Masikati akanaka, muverengi wangu. Dill ndeimwe yezvirimwa zvinodikanwa zvakanyanya, maGreens akasaswa nemidziyo yakapera, wedzera saladhi uye akaomeswa nechando. Kuonekwa kweamburera kunochema vagari vezhizha, nekuti kubva zvino pamashizha kuchamiswa, yero, kushamwaridzana kwavo kunonyangarika. Zvidyarwa zvakadaro kubva panguva ino ndezvekukodzera chete kugadzirisa. Vapfuri vakaedza kugadzirisa dambudziko rekukurumidza kurasikirwa kweiyo sheet yeiyo dill uye vakasika akasiyana siyana kubva panguva yakareba inogona kutemwa ne greens matanda.
Iko hakuna dope pasina amburera. Mbeu dzinogomera pane izvi zvinangwa izvi, uye netsika ndiyo chete nzira yekubereka.
Makwenzi anowanda, akasiyana mufomu anoparadzira, kukura uye epakati kumusoro, anoonekwa nekunhuhwirira kwakasimba. Chikumbiro chezvinonhuwira zviri kuunganidza zvinenge zhizha zvese, uye mukupera kweAugust kana gare gare, madiki amburera anotanga kupaza.
Panyaya yekufambisa yeiyo mhando dzakakamurwa kuita matatu marudzi.
Anzeve. Magirazi ekutanga anotanga kubvisa mwedzi mushure mekumera, nekuti Dill yakadyara pasi pechando kana yekutanga chitubu. Zvinokuvadza zvavo ndezvekuti inflorescences ichaonekwawo pakutanga. Mienzaniso:
- Gourmet;
- Grenadier;
- Mribovsky;
- Redoubt;
- Umbrella.
Yakakurumbira:
- Amazon;
- Pfuti;
- Kibay;
- Richelieeu;
- Maitiro;
- Lesnogorodsky.
Kubhururuka kwekupera. Marudzi akadaro anozosunungura museve, uye nguva yekucheka greenery vane refu kwazvo. Mashizha ekutanga akagadzirira kuchenesa kwemazuva 55-60, uye mumatunhu anotonhora anonoka kushaya nguva yekuumba amburera.
Kumusoro Masikati:
- Ducat;
- Zvakaipa;
- Alligator;
- Bush;
- Firework.
Kurudziro yekusarudzwa kweBush Dill:
- Chekutanga pane zvese, teerera kurondedzerwa kwetsika nemugadziri. Mirairo inosimbisa chinangwa chechirimwa chekuwedzera greene kuunganidzwa kana mhando yeiyo mwero ine inoyerera inoyerera.
- VaGarimani vane ruzivo vanokurudzirwa kupa zvido kusvika pakati nepakati-uye vanononoka mhando, ndeipi bloom inononoka padyo neyekuvhuvhuta.
- Zvinomera nguva zvakakosha. Izvo zvinogara kwenguva refu, iyo yakakura huwandu hwegirini ichapa gwenzi rimwe rekudzikira kwemwaka wose.
- Kana mugadziri anovimbisa kusavapo kwakazara kweamburera, saka ichi chinongo kushambadzira trick. Dill anozvidza anozvirodza, uye pasina kuyerera basa iri hazvigoneke.
Matanho makuru ekurima kwesimbi dhiri:
- Mbeu dzakaputira muchidimbu cheGauze, yakaiswa mumvura ine tembiricha ye + tembiricha ye +50 ° C kwemazuva matatu. Mazuva ese, kafter katatu mvura inoshandurwa kuve nyowani.
- Kumera. Mbeu dzakafukidzwa neNapkin, kunyoroveswa uye kusiya munzvimbo inodziya (+2 ° C). Kuona kuoma kwemucheka, kwapera nguva nenguva. Mushure memazuva 5-6, mhodzi dzichadzima.
- Sow Dill haisi muGroove, asi neBunch-Bugs. Iyi yekutambira inodzivirira kudyara kudhonza uye kudzvinyirira kukura kwekutanga kweamburera. Gadzira matsime nekudzika kwe2 cm uye dhaya ye10-12 cm, inodururwa, isa mhodzi uye kusasa ivhu risina kujeka.
- Kana mabhasi akakodzera zvishoma, akanyudzwa zvishoma kuti asimudze midzi.
- Organic fettilizers inopa kukurumidza kuvaka kwemashizha.
Nzira yakatsanangurwa yakanaka nekuti inovimbisa ratidziro yakawanda yezviyero zvakakora kubva kune chero mhando uye mahybrids ekudaira.