Muva nje, umngane watshelwa ukuthi wondla izinkukhu zakhe izinkukhu kaningi. Ngizokwabelana nawe ama-nuances amaningana abalulekile ngalezinhlanzi kanye nemikhiqizo enosawoti iyonke.
Usawoti uthuthukisa ukungavikezi, kuthuthukisa ukugaya kanye nomsebenzi wezitho zangaphakathi zezinkukhu. Bathola isisindo kahle futhi bagijime kangcono. Ukuntuleka kukasawoti kubangela izinkinga ezinkulu: kusuka ekuphulweni kwempilo ku-cannibalism eCoop yenkukhu.
Kepha kunephuzu elibalulekile. Ukweqisa kwale nto nakho kubangela ukungasebenzi kahle emzimbeni wezinyoni. Izinkinga ngesibindi nenhliziyo ziqala, i-gout ingakhula.
Umphumela omubi kakhulu ukushona kwenkukhu. Umthamo obulalayo uzoba ngo-3.5 g wamasawoti nge-1 kg yesisindo sezinyoni.
Umngani wami wayenecala elingathandeki. Ucele indodakazi yakhe ukuthi izokondla izinkukhu, futhi wanquma ukwenza "isenzo esihle" futhi washiya iphakethe likasawoti lonke eCoop yenkukhu. Ubaba wathi kuye ukuthi amabhola ezinyoni adinga ukuchitha okuncane. Ngokuzayo, umngani wangena emhlanganweni wenkukhu kuphela kusihlwa. Kwavela ukuthi izinkukhu zazincipha usuku lonke kusuka ku-boredom. Abasindise behlulekile.
Ngosuku, inkukhu kufanele idle ngenani elingama-1.5 g kasawoti. Kepha kunjalo njengesengezo, hhayi umkhiqizo ozimele.
Ngisesawoti lasebusika kuphela, lapho izinkukhu zami zivame ukuya ekuhambeni futhi cishe usuku lonke kamuva zihlala eCoop yenkukhu. Ehlobo, ngezikhathi zansuku zonke ezihlala njalo, zona ngokwazo zikhiqiza usawoti kotshani obusha.
Futhi, isengezo asidingeki uma izinkukhu zidla ukudla. Abakhiqizi sebefake zonke izithako ezidingekayo kuyo.
Akunjalo, unganikeli ukudla okunosawoti kwenkukhu njengomkhiqizo ozimele. Futhi ungayisebenzisi esikhundleni sikasawoti. Khipha imenyu yamafutha, ukhukhamba kahlaziyi, izinhlanzi ezinosawoti kanye nosawoti, ukudla okusemathinini.
Uma ngasiphi isizathu usanquma ukondla izinkukhu zezinkuni, qiniseka ukuthi uyibeka emanzini apholile usuku lokususa usawoti wensalela. Nikeza izinhlanzi eziphezulu kanye ngeviki le-10 g futhi ebusika kuphela. Ngalolu suku, akusona isidingo sokudla kasawoti.
Phambilini uhlanze i-herring kusuka ezikhunjeni, amathambo futhi usike kahle. Yingeze kuma-WET Miiners, hhayi akesenze ngefomu elihlanzekile.
Qiniseka ukuthi amanzi amasha ahlala ekuphuzeni. Ngisho nokuphakelwa okuncane okunosawoti kubangela ukoma okukhulu.
Kepha ngisakucebisa nje ukwenza ukudla kwenyama ebusika nasehlobo, uma unganikeli inkunzi eyondla. Futhi esikhundleni se-herring, enikela inhlanzi ebilisiwe: uPupassu, uMntai, uHaltus. Inamaprotheni amaningi, iodine, phosphorus, selenium nezinye izinto ezibalulekile zokulandela umkhondo.