Ungayifaka Kanjani isihlahla se-apula: amathiphu engadini

Ntambama enhle, mfundi wami. Ukuqala kwekwindla kuyisikhathi esihle sokugoma izihlahla zezithelo. Kungenziwa ngezindlela ezahlukahlukene, kufaka phakathi ukwahlukana nangemuva kwegxolo. Ngakho-ke ubhekane nomsebenzi ofanayo, cabanga ukuthi ungawubeka kahle kanjani umuthi we-apula phambi kwamakhaza.

Ungayifaka Kanjani isihlahla se-apula: amathiphu we-Gardener Maria verbilkova

Ngendlela ngayinye yokwamukelwa, kunomkhawulo wesikhathi esinconyiwe:

• I-eyepiece kufanele yenziwe kuze kube maphakathi no-Septhemba.
• Ukugoma ehlukanisweni kungabelwa kuze kube sekupheleni kukaSepthemba - ekuqaleni kuka-Okthoba. Into esemqoka ukube nesikhathi sokuba nesithwathwa sokuqala.
• Ukugoma ngemuva kwamagxolo nakho kwenziwa ekuqaleni kukaSepthemba.

Ngemuva kwesithwathwa sokuqala, lesi sihlahla asisafanele sikhathazekile. Ukuhamba ngesikebhe kuwo akunakwenzeka ukuba uthathe izimpande, kepha ukuqina uqobo kungahlupheka. Umuthi we-apula onamagxolo alimele uzoba sengozini enkulu yezifo. Ebusika, isihlahla esinjalo singafa.

Lesi ngesinye sezinketho ezithandwa kakhulu zokugoma ezingadingi amabhili. Kungenziwa ngezihlahla ezincane. Ezinsukwini ezimbalwa ngaphambi kwenqubo yesihlahla se-apula, kuyadingeka ukufihla kakhulu. I-inhalation ngokwayo kufanele yenziwe kanjena:

1. Okokuqala udinga ukukhetha indawo efanelekile yokugoma. Igatsha lonyaka lilungele amagxolo abushelelezi abushelelezi ngaphandle kokuqhekeka kanye nama-blooms.
2. Indawo yokugoma idinga ukusula ukuze kungabikho uthuli.
3. Ummese ohlanzekile obulawa amagciwane kufanele wenziwe ngesigaba esimise okwenziwa. Ukuze wenze lokhu, kufanele uqale wenze i-nozzle evundlile enobude obuyi-1.5 cm, bese ubeka phambili kuso ubude obumi-3 cm. Imiphetho ye-cortex idinga ukufakwa kwintambo.
4. Okulandelayo udinga ukulungiselela izinso zokugoma. Kusikwa kusuka ku-cutlery yonyaka kanye nesihlangu (Flap Thin Flap of abanzi angadluli ku-1.5 cm ububanzi). Khetha le njongo ukuthi izinso ezivele ehlobo.
5. Okulandelayo, isihlangu sibekwe esigabeni esimiswe yi-T, simboze nge-crust bese siveza uzungu ngetheyipu noma i-polyethylene. Izinso ngokwalo zisele ngaphezulu kobuso.

Ukunamathelisa okunjalo kufanele kuthathe amasonto ama-3. Uma lokhu kungenzeki, kuzodingeka unqume i-dive, futhi indawo elimele iphathwe ngamanzi engadi.

Ungayifaka Kanjani isihlahla se-apula: amathiphu we-Gardener Maria verbilkova

Le ndlela ilungele izihlahla ze-apula ngeminyaka kuze kube iminyaka eyi-6. Kwenze kanjena:

1. Amabhodlela ayavunwa. Banqunywe emagatsheni waminyaka yonke, lapho okungenani izinso ezimbili sezivele zivele. Ngezansi kwama-cutlets anqunywe ukuze aphume nge-wedge ebukhali.
2. Lungiselela esitokweni. Thatha igatsha elinobubanzi obungaphezu kwama-3 cm, unqunywe ukuze isiqu esifushane sisasele. Kwenza ukuhlukaniswa okuqondile kube ngu-5 cm ukujula.
3. Igatsha lifakwe kudoti. Ukugoma kulungiswa nge-ribbon engadini noma i-twine, zonke izingxenye ezivulekile zokhuni ziphathwa ngamanzi engadi.

Le ndlela isebenza kuphela kwalezo zihlahla ezinegxolo elihle. Kwenze kanjena:

1. Esihlahla usike amagatsha onyaka owodwa ngezinso ezimbili zokulala. Ukusika kunqunywe ukuze babe ne-wedge ebukhali.
2. Lungiselela esitokweni. Esihlahleni se-apula, bakhetha igatsha elinamanzi anamagxolo abushelelezi, linqunywe, lishiya amasentimitha angama-70 ukusuka ensikeni. Kwisipelingi esiseduze kwamagxolo kwenza ukusikwa okude. UCorre uzimisele kahle.
3. Ama-cuttings afakwa ekusikeni okusha. Indawo yokugoma iphathwa kakhulu ngokuvunwa kwengadi bese ugaya ngefilimu.