Isitoreji esifanele esiqandisini ngumbuzo hhayi kuphela ama-aesthetics, kodwa futhi okonga. Kungenzeka ukuthi ihlanze, imikhiqizo esheshayo itholakala - Gcina isikhathi. Ungahlola ngokushesha okuqukethwe esiqandisini, kuphonsa okuncane ukudla - gcina imali. Hlela uhlelo kanye, futhi luzohlala lukusebenzela. Sebenzisa la masu alula nesiqandisi sakho sizobukeka esithombeni, futhi inhlangano enengqondo izongena ngokushesha kulo mkhuba.
Sebenzisa amabhokisi neziqukathi
Funda futhi kanjani ukuhlela isitoreji ekhishini?
Amabhasikidi, amabhokisi, iziqukathi ezikhethekile zifanelekile - konke okuzosiza ukupenda imikhiqizo futhi kulethe ohlelweni. Yebo, uma amathangi esobala.
Uma kungenjalo, sebenzisa ilebula ("imikhiqizo yobisi", "ukudla okulula", njll.) Noma imibala ehlukene. Amabhokisi anezibambo enza ukufinyelela kwimikhiqizo, yezithelo nemifino kungamathileyi anethezekile ngodonga olungaphezulu oluphansi noma amathangi akhethekile athambekele.
Ukudla kwe-Shift
Funda futhi yini ukufakwa okungcono noma iziqukathi?
Thenga isethi yeziqukathi ngesembozo sosayizi abahlukahlukene. Gcina kuyo imikhiqizo evela ekuphangelweni kwefekthri evulelekile, imikhiqizo eqediwe engasetshenziswanga nezinsalela zokudla okuqediwe.
Ipani elinesobho noma lokuthosa lizothatha isikhala esiningi esiqandisini esiqandisini. Kuyinto elula kakhulu ukuthola nokufudumeza ingxenye oyifunayo esitsheni esincane.
Iziqukathi ezingokoqobo kakhulu zinxande, zisebenzisa wonke amasentimitha esikhala, futhi zifakwe kalula komunye nomunye.
Shaya amashalofu
Thola futhi ugeze amashalofu anobuningi awakhululekile. Kulula kakhulu ukuqinisa i-silicone rug noma i-napkin ekhethekile. Abanye abavakashi bayeluleka ukusonga amashalofu esiqandisini ngefilimu yokudla, uma kwenzeka kungcoliswa kungasuswa ngokunyakaza okukodwa futhi kumane kulahle.
Gcina ama-greens aqinisile
Ama-volumetric ama-greens emaphaketheni athatha isikhala esiningi emashalofini futhi adale ukungcola. Sika anyanisi noma isaladi bese ugcina embizeni yengilazi evaliwe.
Enye inketho ukufaka isigaxa mpo emanzini angena ethangini lamanzi. Imifino izohlala intsha futhi ithatha indawo encane kakhulu.
Sebenzisa isikhala ngaphansi kwamashalofu
Ngaphansi kwamashalofu kunendawo evame ukungabi nalutho. Bheka iziqukathi zokumiswa ezikhethekile. Uma i-regiment i-mesh, kulula ukulengisa amaphakheji we-zip ngosizo lwezinto zokubhala.
Bheka ukukhethwa kwemibono yokugcina ekhishini kusuka e-Ikea.
Hlela ukugcinwa kwamathini namabhodlela
Iziphuzo emabhodleleni futhi amathini e-tin angagumbuqela, futhi esikhundleni sokulala - agobhoza emashalofini. Amathreyi akhethekile kanye nabalingani ababekwe entanyeni yebhodlela bazobagcina bakhona futhi bakuvumele ukuba ugcine ezinhlwini eziningana.
Amadivaysi anjalo angathengwa noma enze ama-Consks amahhovisi uqobo.
Hlanganisa amasoso kanye nokona
Funda futhi kanjani ukugcina izinongo ekhishini?
Thola ugqoko ohlukile ngososo kanye nokonakala. Njengomthetho, le mikhiqizo igcinwa isikhathi eside ezitsheni ezahlukahlukene namaphakeji, awabukeki ngobuhle futhi "asakaze" esiqandisini.
Njengoba ubaqoqile endaweni eyodwa, uzodambisa ukusesha futhi uhlale uqaphela ngesikhathi i-ketchup noma yesinaphi isiphelile.
Sebenzisa isitoreji esithe mpo kufriji
Izinzuzo zesitoreji esithe mpo kumakhabethe saziwa kahle - wonke amasheya abonakala ngokushesha, futhi noma yimuphi umkhiqizo uyatholakala. Lesi simiso sisebenza ngokuphelele efrijini. Uma kungenzeka, imikhiqizo efrijini ngamaphakeji aphansi bese ugcina ngokuqondile ekhabetheni.
Ukushayela amahhovisi amaphepha kufanelekile kahle njenge-deraitors. Uma ngaphezu kwalokho abhalwe amaphakheji, kuzoba lula ngisho nokuhamba ematokisini.
Ukukhumbula amashalofu eminyango
Ishalofu ngalinye emnyango wefriji lisusa lapho uya khona. Ukwenza ama-Houseys kube lula ukukhumbula, asayine noma asebenzise izithombe.
Izinto ezincane (ngokwesibonelo, amabhodlela noma amabhodlela emithi) ahlangana ezitsheni ezincane (iziqukathi zokudla ezincane noma noma iyiphi iphakethe lamakhadibhodi afanelekile) - ngakho-ke afanelekile emashalofini lapho umnyango uhamba.
Qala ibhokisi elihlukile "Yidla Okuphuthumayo"
Ngemikhiqizo eqeda impilo yeshalofu, yenza ibhokisi elikhethekile noma isitsha. Bheka lapho njalo lapho uzopheka.
Manje lokhu kudla ngeke kulibaleke, kungalahleki emashalofini, okusho ukuthi ngeke kukonakale.
Akudingekile ukusebenzisa zonke izindlela ngasikhathi sinye, khetha okulungele wena, noma ukhombise iphupho. Isiqandisi esihleleke kahle kulula ukulondolozwa, uzomangala ukuthi sibekwe malini kuyo, futhi okugcinwe kuyo kuzolawulwa njalo.