I-Homemade Potato Chips iyi-appetizer emnandi yephathi noma ukubutha nge-movie. Kuzothatha izithako ezi-3 kuphela futhi ngaphansi kwehora lesikhathi sakho sokulungiselela lesi sidlo. "Thatha futhi wenze" ukuhlanganyela nawe izindlela ezi-2 zokulungiselela ama-crispy amazambane ama-potato chips ekhaya.
Ingqubukwe
Udinga ini:
- amazambane
- Uwoyela wemifino (mhlawumbe u-Olive)
- usawoti
- Eminye imibono, efana nopelepele, i-paprika, imifino (ngokuzithandela)
Indlela 1. I-Fried Potato Chips
Isinyathelo 1. Sika amazambane ngezingcezu
- Geza futhi uhlanze amazambane. Kodwa-ke, ungashiya ikhasi ukuze ama-chip athe xaxa.
- Sika amazambane ngezingcezu ezincanyana. Ungasebenzisa i-cuta yemifino, iprosesa yokudla noma ummese obukhali kakhulu. Umgomo wakho ukwenza izingcezu zamazambane zibushelelezi ngangokunokwenzeka. Izingcezu ezincanyana, ziyokwenza i-crispy ethe xaxa.
- Ungakhohlwa ukubeka ngokushesha izingcezu emanzini abandayo ukuze zingashayi.
- Lapho uqeda ukusika, chitha amanzi bese ugeza amazambane izikhathi ezingama-2-3 kuze kube yilapho amanzi eba sobala. Kumele kwenziwe ukususa isitashi esele esele futhi kwenze ama-chips crispy ngaphezulu.
Isinyathelo 2. SAMAM amazambane amazambane emanzini anosawoti futhi womile
- Gcwalisa isitsha ngamanzi amazambane bese ufaka cishe i-1 tsp. Usawoti. Nikeza izingcezu ukuthi zifakwe ngoketshezi cishe imizuzu engama-30. Bese uhlanza amazambane futhi.
- Khipha izingcezu eziphuma emanzini bese uzenze ngokuphelele. Ukuze wenze lokhu, ungasebenzisa amathawula ekhishi noma amaphepha. Ngakho amazambane azolungisa ngokulinganayo ngokulinganayo, futhi uwoyela ngeke ugaxeke.
Isinyathelo 3. Izicucu zeFry
- Ukushisa cishe ngo-1.5 cm wamafutha zemifino kuya ku-180 ° C kuya kumazambane. Kungcono ukusebenzisa ipani lokuthosa ngezindonga eziphakeme nezimidlwana ukuze uwoyela ungafafazi. Ukuhlola ukuthi izinga lokushisa eliphakeme kwanele, faka isigaxa ngo-oyili, futhi uma kuqala ngokushesha ukukwenza, khona-ke izinga lokushisa liphelele.
- Fry amazambane ezingxenyeni ezincane aze abe nsundu yegolide ezinhlangothini zombili. Kuzothatha cishe imizuzu emi-3 ngengxenye.
Isinyathelo 4. Susa uwoyela ngezicucu
- Nikeza u-oyili okhipha amazambane. Spread izingcezu ethawula lephepha noma kugridi yefriji. Ngemuva kwalokho engeza noma yikuphi ukutholwa okuthandayo, njengosawoti, upelepele omnyama noma i-paprika. Qaphela ukuthi njengoba amazambane athola i-crispy ethe xaxa.
Isinyathelo 5. Ukudla okumnandi
- Ama-chips asekhaya amnandi kunosuku lwawo lokupheka, kepha ungazigcina esitsheni esivaliwe izinsuku ezi-2, futhi cishe zizogcina ukuthungwa kwazo kwe-crisp.
Indlela 2. I-Baked Potato Chips
Isinyathelo 1. Sika amazambane bese wengeza amafutha omnqumo
- Geza, uhlanze futhi usike amazambane, njengoba kuchaziwe ngendlela 1.
- Beka izingcezu esitsheni, engeza 1 tbsp. l. Amafutha omnqumo futhi uhlanganise izandla zakho ukuze uwoyela usakazwe ngendlela efanayo.
Isinyathelo 2. Beka amazambane ekhasini lokubhaka
- Beka izingcezu ephepheni lokubhaka, elimbozwe ngephepha lesikhumba, kusendlalelo esisodwa. Qinisekisa ukuthi azidluli komunye nomunye futhi imiphetho yazo ihlangana kancane.
- Faka usawoti noma enye enye isithokelo ekukhetheni kwakho.
Isinyathelo 3. Cake amazambane kuhhavini
- Preheat kuhhavini kuya ku-200 ° C bese ubeka ishidi lokubhaka ngaphakathi ngezingcezu. Bhaka imizuzu engu-15-20 kuze kube yilapho amazambane abe nsundu wegolide.
- Yibuke ngaso sonke isikhathi, ngoba izingcezu zingashisa kalula, ikakhulukazi uma zincane.
Isinyathelo 4. Nikeza ama-chips ukuze wome futhi ujabulele ukudla
- Susa ishidi lokubhaka kuhhavini futhi, uma ufuna, engeza okunye ukuthambisa.
- Nikeza ama-chips ukuze uphole ekushiseni kwegumbi ngaphambi kokusebenza etafuleni.