Tsallake a cikin sintiri ana ɗaukar abu mai haɗari. Ya rushe aikin da aka tsinke kashi a cikin na'urori masu lantarki kuma ya bashe ingancin ruwa. Saboda haka, ya zama dole a kula da kulawa ta musamman. Muhimmin abu shi ne cewa sikelin ya bayyana saboda amfani da tsayayyen ruwa. Daga shi ne aka kafa ta hanyar hazo a rufe a saman sinetcin ciki. Amma idan ana so, yana yiwuwa a kawar da sikelin ta hanyoyin gida waɗanda za a tattauna a ƙasa.
Hanyoyi masu inganci
Share Kettle daga Scale na iya zama da sauri da sauƙi idan muka yi la'akari da wasu ƙa'idodi da magani a hankali. Saboda haka, mabiyan magungunan gargajiya suna ƙoƙarin amfani da hanyoyin da aka gwada lokaci don cire sikelin a gida:
- Vinegar tebur;
- lemun tsami;
- abin sha carbonated;
- Soda;
- Apple tsaftacewa.
Acetic acid ya dace da sintles karfe, tunda tasiri kai tsaye akan sikelin yana ba shi damar lalata shi gaba ɗaya, yana maido da aikin na al'ada na na'urar. Amma yana da mahimmanci a yi amfani da acid da ruwa a cikin rabo na 100 ml na vinegar da 1 lita na ruwa. Wannan zai ba da izinin cire crewa da crewauke da crewa da kuma dawo da aikin na yau da kullun.
Wannan shine mafi kyawun mafita ga nazarin lantarki na lantarki da ƙarfe na yau da kullun da aka saba amfani da shi don murhun. Ya isa ya faɗi yin barci a cikin ruwa mai dumi, barin bayan wannan abu a cikin sintiri na minti na 10-15 saboda sikelin ya rushe. Bayan haka, ana wanka da sentle da rinsing don dawo da tsabta.
Hakanan abin sha mai ban mamaki na iya zama hanya mai kyau don tsabtace siyarwa daga sikeli. Sha a zuba a cikin Kettle zuwa saman da tafasa. Watsa narke da sauri da sauri. Wannan hanyar m hanya ce wacce ta dace da dummies da aka yi amfani da shi a kan murhu. Don ket ɗin ketta na lantarki, irin wannan hanyar ba ta dace ba, tunda akwai babban yiwuwar lalacewar samfurin.
Soda ya dace da ƙarfe da enamelled teapots, tun da samfurin alkaline daidai narke sikelin ba tare da cutar da kayan kanta ba.
Wannan hanyar ba ta dace da tsoffin kayan kwalliya ba, amma don karamin Layer na sikelin - daidai ne. Da yawa da hannu na apple kwasfa sun yi barci zuwa sinet. Takeauki ruwa kusan zuwa saman, tafasa na 20. Zai fi kyau aiwatar da hanya kafin lokacin kwanciya don barin kayan kwalliya tare da sakamakon decoction na tsawon daren. Da safe kuna buƙatar kuratir kurkura da ruwa a ƙarƙashin ruwa mai gudana.
Tsaftace rami na ciki daga scale yana buƙatar kulawa ta musamman, tunda wannan ita ce tabbatar da cewa an tabbatar da tsarkakakke da tsabta. Amma yana da mahimmanci a bincika halayen kayan don guje wa damuwa da lalacewa lokacin amfani da na'urar tsarkakewa.