I-Spaghetti yi-caustious wind xa ufuna ukupheka isidlo sasemini okanye isidlo sangokuhlwa, kwaye kukho ixesha elincinci kakhulu. Esi sitya simnandi kwaye sinesondlo, kodwa okona kubaluleke kakhulu - unokubanwabela ngaphezulu kweyure. "Thatha kwaye wenze" ikwakubonisa iresiphi elula yokufumana i-spaghetti.
Izithako
- Ipakethi enye ye-spaghetti № 5 (500 g)
- I-2 tbsp. l. Igalikhi yomhlaba
- Ikomityi enye ye-anyanisi, i-carw ekhethiweyo
- Ikomityi enye yepepile yepepile, iqhekeza elakhiwe
- Iikomityi ezi-2 zesosi yeSpaghetti okanye i-Tomato Passi (malunga ne-650 g)
- I-2 tbsp. l. I-basilica entsha
- Amanzi (kakhulu ukugubungela i-spaghetti kwifom)
- I-1-2 ART. l. i-oyile ye-olivu
- Ikomityi e-1 yeParmesana
- Ikomityi enye i-GaDuda okanye i-mozarella
- Ityiwa kunye nepepile ukuba ivele
Imiyalelo
- Preheat oven ukuya kwi-180 ° C ngaphambi kokupheka. Kwiglasi okanye ifom ye-ceramic yokubhaka, faka i-spaghetti. Phonononga i-spaghetti ngokulinganayo. Xuba ngeoyile yomnquma.
- Yongeza i-ityiwa kunye nepepile ukuze ungcamle. Unokongeza amayeza omileyo.
3. Beka i-anyanisi kunye negalikhi kwi-spaghetti. 4. Thumela i-spaghetti sauce okanye i-tomato paste.
5. Beka ipepile kunye ne-basil ngaphezulu kwezinye izithako. Unokongeza amagqabi amatsha e-oregano okanye i-spigs ezininzi zerosemary. 6. Galela amanzi ukuze igubungele ngokupheleleyo i-Spaghetti, malunga nesiqingatha se-suble yefom yokubhaka.
7. Sebenzisa isipuni esiqhelekileyo okanye isipuni esikhulu somthi ukuze udibanise amanzi ngobunono kunye ne-tomato isosi kunye nezinye izithako. 8. Yongeza i-parmes ye-raber ngaphezulu.
9. Yongeza olunye ungqimba lwetshizi - i-mozarella okanye i-gaddy. Emement okanye i-cheddar ikwachanekile. Ukuba ufuna i-slouce engaphezulu, unokongeza i-½ yekomityi ye-oyile. 10. Bike i-spaghetti kwiqondo lobushushu le-180 ° C kangangemizuzu eli-10. Ngexesha lokupheka, i-sauce iya kuqala i-bubble- le yinto eqhelekileyo. Xa isitya sikulungele, cima i-oveni kwaye uvule umnyango kancinci. Shiya i-spaghetti kwi-oveni enye imizuzu emi-5 ukuze "uphume" kubushushu obuphantsi.
- Ngaphambi kokomoni, unokuhombisa isabelo ngasinye kunye ne-sprigs ye-oregano okanye i-rosemary. Oku kuyakunika isitya sevumba elimnandi.
- Ungasebenza i-spaghetti ngesaladi yemifuno okanye njengesitya esecaleni njengesitya secala.