Funa ukutya i-zucchini esele inakho - ukuyibeka kwindawo eluhlaza

Anonim
Funa ukutya i-zucchini esele inakho - ukuyibeka kwindawo eluhlaza 6153_1

I-Zabsandkov iVintage i-Vintage ayisiyophupha, kodwa inyani, ukuba ulandela ingcebiso yezitiya ezinamava. Kuyavela ukuba kukho indlela eqinisekileyo yokufumana i-zucchini. Ukwenza oku, kufuneka bakhulele kwigumbi lokuhlambela, ukubambelela kwimithetho ethile.

Funa ukutya i-zucchini esele inakho - ukuyibeka kwindawo eluhlaza 6153_2

Ukutyala izinto

Eyona nto ilungileyo kuzo zonke ii-hybrids ziya kulunga (ze-greenhous kuyimfuneko ukuthatha i-hybrids yakho engcolileyo). Umzekelo, unokuzama i-huggo okanye iseti f1. Imbewu yembewu ityalwe kwiminyaka elishumi yokuqala kaMatshi. Iskimu esicetyiswayo: 2 Imbewu kwimbiza nganye yeelitha ezimbini. Kwinyanga kamva, iya kuba yimbewu esempilweni. Ukuba uthatha iimbiza zesayizi encinci, izityalo ziya kuba zininzi.

Funa ukutya i-zucchini esele inakho - ukuyibeka kwindawo eluhlaza 6153_3

Ukucwangciswa kweGreenhouse

I-zucchini yokuqala ikhule kwi-greenhouse equlethe izitshisi ze-infrared. Ukongeza, iimfuno zokulala ziya kufakwa kwicala lelanga-kukho ubushushu obungakumbi apha. Kwisityalo ngasinye kufuneka uthathe ubuncinci i-60 cm.

Ukulungiswa kwequla

Ubunzulu bequla elicetyiswayo lukwiifosholo ezi-2 ze-bayot. Isiqingatha se-Dug Dug imingxunya kufuneka sigcwaliswe zizichumisi eziphilayo. Owona mxube ulungileyo we-hay, i-sawdust kunye nenkunkuma yenkukhu ilungile. Ukuba akukho, sinokusebenzisa ukhula, umgquba, ohlwaye ingca evela kwiLayini. Into ephambili kukuthobela umlinganiso. Equleni kufuneka kubekho ubunzima obuluhlaza (i-nitrogen) kunye ne-brown (ikharbon). Kwaye okulandelayo kufanele ukuba kube ngamaxesha ama-2 ngaphezulu kobuluhlaza. Umgquba wamahashe unokusetyenziswa.

Umxube ubekwe kwimingxunya, umhlaba ulungele. Umhlaba ulele phezulu.

Ukutshintshela

Ukutyala izithole zingcono ngeTrastrication. Isityalo ngasinye kufuneka siphumele kwimbiza, silumkile kakhulu ukuze umhlaba, iingcambu ezonakalisiweyo, azizange zikhubeke. Beka isityalo equleni kwaye ulele, kodwa ungapheli.

Funa ukutya i-zucchini esele inakho - ukuyibeka kwindawo eluhlaza 6153_4

Emva koko yongeza isichumisi equleni, ugalele imingxunya kwisangqa (hayi phantsi kwengcambu) kwaye ufefe umhlaba. Izichumisi kufuneka zithathele ingqalelo izithole ngexesha lokufakelwa ukuze kungcono ukusinda (ngomxholo owongezelelekileyo wee-Amino Acids). Ke izityalo zikhawuleza kwaye zingagungqi zingagungqi. I-Zagazi iya kuqala ukwenza ngexesha elikhawulezayo.

Funda ngokugqithisileyo