Ntambama enhle, mfundi wami. Strawberry Siyakuthanda izimfanelo eziningi. Kepha ikakhulukazi ngeqiniso lokuthi lokhu kungenye yamajikijolo okuqala ongazama engadini yami ngemuva kobusika obude. Inamavithamini nezakhamzimba eziningi. Imfihlo yokukhula amajikijolo nokuvunwa okukhulu - ekudleni okujwayelekile.
Ukuphakelwa kwe-Strawberry. (Isithombe esisetshenziswa yilayisense ejwayelekile © Ogorodnye-shrgalki.ru)
I-feeder yokuqala ye-ROOT yenziwa ekuqaleni kwentwasahlobo, ngokushesha nje ngemuva kweqhwa. Ngo-Ephreli, kubalulekile ukukhetha umanyolo onikela ekukhuleni kwamahlumela. Okokuqala, ama-feeders aqukethe i-nitrogen alungele lokhu. Ukuze izinto eziwusizo zidonswe ngokushesha emhlabathini, kuyadingeka ukuyihlanza kahle kumahlamvu odlule notshani obudala. Phusha umhlaba, qiniseka ukuthi awekho amagundane ama-mink. Njengoba ukondla entwasahlobo, umanyolo ohlanganisiwe noma wamaminerali angasetshenziswa. Ikakhulu ngalesi sikhathi, lesi sitshalo sidinga i-nitrogen. Ngenye indlela, ungasebenzisa i-nitrommophos.
Ukusuka kumanyolo we-organic, ukuthonya ukwakheka nokukhula kwezihlahla ze-sitrobheli ezinempilo zibhapathizwe. Ine-potassium ne-nitrogen, i-calcium, i-magnesium, ama-organic acid kanye nezinye izinto ezidingekayo ekukhuleni, izimbali nezithelo ezivuthiwe.
Ijikijolo. (Isithombe esisetshenziswa yilayisense ejwayelekile © Ogorodnye-shrgalki.ru)
Ngokwesiko, abalimi abanolwazi bondla ama-sitrobheli ngokufakwa kwemfucumfucu yenkukhu. Yilungiselele kusengaphambili, ugcizelele umgqomo ngamanzi. Lapho ungangeza i-nettle nesinkwa. Vumela ifezeke izinsuku ezingama-5-7. Hlanganisa le ngxube ngamanzi namanzi. Ukudla okunjalo kulungile ngesikhathi sokuqhakaza.
Lapho kuvela amajikijolo okuqala, i-sitrobheli yamukela ithonya lomlotha.
Ekwindla, ukondla okuthe xaxa kufanele kube i-organic ethe xaxa, ngaphandle kwe-nitrogen (ngemuva kwakho konke, kunomthelela kusethi yenqwaba eluhlaza, futhi ekwindla akulutho). Umanyolo oqukethe ama-potash noma we-chlorine uzoba ngcono. Vele ukhumbule ukuthi kufanele zibekwe phakathi kwemigqa yamabhasi. Futhi-ke kuhle ukuthulula. Izinto eziwusizo zizowela emhlabathini futhi zikucebise, ngaphandle kokulimaza izimpande zesitshalo.
Imvamisa lokhu kufafaza.Umthunzi onsundu wamaqabunga uthi isitshalo singenawo ama-potassium. Ukuyondla, ezimpawu zokuqala zokudla potash, noma fafaza i-potash salpper ngesisombululo ngokuya ngemiyalo.
Ekuqaleni kwezimbali, ama-sitrobheli angafafazwa ngesisombululo se-epin. Izonikeza isitshalo amandla angezekile okuqhakaza izimbali. Futhi ngesikhathi sokuqhakaza izimbali, ukufafaza ama-berry bush ngamanzi amnandi. Lokhu kuzoheha izinyosi zokuvunda okungcono.
Noma yikuphi ukondliwa kwekona elengeziwe ukwenza kungcono ekuseni noma kusihlwa ukuze ilanga lingashisi amaqabunga nezimbali.
Ukuphindaphinda izihlahla, kubalulekile ukondla izitshalo ezisencane. Emthonjeni, ungangeza umquba osebenza ngokweqile noma umanyolo oyinkimbinkimbi wamaminerali, wenzelwe ngokukhethekile ama-sitrobheli. Faka umlotha wezinkuni nezinsuku eziyisikhombisa ezizayo ukunikeza ukuthambisa okuhle nge-sitrobheli enhle. Amahlathi amasha adinga ukuthululwa futhi athukulule. Badinga isikhala samahhala nomoya omusha. Ngakho-ke, akumangazi ukuthi emibhedeni evusa ama-sitrobheli blooms kabi futhi i-berry ilungile. Lapho ukhulula, ungangeza umlotha wezinkuni kanye nomanyolo wamaminerali wokusinda okuhle.
Ukufakelwa kwesitrobheli. (Isithombe esisetshenziswa yilayisense ejwayelekile © Ogorodnye-shrgalki.ru)