Yonke into oyifunayo umlimi okhula amatamasi

Molo, umfundi wam. Imodi yesistimu yenkcubeko inokutshintsha ngokuxhomekeka kwimozulu, iimpawu zomhlaba, izityalo kunye nexesha lophuhliso lwabo. Iindlela ezithengiweyo zokuhombisa iitamatisi zisenokungabi luncedo, kodwa kufuneka zithwale engqondweni iziyobisi eziyimfuneko ezifanele zibe ngumgcini wegadi.

Yonke into oyifunayo igadi ekhula i-nella tomatos

I-TAMATOITATO TART (ifoto esetyenziswa lilayisensi esemgangathweni © AzbuOgoOdnika.ru)

Olu fungulus womhlaba akwenzikhonzakalanga, ekuhambeni kwexesha, itshabalalisa i-phyokpopthogenic, ivuselela ukuphuculwa kwe-phytooflusis, i-fussarisis kunye neendebe ezahlukeneyo, izifo ezichaphazela inkcubeko. Intshukumo enjalo ichaza isidingo sendlela yokuba wonke umntu akhulisa iitamatisi.

Yonke into oyifunayo igadi ekhula i-nella tomatos

I-TAMATOES (Ifoto esetyenziswa lilayisensi esemgangathweni © AzbBubBubBubBubbuogorodnika.ru)

Ukuba emhlabeni, i-Triyodierma igqitha indalo esingqongileyo kunye nezinto ezibuyisa iMicroflora yomhlaba. Nangona kunjalo, ukusetyenziswa kwale ndlela kuthetha ukuba mkhulu, ke ukulungiswa kwazo zonke iibhedi kuya kufuneka uchithe imali ebonakalayo.

I-hay toul igalelo ekusekweni kwee-enzymes ezibaluleke kakhulu ezisusa iimveliso zokungasebenzi.

Yonke into oyifunayo igadi ekhula i-nella tomatos

Ukuqhubela phambili kwetamati

Ngexesha leMetabolism yeBacterism yeBacteriyo, i-Amino Acids kunye neevithamini zenziwa zichaphazela imeko yokufika komhlaba.

Ngamaxesha ohlukeneyo ophuhliso, iitamatisi zifuna iikhemikhali ezithile. Ngobomi obugcweleyo bezityalo, kuyimfuneko ukuba wenze ukondla kwi-nitrogen, phosphorus kunye ne-potassium. Kulula ukuchumisa iitamatisi ngokubumba okuntsonkothileyo, ezibandakanya izinto ezintathu kunokuba zenze izinto ngokwahlukeneyo.

Yonke into oyifunayo igadi ekhula i-nella tomatos

I-TAMATIO YOKUGQIBELA (Ifoto esetyenziswa ngumGangatho oMisinga © AzbBubBubukaogorodnika.ru)

I-Urea, i-Superphosphasphas, i-Ammoyium Nitrate - ezona zichumisi ziqhelekileyo zicebisa umhlaba ngezixhobo ezifanelekileyo. Zingeniswa emhlabeni, zinikwe iimpawu zayo, imeko kunye nenqanaba lokuphuhliswa kwezityalo.

I-Tomato Boric Ukondla i-Acid inceda ukuseka i-metabolism, icofa i-chlorophyll, ibonelela ngenkqubo yeengcambu ngeoksijini.

Yonke into oyifunayo igadi ekhula i-nella tomatos

I-Boric acid (ifoto esetyenziswa ngumGangatho oMisinga © AzbBubBubokaogorodnika.ru)

Ngokungabikho kwe-boron kwisityalo, ezi mpawu zilandelayo zivele: amathambo atyhutyha, amagqabi atyhutywe, ahlambalaza, i-fus ye-bark. Kubalulekile ukuthatha inyathelo ngokukhawuleza, kungenjalo ungaphulukana nesityalo kwaye utshabalalise isityalo.

I-Boric Acid inceda ukujamelana nengxaki yokungaqiniseki yale nto, ifakwe kwimbewu ngaphambi kokutyala, iyondla izityalo zabantu zabantu abadala. Inkcubeko yokuhlala ifuna ukuthwala, kubalulekile ukuba ungaphoswa kukupeyinta, kwaye inkcubeko izakubulela ngesivuno esikhulu.