Zosakaniza:
- ufa 500 g.
- Mkaka 3.2% 250 ml.
- Mchere 0,5 ch.l.
- Ng'ombe-ng'ombe mince 600 g.
- Anyezi (wamkulu) 2 ma PC.
- Madzi ayezi 150 ml.
- Mchere ndi tsabola wakuda wa minced
- mafuta a masamba okazinga
Njira Yophika:
Mkaka pakuyesa ungagwiritsidwe ntchito zonse ziwiri 3.2% ndi 2.5% mafuta.
Timawonjezera mchere ndi kusakaniza mkaka, muyenera kusungunula mchere.
Ndinkawanda mtanda ndi chosakanizira.
Mu ufa, timapanga zokulirapo komanso kutsanulira mkaka pamenepo ndi mchere.
Thirani osati mkaka wonse, chifukwa ufa umakhala wosiyana komanso umatenga chinyezi m'njira zosiyanasiyana, choncho siyani mkaka 1/4 ndipo ngati mukufuna kuwonjezera zina.
Ndasiya mkaka wonse, ndipo nthawi zina ndikuchokako.
Chifukwa chake, yang'anani pa mtanda kusasinthika.
Ziyenera kukhala zolimba.
Ngati atakhala zolimba, onjezani mkaka pang'ono.
Ngati zofewa, kenako onjezerani ufa wowonjezereka.
Timasakaniza mtanda, ndikuuyika mu phukusi kapena kukulunga mu filimu ya chakudya ndikuchoka pa firiji kwa mphindi 30.
Pomwe mtanda ukupumula, mutha kuphika mince.
Popeza ndinali ndi zaka zochepa kuti ndikhale wokonzeka, kotero uta womwe ndimakupuma umasasinthika, mothandizidwa ndi blender, mphuno - mipeni.
Kudya nyama yowonjezera anyezi wosenda, mchere, tsabola wakuda.
Sakanizani.
Timawonjezera madzi ayezi ndikusamba mince bwino kwambiri.
Iyenera kuchita bwino mu madzi.
Ichi ndichifukwa chake kukwanira ku Chebureca kumayambira wowutsa. Wokhala wokonzeka.
Kuchokera pa mtanda timapanga "soseji" ndikugawa m'magawo.
Kuti magawo ambiri azigawana, zimadalira kukula kwa chebareki mudzakhala nawo.
Mu nthawi za Soviet, Chebureks sanalinso kanjedza.
Ndimagawana mtanda pa zidutswa 18.
Chidutswa chilichonse chimagudubuzidwa bwino, kuyika theka lina laikira 2 tbsp. Nyama yoyendetsedwa ndikuphimba theka lachiwiri.
Konzekeretsani m'mphepete ndikudula mpeni wokhotakhota.
Mu poto, timatsanulira mafuta ambiri kuti zitseko zisambirane ndi mafuta ndikuwotcha mokweza.
Mafuta atenthedwa bwino, ayenera kukhala okwana 160-180 magalamu.
Chebureki mwachangu mbali zonse ziwiri, pafupifupi mphindi imodzi mbali iliyonse.
Ndipo perekani maaing'ono okonzeka okonzeka m'mapepala a pepala, kuti athetse mafuta ochulukirapo.
Chebureks akumata mwachangu, kotero mutha kuyitanitsa mabanja athu nthawi yomweyo kupita pagome ndikuwadyeko nthawi yomweyo, mosamala, kuti asayake.
Kuyambira mu mkati mwa minced mince ndi pamene crunchy Cheburek akuluma, msuzi wotentha kwambiri umayamba kutsanulira.
Ndizokoma kwambiri ...... Chifukwa chake amadya mwachangu kwambiri)) Chikhumbo chabwino!
Vidiyo imayima pansi motsatira izi.