7 products and dishes that are better not to warm up in a microwave oven

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Whatever tasty and useful food we prepared, it can very easily lose their useful qualities if he was hewing in the microwave. And with some dishes and products it is categorically not recommended to do so. Joinfo.com will tell Joinfo.com about the "seven".

1. Mushrooms

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As a rule, mushrooms are eaten immediately after cooking. For a long time to store them can not be reheated not recommended. The fact is that in the process of heating, the composition of proteins changes in them, which may revoke the occurrence of digestive problems.

2. Potato

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Potato dishes either should not leave for a long time in the refrigerator, because their nutritional value begins to gradually decrease. A few days after cooking, hearing in the microwave can rip the potato mashed potatoes with rather toxic properties.

3. Chicted

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The chicken can be calm up to 2 days after cooking. After this period, the heating of chicken dishes can provoke unpleasant disorders of the gastrointestinal tract with their use.

4. Beckla

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This tasty and beautiful vegetable is rich in human body in the ingredients. However, experts recommend to use it in the latest form. In thermal processing, and even more so with a reheating, the number of vitamins contained in beets is reduced several times.

5. Celery

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In celery many nitrates - this vegetable is capable of accumulating them, getting out of the ground with fertilizers and during irrigation. No need to warm up the dish in the microwave furnace, which is a lot of celery. If you want to warm up soup with celery, it is better to remove it in advance.

6. Spinach

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Since spinach, like celery, belongs to products with the highest content of nitrates, do not use it after heating in the microwave oven. An excess of nitrates enrolled in the body can provoke the development of carcinogenesis.

7. Eggs

Boiled eggs do not need to warm up, even delivering from the refrigerator. And the use of an omelet hesitated in the microwave can deliver the stomach of certain troubles. Egg dishes should be eaten immediately after cooking.

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Also, when using a microwave, 7 things can be placed there. It is important to remember that by sending some items into the chamber, you can irrevocably spoil the "helper".

Photo: Pixabay.

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