Ntambama enhle, mfundi wami. Ngesikhathi sokukhula kwegalikhi, edlula entwasahlobo, abalimi bavame ukubhekana nenkinga yokuphuzi kwamaqabunga. Imvamisa kuyinto ejwayelekile, kepha kwesinye isikhathi isizathu silele ezifweni zezitshalo noma ekunakekelweni okungafanele.
Izizathu zokuphuzi kwamaqabunga egalikhi
Kukhona eziningi zazo:- Izitshalo zokucindezela ezibangelwa ukwephulwa kobuchwepheshe obukhulayo.
- Izifo, ukhunta (kaningi kakhulu - ukubola okumhlophe / amagciwane, isikhunta esimnyama, isiqu sematode noma i-fuzarisis).
- Isitshalo simangazwa izinambuzane.
Esezinhlelweni zokukhulisa ugarliki, kubaluleke kakhulu ukubheka i-agrotechnik, ngoba ngisho nokuphambuka okuncane kungaholela esimweni, kufaka phakathi ophuzi wamaqabunga.
Imithetho okufanele ibonwe
Gwema ukuvela kwenkinga kulula impela. Ukuze wenze lokhu, kuyadingeka:
- Yenza ukweba u-Wood Ash ngoMeyi ngaphambi kokufika, ngoba ngaphandle kwalokho inhlabathi ingakhala ngenxa yokwethulwa kwezimali zokubumbana kanye nokuntuleka kokufinyelela kuzo zonke izakhamzimba.
- Ukuhambisana nobuchwepheshe be-garlic Landing Technology, kanye nokusebenzisa izinto ezisezingeni eliphakeme zokufika.
- Beat ngenkathi, hhayi kusenesikhathi futhi kungekudala.
- Athobele imithetho yokunakekelwa kwesitshalo (mulch esimweni sesomiso sekwindla, ukuqinisa ubusika nabanye).
- Nikeza ukondla okulungile okufika ngesikhathi nokunisela.
- Ungenzi umquba omusha njengomanyolo!
Izindlela zokuvimbela amaqabunga aphuzi
Ukulwa nokuphuzi kwamaqabunga kungcono ukuqala isikhathi eside ngaphambi kokubonakaliswa kwenkinga - ngokudla okufanele. Izinto eziwusizo lapho kudinga khona i-nitrogen ne-potassium, ngakho-ke kufanelekile ukunaka umanyolo we-organic kanye namaminerali aqukethe kubo ukwakheka.
Izinhlobo zomanyolo kanye nendlela yokwethula kwabo:
- I-Granulated (ngokwesibonelo, i- "Carbamide"): I-Furrow idalwe ngokujula kuka-2-2,5 cm phakathi kwemigqa kagalikhi, amagremu alala ngaphakathi, embozwe ngomhlabathi nokunisela kukhiqizwa.
- Isixazululo ("I-Festility Suite", Urea): Umanyolo uxutshwe namanzi ngesilinganiso se-1 tbsp. l. 10 l, ugarlic onamanzi kanye ngesonto.
- I-Organic (umlotha wokhuni, ukumnika kotshani obugcwele): Indlela eyengeziwe ye-Root, isingeniso enhlabathini njengokudla okwengeziwe.
Vikela izinkinga ezingenzeka, kufaka phakathi ophuzi wamaqabunga, kuzosiza ukuhambisana ne-agrotechnology, ukuthambisa okufika ngesikhathi nomanyolo. Indlela enobungcweti nehlanganisiwe yokukhula izonikeza isiqinisekiso sokuvunwa okunempilo futhi okumnandi ekwindla.