixube nebhotolo, i-yoghurt yendalo kunye nesoda.

Inyathelo 8.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Amaqanda abhabha kancinci ngefoloko, galela kumxube we wayini kwaye uxube i-Wedge.

Inyathelo 9.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Galela umxube we wayini ukuba womile kwaye uxube kakuhle.

Inyathelo 10.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Imilo yokubhaka i-Libricate ngeoyile yemifuno kwaye ikhuphe intlama. Ifomu ndinomjikelo ongenakungenakungenisanga kunye nobubanzi obuyi-26 cm nge "Hole". Beka i-ovini ekhethiweyo, ibhakayo nge-180 degrees ukuya kwimidlalo eyomileyo. Kuthatha kuyo ukusuka kwimizuzu engama-60 ukuya kwengama-70.

Inyathelo 11.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Ukubhaka ukulungisa. Phuma kwi-oveni kwaye uhambe ukuze uphumle imizuzu ye-15 ukuya ku-20. Emva koko ukutshitshisa indebe kwigridi ukuya ekupholeni ngokupheleleyo.

Inyathelo 12.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

UGanash ulungiselele kakhulu. Galela i-cream kwi-skeleton, yongeza iifolokhwe zetshokholethi, ishukunyisiwe de itshokolethi inyibilikisiwe. I-TASEEl ifaka i-Ganash kumphezulu we-cunder ye-pheca.

Inyathelo le-13.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

Ukukhetha, unokuhombisa ukubhaka. Ndinekomityi yeorenji kwikhekhe.

Inyathelo 14.

Ikomityi enezibuko kunye nezikhunta, iresiphi yenyathelo ngenyathelo kunye nomlawuli wefoto

I-Spicy Cupccake ene-port kunye namaprintshi kwimeko.