Pasta ikoreshwa amasahani ya kabiri n'ibyoroshye. Urakoze kugereranya no guhuza byihuse no guteka guteka paste - amahitamo meza ya sasita, no kurya. "Fata kandi ukore" uzerekana ibyo bitekerezo byinshi mubyo wasakaye. Urashobora gukoresha ibi bitekerezo byo kurya mumuryango cyangwa guterana hamwe ninshuti.
1. ifu yokeje
Ibikoresho:
- Igikombe 1 cyarangiye (urashobora gukoresha vercicell cyangwa noode byihuse)
- Amagi 1
- 2 tbsp. l. amavuta y'imboga
- 2 tbsp. l. Inyanya cyangwa isosi nziza ya sustas
Amabwiriza
- Shira imyanda itetse munzira yigikoni cyangwa blonder, zerera amagi.
- Himura ibintu byose muri misa ya kimwe.
- Zana Saucepan y'amazi yo guteka. Fata ikiyiko kuri misa kandi, gukora imipira, umwe umwe ubamanura mumazi abira. Guteka iminota mike.
4. Kuraho imipira yuzuye mu isafuriya. 5. Iyo isafuriya itontoma, isuka amavuta hanyuma ushiremo imipira itetse. Kuzimya ku bukorikori bwa zahabu kuruhande. 6. Imipira yarangiye igaburira inyanya cyangwa isosi nziza.
2. noode pizza
Ibikoresho:
- 1½ ibikombe bya Noodles yarangije (cyangwa Macaron)
- Igikombe 1 cyigikombe parmesan
- Amagi 1
- 1 tbsp. l. amavuta y'imboga
- Ibikombe 2 bya Mozzarella
- ½ ibikombe byinyanya (cyangwa pizza isosi ya banki)
- Ibice 6-8 bya Salami (Urashobora kandi gukoresha Pepperoni hamwe nibihumyo)
Amabwiriza
1. Shira Noodles yarangije mu gikombe cy'ikirahure, ongeramo Parmesan n'igisigi. Kangura ibintu byose. 2. Gusiba ishusho yo guteka no gusohoza noode. 3. Noodles yumuceri hamwe nisuka cyangwa amaboko. 4. Hejuru kuri noode, suka igikombe 1 cya Mozzarella, hanyuma hejuru yubuso bwose, kora igice cyinyoni.
5. Ku gice cya paste ya paste, shyira uruziga rwa sosi cyangwa, niba ukunda ibikomoka ku bimera, - ibihumyo. Kunyanyagiza hamwe nigikombe 1 cya pazzarella na Oregano. 6. Komeza iminota 15 ku bushyuhe bwa 180 ° C. 7. Kuraho pizza hanze yitanura hanyuma ureke bikonje iminota 15 mbere yo gukorera kumeza.
3. Ibiseke byiza
Ibikoresho:
- 1 Gupakira Noodles ako kanya (80-100 G)
- 1 tbsp. l. Sahara
- Amagi 1
- 1 tbsp. l. amavuta y'imboga
- Hejuru kuryoherwa
- Chocolate chip cyangwa wafer
Amabwiriza
- Shyira noode yamenetse mu gikombe. Ongeraho isukari nigi. Vanga ibintu byose.
- Gusiga amavuta ya peteroli yimboga kuri muffins. Shira "ifu" muri buri selile. Hifashishijwe ikiyiko, ibirungo byasagaritse kugirango bihuye neza muburyo. Guteka ku bushyuhe bwa 200 ° C kuminota 5.
- Kuraho ibiseke kuri imwe. Urashobora kubikora ufite ikiyiko, kugirango udatwike intoki zawe.
- Mbere yo kugaburira, urashobora kongeramo hejuru kugirango uryohe. Kuminjagira hamwe na chocolate chip cyangwa wafle ibinyobwa hejuru.
4. Sandwich hamwe na Noodles
Ibikoresho:
- 1 Gupakira Noodles ako kanya (80-100 G)
- 1 tsp. amavuta y'imboga
- 1 tsp. umuceri wumuceri
- 1 tsp. Isupu ya soya.
- 1 tsp. Ifu ya gangurusumu
- 1 Baguette-nini cyangwa imbwa ishyushye
- inkoko yatetse cyangwa amafi
- 1 Amagi
- Algae Nori (Bihitamo)
- SCHITT LUK (bidashoboka)
Amabwiriza
- Zana isafuriya y'amazi kubira, ongeraho imyanda kandi uteke nkaho yerekanwe kuri paki.
- Noods yarangije noode yashyizwe ku isafuriya, isuka peteroli, vinegere, isosi ya soya, ongeraho ifu ya gangurube.
- Kuvanga neza. Niba ukunda Ginger, uyikure hejuru kugirango ukoreshe ifu ya Ginger. Fry ibintu byose kuminota mike.
- Kata baguruette cyangwa bun kumaboko ashyushye mugice nkaho utegura imbwa ishyushye. Banza ushyireho imyanda yawe, hanyuma wongere agace k'inkoko cyangwa amafi nigice cyigi. Gushushanya igituba kandi, niba ubishaka, nori algae.