Matsatsing ana, mabenkele a mangata a korong a fana ka khetho e kholo ea liaparo tsa mefuta eohle tsa moro. Li-triquette tse omileng li lokisitsoe ho tsoa metsoako ea tlhaho, ebe ho kenyelletsa ligrama ka botlalo, linoko le letsoai. Ka hona, li-cubis tsa bouillolon ha li fumanehe ha ho sebelisoe ho pheha, ho leka joalo ka chef e pholositsoeng.
Broth moro le beth
Ka linako tse ling u batla ho hula ka mokhoa o monate ka ho tlatsoa kapa sesepa, empa ha ho na tlhoko ea metsoako e hlokahalang kapa nako bakeng sa ts'ebetso ea lihlahisoa tse futhumetseng ea lihlahisoa. Etsa sesepa kapa moro, moo metsotso e 'maloa pele u ikemisela, li qhibiliha likonyana, linoko kapa litsuonyana kapa li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-li-cubes.
Ho fetola letsoai le linoko
Li-briquettes tsa Brillon li eketsoa ho sejana leha e le sefe sa ho nkela linoko le litšila tse monate ka nako e le 'ngoe. Kaha likelello tsohle tsa tatso li fapane, ho kuta likotoana tsa 3-4. Kahoo, ho se phoso ka bongata, fafatsa phofo ea lijo butle-butle 0,5-1 teese nako le nako.
Tatso ea li-mushroom ka lijana tsa mahe a lijana
Forex kapa ho tima li-eggplants, le metsotso e seng mekae pele ho haptjoa, fafatsa phofo ea bouiquette ea kolouillone. Li na le letsoai le linoko tse lekaneng, kahoo u se ke ua eketsa linoko ka meroho esale pele. Har'a ho boloka li-eggplant bakeng sa mariha 1, Triquete ka tatso ea li-mushroom e qhibiliha ho lilithara tse 0,5 tsa marinade.
Editisisa ka marinade
Li-cooki tsa bouillon li tla nkeloa sebaka ke letsoai le linoko tse nang le nama ea khomo marinovka, khoho kapa konyana bakeng sa Kebab:
- Khaola nama likoto.
- Fokotsa li-griquet tse 7-8 le tatso e loketseng.
- Satane sattail sengoathoana sa nama.
- Tšoara lihora tse 'maloa ka sehatsetsing bakeng sa ho se sebetse.
U ka fula nama le phofo ea li-mushroom, ebe kebab e tla atleha ka tatso e nyane ea li-mushroom.
Patsi e monate
Ka thuso ea moro o ommeng, hoa khonahala ho matlafatsa kapa ho fana ka tatso e itseng le nama le li-cutlets tsa meroho. Khaola li-briquete tse 3-4 tsa 3-4, kopanyang phofo e hlahisoang ke merusu ea bohobe. Ha u roala litlhapi ka bohobe, u ka eketsa likhoho kapa li-cubes tsa likhoho, empa eseng nama kapa likonyana ho qoba tšenyo ea tatso.
'Mampoli le moro o potlakileng bakeng sa sopho
Ho pheha sopho e monate, ka mokhoa o khethang lihora tse 'maloa ho cheka nama le masapo. Moro o ile oa potlaka kapele, haeba a etsang lilithara tsohle tsa metsi a sebelisa metsi a 1 a Bouillon Briquette. Kahoo, ho lokisa lilili tse 3 tsa sopho, pheha metsi a saucepan.
Tšela li-briquette tse 6, tse halikiloeng pele ho menoana ea hau, hlohlelletsa hantle. Fafatsa moro bakeng sa metsotso e seng mekae, ebe o phatloha litlolo tse nang le li-noodle tse phehiloeng kapa litapole tse nang le li-Mealballs.
Tatso e khethehileng ea ho baka
U sebelisa moro oa moro, fumana lihlahisoa tse ntle haholo tse tsoang hlama. Grind e halikiloeng ka phofo, ho fafatsa li-pies tse nepahetseng tse entsoeng ka nama kapa li-mushroom. O ka kenya li-triquette tse khathetseng pele ho hlama bakeng sa ho baka kapa linyeoe, hammoho le ho diana.
Sengoloa sa 7 sa likopo tse 7 tsa lits'ebetso tse tla lula ho uena, Chef e phatlalalitsoe webosaeteng ea hae.
Haeba u rata sengoloa, sheba joalo ka. Ingolise seteisheneng sa rona e le hore e se ke ea fetoa ke lingoliloeng tse ncha.