Masana abwino, owerenga anga. Kugwiritsa ntchito masamba (feteleza wobiriwira) m'malo obiriwira (feteleza wobiriwira) amafotokozedwa chifukwa chokhoza kulemeretsa nthaka ndi zinthu zofunika kwambiri zoperewera zakudya, komanso kusintha mawonekedwe ake. Kwa masika kufesa ndikofunikira kusankha mitundu ya zitsamba zomwe zimapereka mwachangu majeremusi.
Zoyenera (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamphamvu © Azbukagorodnika.ru)
Amadziwika kuti njira zobzala zitha kubzalidwe nyengo yonse yakukula. Poganizira nyengo ya chisanu, mutha kuwona masikono otsatirawa ofesa feteleza wobiriwira panthawiyi:- Nthaka ili ndi chinyezi chokwanira chokwanira chowoneka bwino cha majeremusi;
- Pamene kutentha kwa mpweya kumawonjezeka, mbewuzo zimayamba kupanga misa yobiriwira, yomwe ikhale yokonzeka kale kuopsa pansi ndikuyamba kulowa pansi koyambirira kwa ntchito yayikulu;
- Maulendo osokoneza bongo, kubwezeretsanso kuchepa kwa mankhwala ambiri othandiza ochizira;
- thandizani chitetezo cha dothi kukhetsa nyengo;
- kuchuluka kwa mpweya;
- chepetsa kukula kwa namsongole.
Ngati ndi kotheka, ndizotheka kusankha mtundu wa SATA, zomwe zimawopsyoka tizilombo toyambitsa matenda, sinthani acidity ya nthaka.
Ndikofunikira kuti malo amchere asangokwera, komanso kuchuluka kwakukulu. Popeza izi, zimayamba kuwabzala padziko lapansi zonse zitatha kuzizira. Mu wowonjezera kutentha, njirayi imachitika mwezi umodzi ndi theka asanakwapulidwe.
Nthaka: Lupine ndi Clover (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamphamvu © Azbukagorodnika.ru)
Pamwamba pa dothi zimatsukidwa kuchokera masamba, zotsalira za nthambi, namsongole ndi zinyalala zosiyanasiyana. Kenako muyenera kusweka. Padera laling'ono, mbewu zimatha kugawidwa mu poyambira. Nthawi zambiri, mzerawo amabalalikanso padziko lonse lapansi, kenako pafupi ndi dothi. Mutha kuphatikiza nthangala zokhala ndi masanjidwe owuma kapena mchenga, womwe umatsimikizira kufesa pansi.
Omwe amafesedwa, amafesedwa kumayambiriro kwa kasupe, kukhala ndi nthawi yokwanira kutentha kwa milungu ingapo.Udzu umalimbikitsidwa kuti muchepetse kapena kudula ndi osadwala masiku 7-14 asanakonzekere kukhala wokonzekera. Tsekani feteleza wobiriwira pansi.
Ndikofunikira kusamala udzu wa zitsamba zomwe zimalimbikitsidwa kufesa munyengo yamasika. Samalani ndi mawonekedwe ndi cholinga cha mitundu iliyonse ya feteleza wobiriwira.
Udzu umayamikiridwa chifukwa cha kusazindikira. Itha kubzala zopepuka, komanso dothi la acidi. Mbewu zimayikidwa ndi 2-3 cm. Kugulitsa mbewu pafupifupi mitundu ya 6-10 g / m2.
Buckwheat (chithunzi ndi eunis.eea.europa.eu)
Ubwino:
- Kubwezeretsa kwa potaziyamu ndi kuperewera kwa phosphorous;
- Kuchepetsa kukula kwa namsongole, makamaka fumbi loipa.
Iyenera kuphatikizika m'maganizo kuti buckwheat ikufesa kumayambiriro kwa Meyi asanafike poyambira mu muzu, chifukwa chikhalidwe chopatsa mphamvu. Kudula misa wobiriwira ndi tchizi pang'ono, ndipo zotsalira zimakhazikika nthaka.
Ichi ndiye mitundu yotchuka kwambiri yamitundu yogwiritsidwa ntchito pofesa masika. Tsekani mbewu zakuya kwa 1.5-2 cm. Kumwa kwawo ndi 1-4 g / m2.
Masitadi (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamphamvu © Azbukagorodnika.ru)
Ubwino:
- kuzizira kwambiri;
- Kutha kukhala bwino mu acidic ndi madambo;
- Kupanga kwa greenery yobiriwira 1.5-2 miyezi itabzala;
- Kukwera udzu;
- kuthyola nthaka;
- Kuchepetsa Medveda ndi tizirombo tina.
Ma mpiru ali oyera amakhala ngati kupewa kwa fusariosis, phytoofloosis.
Chikhalidwechi chakhala chikugwiritsidwa ntchito ngati chopondera.
Oats (chithunzi chokhala ndi backterbotanics.files.MawordPress.com)
Ubwino:
- Kutalika kwa dothi ndi phosphorous, nayitrogeni, potaziyamu;
- Kusamala, chifukwa cha mizu yamphamvu, gwiritsani dothi lowiritsa.
Mafuta amadziwika ndi osazindikira. Imamera mu Chernozem ndikuthana ndi mchenga. Kufesa kuya - 3-4 masentimita. Kutuluka - 10 g / m2.
Mtundu wamtunduwu wamera wokhala ndi zozizwitsa zonenepa, zomata ndi masamba ambiri, zitha kupezeka paminda.
Foollium (chithunzi chomwe chimagwiritsidwa ntchito ndi chilolezo chokhazikika © Azbukagorodnika.ru)
Ubwino:
- Kuwongolera dothi;
- Chitetezo ku namsongole, tizirombo;
- Siyani njira za kukokoloka m'nthaka.
Kubzala Foorlia kum'mwera kumathera mu February. M'madera okhala ndi nyengo yozizira yozizira, ndikofunikira kuchita njirayi kuyambira kumayambiriro kwa Epulo. Mbewu zimalumikizidwa ndi 2-3 cm. Mulingo woyenera ndi 1.5-2 g / m2.
Zikhalidwe za nyemba zimayamikiridwa kuti zitha kukwaniritsa dothi ndi zinthu zopatsa thanzi, makamaka nayitrogeni. Zambiri zobiriwira zobiriwira za pea zimapangidwa patatha mwezi umodzi ndi theka atafika. Kuzama kwa nandolo ndi 3-5 masentimita. Njira wamba ndi 20 g / m2.
Pea (Chithunzi chimagwiritsidwa ntchito malinga ndi layisensi iliyonse © Azbukagorodnika.ru)
Amakonda mtundu wamtunduwu wokhazikika wokhala ndi chinyezi chambiri. Chapakatikati, nandolo limapumira kuchepa pang'ono kutentha, koma maolitsidwe oopsa amafa.
Kwa masika kufesa, mbewu iyi imadziwika kuti ndi njira yoyenera kwambiri. Lupine amadana ndi dothi losiyanasiyana, motero limatha kugwiritsidwa ntchito kuwonjezera namwali kapena malo osiyidwa.
Lupine (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamphamvu © Azbukagorodnika.ru)
Kufesa pafupifupi miyezi iwiri isanakwane ntchito yayikulu. Kuzama kwa mipata yosindikizira - 5-6 masentimita. Mtengo wawo woyenda ndi 20-30 g / m2.
Ndikofunika mu kasupe pamalowo ophatikizidwa ndi kubzala mbatata tubers, kubzala osakaniza m'magawo ofanana kuchokera ku oats, Foorlia ndi mpiru ndi mpiru.Ndikofunikira kusankha feteleza wobiriwira wobiriwira pakukula tomato, zomwe zimakupatsani mwayi wokolola wapamwamba komanso wochuluka.
Nthawi zambiri amagwiritsa ntchito moyang'anana, lupine, komanso oats ndi mpiru. Maulendo amadula masabata awiri asanachotse, pomwe zimayambira ndi 20-30 cm. Ayenera kuphatikizidwa pansi.
Gwiritsani ntchito paminda ndipo malo obiriwira feteleza akuyamba kufalikira. Chifukwa cha mmenemo, dothi limapeza kapangidwe kameneka, ndizovuta kuchita ntchito yolima mbewu zomwe zili ndi zinthu. Zotsatira zake, zokolola zimachuluka.