ijikijolo
I-Nutritionist For Nutritionist For Nutritionist Nutritionist, i-biotechnology kanye nokuphepha kokudla, okhethwa ngokwesayensi yezokwelapha uNatalia Denisova, engxoxweni ne-AIF, imikhiqizo efakwe kuhlu lapho ungapheka khona isidlo sothando, uma, uthemba ukuqhubeka kokubulawa kwabantu kusihlwa. Ngokusho kochwepheshe, umthombo wokudla wamandla ocansi yimikhiqizo equkethe i-zinc, i-selenium, amaprotheni namavithamini a, ama-sitrobheli - ngenxa yokuthuthuka kwama-endorphin lapho usebenzisa Leli rry elinamakha aqukethe ama-antioxidants amaningi, uvithamini C no-zinc, hhayi kuphela imizwa ekhuphuka, kodwa futhi nokuheha umlingani kuyakhuphuka.
ushokoledi obabayo![ISEMBOZO: UKarolina Gravewska / Pexels](/userfiles/22/6085_1.webp)
Ushokoledi obabayo ungumthombo wenjabulo nentokozo (hhayi ngeze, ochwepheshe, ochwepheshe banconywa ukuba banambithe ukubhubhisa noma nini lapho uzizwa ngokungena kokuphindela noma ukucindezelwa). Ngokusho kokondleka, ushokoledi omnyama uqukethe ama-alkaloid e-alkalid, i-theophylline kanye ne-caffeine, enomphumela oqinile ohlekisayo ohlelweni olusenkabeni nolwezinhlungu. Ngenxa yalokhu, isifiso siyathuthukiswa, futhi izenzo ziba yisibindi futhi zisebenza kakhulu.
Futhi uma futhi uxhuma lapha nezinongo, kuvela kuyo yonke ingxube ye-rat. Ngokusho kochwepheshe, izinongo ezikhethiwe kahle hhayi nje ukuthuthukisa noma ukubona ukunambitheka kwezitsha, kepha futhi kuvuselela ukuhamba kwegazi ezithweni zokuzala. Isibonelo, i-Aphrodisiak ingabangelwa ngokuphepha kwi-Cardamom, i-curry, ginger kanye nopelepele obomvu. Bangeze kumenyu yemikhosi, uma ufuna ingxenye yesibili kusihlwa, futhi, nge-perch.
Inhlanzi yasolwandle edliwayo![Photo: Vish Varadh / Pexels](/userfiles/22/6085_2.webp)
Ku-oysters nokunye ukudla kwasolwandle, kune-zinc eningi, agcwala umzimba nge-hormone yenjabulo (dopamine), ajabulise futhi athuthukise ukuheha. Kodwa-ke, izazi zokudla ezizondlayo zinxusa ukuthi zingakhohlwa ukuthi ukudla kwasolwandle kuyinto enamandla, ngakho-ke ungakuqedi ngenombolo yazo.
Obomvu noma omnyama caviar![Photo: Olivier Morneau / Pexels](/userfiles/22/6085_3.webp)
I-ICRA, ecebile eZinc, Selenium ne-Iodine, kufanele futhi isetshenziswe ngokuqapha. Ngamanani amancane, yi-aphrodisiac enamandla, kepha kufanelekile kuphela lapho kukhangwa kancane, njengoba ungathola izinkinga zempilo kanye neminye imiphumela yakudala.
Artichoka![Photo: Andie / Pexels](/userfiles/22/6085_4.webp)
Ngokusho kwabanempilo, ama-artichoke avuselela ukugeleza kwegazi ezithweni zokuzala futhi athuthukise ukuheha. Abanye batusa ukusebenzisa lo mkhiqizo ngoju ukuze uthuthukise umphumela futhi uthuthukise ukunambitheka.
Ukwatapheya![Photo: Foodie Factor / Pexels](/userfiles/22/6085_5.webp)
Ngenxa yokuqukethwe okuphezulu kwamaprotheni, ama-acid ama-acidi, i-vithamini B6, amavithamini a, d, e, akwamukelwa umuzwa wokuqina kwesisu noma ngokujwayelekile Ngemuva kwesidlo sakusihlwa nge-steak enhle enoshukela. Ngakho-ke, engeza ngesibindi izitsha zemikhosi futhi uphathe ubuciko bakho be-Culinary obusezingeni eliphezulu.
Amaqanda enkukhu![Photo: Andie cumber / Pexels](/userfiles/22/6085_6.webp)
Amaprotheni amaqanda, ngokuya ngodokotela wezempilo, avuse ukwakheka kwe-testosterone futhi angumthombo omuhle kakhulu wamaprotheni ahlala isikhathi eside. Lo mkhiqizo uqukethe amavithamini B5 kanye ne-B6, okubandakanyeka ekuqondisweni kokukhiqizwa kwama-hormone, ngakho-ke amaqanda anganikezwa amaqanda ngokuphepha kanye nezivuseleli zamandla ezocansi.
Orekhi![Photo: UVanessa Liroring / Pexels](/userfiles/22/6085_7.webp)
Lo mkhiqizo uqukethe inani elikhulu lamaprotheni, i-vitamin e, i-potassium, i-calcium, i-iron, phosphorus, ama-magnesium nama-acid amafutha, futhi uthuthukisa ukukhiqizwa kwe-testostelone futhi usheshise ukwakheka kwe-spermatozoa. Ama-walnuts, ama-alimondi, ama-pistachios, amantongomane ama-cedar kanye nembewu yembewu enesibopho sethonya elithile ezocansi.
Photo: Cokbro / Pexels