Izithako:
- ufulawa 500 gr.
- Ubisi 3.2% 250 ml.
- Usawoti 0.5 ch.l.
- Ingulube-BEEF MINCE 600 GR.
- Anyanisi (ezinkulu) ama-2 ama-PC.
- I-Ice Water 150 ml.
- Usawoti kanye nopelepele omnyama we-mined
- uwoyela wemifino wokuthosa
Indlela yokupheka:
Ubisi lokuhlolwa lungasetshenziswa bobabili ama-3.2% nama-2,5% amafutha.
Sifaka usawoti bese sixuba ubisi, udinga ukuncibilikisa usawoti.
Ngixove inhlama nge-mixer.
Kufulawa, senza ukujula futhi sithele ubisi lapho ngosawoti.
Ungayithululi lonke ubisi, ngoba ufulawa uhlukile futhi uphuza umswakama ngezindlela ezihlukile, ngakho-ke shiya u-1/4 ubisi futhi uma udinga ukwengeza okuningi.
Ngashiya wonke ama-250 ml obisini, futhi kwesinye isikhathi ngize ngishiye ngisho nangaphezulu.
Ngakho-ke, gxila ekuguquguqukeni kwenhlama.
Kumele iqine.
Uma kwenzeka ngokuqinile, engeza ubisi oluncane kancane.
Uma ithambile, bese wengeza ufulawa owengeziwe.
Sihlanganisa inhlama, siyibeke ephaketheni noma ukugoqa ifilimu lokudla bese lishiya izinga lokushisa lasekamelweni imizuzu engama-30.
Ngenkathi inhlama iphumula, ungapheka inyama egayiwe.
Njengoba nganginomunyu omncane ngami ngilungele, ngakho-ke umnsalo ngigaya ukuguquguquka kwamatshe, ngosizo lwe-blender, i-nozzle - imimese.
Endlini engeza u-anyanisi oqoshiwe, usawoti, upelepele omnyama.
Hlanganisa.
Sifaka amanzi eqhwa bese sigeza kahle i-mince.
Kufanele iphumelele ku-ketshezi.
Kungakho ukugcwaliswa kweChebureca kuvela amanzi. Farsh ulungele.
Ukusuka enhlama yethu "isoseji" ende bese uhlukanisa izingxenye.
Ezingxenyeni eziningi zokwabelana, kuya ngosayizi we-chebureki ozoba nakho.
Ezikhathini zaseSoviet, ama-Chebureks ayengeyena wesandla.
Ngabelana ngenhlama ezicucu ezi-18.
Ucezu ngalunye luhanjiswe kahle, lubekwe engxenyeni eyodwa ye-2 tbsp. Inyama egayiwe futhi ikhava ingxenye yesibili.
Bopha kahle kakhulu imiphetho nokusika ummese ocijile.
Epanini, sithela uwoyela omningi ukuze ama-chebures abhukuda emafutheni awohlosiwe e-Fry ejulile.
Amafutha afudumele kahle, kufanele kube ngama-gramu ayi-160-180.
I-Chebureki gazinga nhlangothi zombili, cishe umzuzu owodwa ohlangothini ngalunye.
Bese ubeka ama-pasties alungele amathawula amaphepha, ukuze asuse uwoyela owengeziwe.
Ama-Chebureks athopha ngokushesha, ngakho-ke ungabiza ngokushesha amakhaya ethu etafuleni bese uwadla ngokushesha, ngokucophelela, ukuze ungashisi.
Kusukela ngaphakathi kwe-mince enamanzi nalapho i-cheburek ye-crunchy iluma, umhluzi oshisayo kakhulu uqala ukuthulula.
Kumnandi kakhulu ...... ngakho-ke badla ngokushesha okukhulu)) isifiso esihle sokudla!
Ividiyo yema phansi ngaphansi kwale ncazelo.