![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_1](/userfiles/21/13699_1.webp)
Adapanga kufanana kwa chups kuchokera ku nkhuku. Zidachitika ndi chiyani kwa ine. Palibenso chifukwa choyika manja anu kwa alendo.
Zabwino zonse!
Lero ndikufuna kuphika chakhungwa cha nkhuku. Vomerezana, zachilendo :)
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_2](/userfiles/21/13699_2.webp)
Mbale yabwino komanso yowoneka bwino. Yesani kuphika mu grill yotsekedwa kapena kusuta.
Zosakaniza
Miyendo ya nkhukuWooppox:
- Shuga - 1 pa tank, mchere - thanki ya tebulo, 1 h., 1ch. . Zotere.
Msuzi wa barbecue:
- Mafuta a masamba - 1 tbsp.
- Babu - 1 PC. E.
- Garlic - Mano 1
- Shuga - 1 tbsp. L.
- Paprikaka kusuta - 1 tsp.
- Mandimu - 1-2 tbsp.
- Saucester msuzi - 1 tbsp.
- Ketchup - 2-4 tbsp.
- Skrira huce - kulawa
- Mchere, tsabola - kulawa
Kukonzekera!
Kukonza kukonkha. Ndiye kuti, sakani zosakaniza zonse zomwe zasonyezedwa koyambirira
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_3](/userfiles/21/13699_3.webp)
Tsopano kungochokera ku miyendo ya nkhuku amapanga chup-chups. Choyamba, mozungulira timadula ndikuphwanya gawo losafunikira kwa ife kotero kuti mafupa okha. Chifukwa chake zimakhala zosavuta kudya nkhuku yathu
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_4](/userfiles/21/13699_4.webp)
Njira Yokongoletsera, motero ndiyotheka kudzithandiza nokha ndi lumo
Tsopano muyenera kudula nkhuku iliyonse yonyeta. Mwachangu kuchita!
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_5](/userfiles/21/13699_5.webp)
Pofuna kusanyamula uvuni, ndinapanga kapangidwe kotere: Ndinali nditapanikizika ndi zojambulazo ndikuyika gridi pa iyo, zomwe zidamudzola ndi mafuta a masamba
Timakulunga zingwe zathu pa gululi
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_6](/userfiles/21/13699_6.webp)
Kuphika mu uvuni ndidzakhala pafupifupi mphindi 40 pa 160-170 madigiri. Timakhala ndi ine minofu, momwemonso ndipo timaphika ola limodzi. Koma musanatumize ku uvuni, pangani zonga zokoma mu mawonekedwe a msuzi wa barbecuc.
Msuzi wa barbecueDulani anyezi ndi adyo. Gona poto wokazinga (ndidzatsegula masamba mafuta). Mwachangu mphindi zingapo. Onjezani supuni ya shuga
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_7](/userfiles/21/13699_7.webp)
Kamodzi katha kapata, onjezani paprika, msuzi wa stacter, ketchup, viniga wa apulo (kapena mandimu). Tsabola ndi mchere. Mutha kuwonjezera lakuthwa
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_8](/userfiles/21/13699_8.webp)
Tsopano tayika miyendo yathu mu uvuni. Musaiwale kuti tiwapeza katatu ndikupusitsa msuzi wathu wa barberi
![Chika nkhuku. Kukung Loong *** Chinsinsi cha nkhuku 13699_9](/userfiles/21/13699_9.webp)
Chakudya chachikulu komanso chokoma. Koma chinthu chofunikira kwambiri ndichosavuta kudya! Palibe chifukwa chokhoza kulongedza manja, alendo adzayamikire molondola mbale ngati izi. Mwambiri, nyama yowutsa nyama inatuluka - moto wowongoka.
BONANI ALIYENSE ALIYENSE!