Molo, umfundi wam. Ukuchonga ixesha lokuhlwayela izityalo ezahlukeneyo, kubalulekile ukuba uhambise zombini kwiingcebiso eziboniswe ekupakisheni iimbewu kunye neempawu zemozulu.
Ukuhlwayela imbewu (ifoto esetyenziswa lilayisensi esemgangathweni © AzbBubBubokaogorodnika.ru)
- Inqanaba lokukhulisa imbewu;
- Iimpawu zokukhula kwenkcubeko;
- ubungakanani bezikhongozeli apho imbewu ikhule khona;
- umbutho wendawo yokugubungela ngokupheleleyo kweembewu;
- Kuyimfuneko ukugcina ubushushu bomoya amahlumela;
- Thatha ingqalelo iimeko zemozulu apho izityalo ziya kukhula ziqhubeke ngokuqhubekayo.
Imbewu yembewu (ifoto esetyenziswa ngumGangatho oMisinga © AzbBubBubukaogorodnika.ru)
- Iipesenti kunye nee-eggplaents kufuneka zidluliselwe emva kweentsuku ezingama-60 okanye ezingama-70;
- Iitamatisi zidluliselwa emva kweentsuku ezingama-50 okanye ezingama-60;
- I-zucchini kunye nekhukhamba idluliselwe kwiintsuku ezingama-25 okanye ezingama-30;
- Iklabishi-ukusuka kwiintsuku ezingama-35 ukuya kuma-40.
Ngaphambi kokutyala imbewu, kubalulekile ukuba uthathele ingqalelo ixesha lokuhluma, elinokwahluka kwizinto ezahlukeneyo nakwiinkcubeko ezahlukeneyo. Abahlali bebhendi ephakathi eyokufumana itamatisi kwigumbi lokuhlambela kwishumi leminyaka le-Meyi. Kwimeko yee-Eggplants kunye nepelepele, kufuneka zidluliselwe kwishumi yesibini kaMeyi. Ukwenzela ukutshintshela imbewu ngexesha elifanelekileyo, idatha yenkcubeko iyafuneka ekuqaleni kuka-Matshi, iqala ngendlela enamaxesha alula kunye nokufika kade, emva koko ukuya kwenye.
Ukuhlwayela ngesondo ngokwesondo (ifoto esetyenziswa lilayisensi esemgangathweni © Azbbuogorodnika.ru)
Xa ukufika kumhlaba ovulekileyo, imbewu ihlwayelwe kwiiveki ezininzi kamva. Ngendlela efanayo, imbewu yomhlaba ovaliweyo iqale ukuhlala phantsi ngamanqanaba, kwaye emva kwexesha emva kwexesha. Ukuze i-cucunubers kunye i-zucchini ayizihlengahlengiswa, ukutya kwabo kufuneka kuhlehliswe kwishumi leminyaka ka-Epreli.
Isityalo ngasinye sinamaxesha awo okuhluma. Umzekelo, iikhukhamba zidubula ngeentsuku ezingama-4-6, iklabishi 3-5 kwiintsuku emva kokuhlwayela, kunye nee-eggplan emva kweentsuku ezili-10 ukuya kwezi-12. Ukongeza, amaxesha okuhluma aya kuxhomekeka kwiindidi zezityalo, iimeko zokugcina imbewu kunye neemeko zendlwana ngaphakathi. Ukwenzela ukukhawulezisa ixesha lokuhluma, imbewu inokuphathwa ngokuthathwa kwizikhuzo ezizodwa, ezibandakanya:
- isisombululo sesichumisi esinzima semineral;
- ijusi ye-alee;
- "I-epin";
- "I-ziircon";
- Msgstr "UGUONSCYSTOFIT".
Uninzi lwabalimi begadi bahlala beqokelela okanye bafumane imbewu kunye nomda. Kubalulekile ukukhumbula ukuba ixesha lokugcina imbewu lilinganiselwe, kwaye ixesha elide baya kugcinwa, kokukhohlakeleyo kuya kuba kukuhluma kwabo. Gcina imbewu efunekayo ngaphandle kwe-50% kwaye amaqondo obushushu angaphezulu kwe-12-15 degrees.
Izithole (ifoto esetyenziswa lilayisensi esemgangathweni © AzbBubBubokaogorodnika.ru)
Ngeemeko ezikhululekileyo zokugcina imihla emileyo yembewu:
- Iklabishi kunye neetamatisi kangangesithuba seminyaka emi-4-5;
- I-Zucchini, ii-Menclons kunye nekhukhamba ukusuka kwi-6 ukuya kwi-8 iminyaka;
- Ii-eggplaents kunye nepepile iminyaka emi-3-4.
Ngaphambi kokuhlwayela, kuyimfuneko ukukhangela ubomi beshelfu yembewu ukuya kuthi ga kuqala imbewu yembewu yabantu abafuna ixesha elide ukuba likhule. Imbewu yoMncinci iya kuhluma ngokukhawuleza, ukulungiswa kwabo kunokucwangciswa kancinci.
Ukusuka ekukhanyeni okwaneleyo kwizityalo kuya kuxhomekeka ekukhuleni nasekuphuhlisweni kwabo. Ngokwesiqhelo, kuyimfuneko ukufumana imbewu ukusuka kwi-14 ukuya kwi-16 iiyure zokukhanya ngexesha lokuphepha ukufa okanye ikhephu. Le nto ibalulekile ukuba ithathele ingqalelo xa kuvakaliswa imbewu ngasekupheleni kukaFebruwari okanye ekuqaleni kuka-Matshi, xa usuku lokukhanya alusenalo ixesha elide. Ukonyusa inani lokukhanya kwezityalo, ukukhokelwa, i-sodium, i-induction Izibane ze-phytolument okanye i-fluorescent ze-fluorescent ziqhelekile, ezinokusetyenziswa kombane.
Ukulima izithole (ifoto esetyenziswa lilayisensi esemgangathweni © AzbBubBubukaogorodnika.ru)
Ukuba akunakwenzeka ukuba usebenzise ukukhanya okungakumbi ngokuhlwaya ukulinda. Iintlobo ezinde zetamatisi (igolide u-Ozarovsky, i-Auria, i-De Barao, intliziyo exhaphakileyo) inokukhula ngokukhawuleza, ngoko kungcono ukuzibazisa nge-Matshi. Ukuhlwayela iindidi zokuqala ukuchitha ngcono ekuqaleni kuka-Epreli okanye kaMatshi.
Kubalulekile ukujonga umgama phakathi kwezityalo xa izityalo:
- I-Eggplaents kunye nepepile kumgama we-4-5 cm;
- Iitamatisi kumgama oziimitha ezi-3 ukuya kwezi-4-4;
- Iklabishi - 2 cm.
Izityalo ezinothando-ezinothando, ezibandakanya iitamatisi, ipeppers, ikhukhamba, ii-eggplations, kuyacetyiswa ukuba zilungiselele ngaphambi kokuhlwayela. Kule, imbewu edumbileyo inokubekwa kwifriji ngeeyure ezili-10 ukuya kwezi-12. Ezi ntshukumo kufuneka ziphindwe kathathu de imbewu iqala ukukhulisa. Kufanelekile ukuqalisa ukwanda kwembewu ukonyusa ukungaxhathisi kwabo kubanda, kunye nesityalo.
I-rechaxzzles zembewu (ifoto esetyenziswa ngumGangatho oMisinga © AzbBubBubukaogorodnika.ru)
Iqondo lobushushu ukusuka kwi-23 ukuya kwi-25 degrees lithathwa njengento enokwenzeka kangangoko kunokwenzeka ukuba ihlume imbewu.
Xa ihluma lokuqala, kufuneka ifuduselwe kwigumbi elibandayo leentsuku ezingama-7-10. Okokuqala, ichaphazela iklabishi kunye neetamatisi imbewu ukuze ingakhathali ngokukhawuleza. Emva koko, iqondo lobushushu linokunyuka lingaphezulu kwe-20 degrees. Iklabishi ingaphakanyiswa kwigumbi elipholileyo elinobushushu be-10 degrees ebusuku kunye ne-12-15 emini.
Ukwenzela ukucaphuka amahlumela, unokubeka izithole eziziziyatha kwi-balcony okanye uvule iifestile kwiintsuku ezifudumeleyo. Kufanelekile ukuba uqaphele ubungakanani bezikhongo zembewu. Kwiitanki ezinkulu ngenani elaneleyo lomhlaba, izithole zinokukhula ngcono kwaye ziphuhlise. Izithole kufuneka ziqale iiveki ezimbini emva kokuba amagqabi avele, okanye emva kwe-dive. Akukho mfuneko yokuba wenze inani elikhulu lengxelo ngaxeshanye ukuze izityalo zingakhuli ngokukhawuleza. Inokuchaphazela kakubi isityalo.
Eyona ndlela ifanelekileyo yokulungisa zonke izinto ezenziweyo ziya kuba kukugcinwa kwedayari, erekhoda yonke imihla yokuhlwayela, ukukhetha kunye neziphumo zokukhula kweembewu ezahlukeneyo. Oku kuyakwenza imbewu yokutsho kwembewu kunyaka olandelayo.