I-Sausage ye-HADAM

Anonim

Lungiselela i-Sausage yenkukhu ekhaya, kuba ilula kakhulu. Ukwenza oku, awuyi kufuna izixhobo ezizodwa, ngokwaneleyo ukuba wenze ngebhotile edliwayo nebhotile kunye nezithako ezifikelelekayo kuluhlu lwethu. I-Sausage yenkukhu iya kuba nenciniba.

I-Sausage ye-HADAM 11449_1

Izithako

  • Inkukhu - 2 kg
  • I-carrot-1 PC
  • I-anyanisi-1 PC
  • Iibheyile-1/2 PCS
  • Igqabi le-bay - i-1 PC
  • Igalikhi ye-World Dellic (i-Galic Powder) - 1 tp.
  • I-Corander yomile - i-1 tp.
  • I-MusCat nut ye-Nut Ibala-1/3 tpp.
  • Gelatin - 30 g
  • Inkukhu yenkukhu - i-300 ml
  • Amanzi-2.5 l
  • I-Pepper yePepper ebomvu - 1 tp.
  • I-Pepper emnyama-1 tsp.
  • Ityiwa-3 i-PPM

Indlela yokupheka inkukhu yasekhaya

  1. Hlamba inkukhu ukuba igalele amanzi, yeza ngobushushu oqinisekileyo kwibila kwaye upheke imizuzu emi-2, uqhwithela amanzi kwipani, hlamba inkukhu emanzini abandayo.
  2. Phinda ugalele inkukhu nge-2,5 yeelitha zamanzi, nxiba umlilo, susa i-foam ekhuthazayo, yongeza ibhalbhu, igqabi, igqabi le-2, igqabi le-2. Iityuwa kwaye igubungela ngesivalo, pheka kubushushu obuphantsi iiyure ezi-2.
  3. Ukuqonda isiqingatha se-beet ye-beits kwaye i-3 tbsp. ijusi.
  4. Inkukhu ejijekileyo yothusa ipani kwisitya kwaye yahlukile inyama emathanjeni.
  5. Nge-300 ml yomhluzi ofudumeleyo, apho inkukhu iphekwe kancinci) yongeza i-30 g gelatini, rhoqo uyashukumisa.
  6. Kwisitya senyama yenkukhu, sibeka isaphetha esibilayo kunye neekherothi ezivela kwipaneli, yongeza ipepile emnyama, ipepile ebomvu, i-picper ebomvu, i-thmeg, i-Nutmeg, i-3 TBSP. Ijusi yeBeet, yongeza umhluzi ngeGelatin kunye ne-chop nge-blender engenasiphelo kwi-homogeneous mass.
  7. Ibhotile yeplastiki yokutya inesikithi esicocekileyo.
  8. Ubunzima benkukhu Gcwalisa ibhotile, njengoko ubunzima buzalisa, butyhila ibhotile enobunzima bomphezulu wetheyibhile ukususa umoya obangelwa ngumoya.
  9. Gubungela ibhotile enesisindo se-foil yokutya okanye ifilimu yokutya kwaye uthumele kwifriji ngeeyure ezili-10 ukuya kwezi-12.
  10. Ngobukrelekrele, ngotshisi okanye isikere, usike ibhotile yeplastiki, ayisasebenzi. Sika isoseji enezilayi.
  11. Khonza isoseji yenkukhu eyakhiwe ekhaya kunye ne-sandwich, njenge-snack okanye ukusetyenziswa kwezitya zokupheka ngesosi.
Ingcebiso

Icebiso: 1. Ityiwa kunye neziqholo zongeza kwi-nkukskenks.

Funda ngokugqithisileyo