Masikati akanaka, muverengi wangu. Gadheni rimwe nerimwe rine marudzi akasiyana emari dzakasiyana dzemari dzinoshandisa kana dzichishanda mubindu.
Matomatisi. (Mufananidzo wakashandiswa neThezheni rezinesi © ogorodnale-shpargalalkn.ru
Vanogona kunge vasingawanzo kudikanwa, asi zviri nani kuva nazvo. Zvichienderana nemamiriro ekunze, mamiriro evhu, iyo mamiriro embeu uye zvidyarwa zvinogona kuda zvakasiyana siyana zvezvinodhaka.
Pano tichazokuzivisa iwe kune shoma seti yemari iyo yega yega Gardener inoda kukura matomatisi mumunda wayo.
Ichi chinodhaka ndeye miniature ivhu fungus, iyo ine zvakatipoteredza zvisina basa. Inoburitsa mishonga yakati wandei akasiyana, ayo ari kunetseka nemidzi midzi kuora, Phytoofluoro uye zvimwe zvirwere zvekunyepa.Izvi zvinodhaka vazhinji varimi vanowanzo shandiswa pakugadziriswa kwenzvimbo dzavo. Iri ndiro zita rehutachiona rinoburitsa enzymes dzinobvisa zvigadzirwa zvechiitiko chekugadzirisa, semhedzisiro, Amino acids uye mavitamini, zvidyarwa zvebindu zvinobatsira zvakarongedzwa. Izvo zvakare zvinoshandiswa zvakare kudzivirira uye kurwisa huwandu hwezvirwere.
Kazhinji, kuisimbisa mafetiria kunosanganisira nitrogen (n), phosporous (p) uye potassium (k), iyo inoratidzwa nehupfumi hweNPK. Chimwe nechimwe chezvikamu zvezviitiko izvi zvinokonzeresa chinoita chakakosha mukukura uye kukura kwezvirimwa. Panguva imwecheteyo, kusarudzwa kwezviyero zvezvinhu izvi zvinoenderana nezvinodiwa zveumwe neumwe murimi.
Tomato Kudya. (Mufananidzo wakashandiswa neThezheni rezinesi © ogorodnale-shpargalalkn.ru
Bor inodiwa nezvirimwa kuti uvandudze metabolism uye kugadzira chlorophyll. Muchokwadi, chinhu ichi chinodiwa kuitira kuti chibereko "kufema". Icho chikamu cheiyo cock acid, ndedzipi gadheni dzinoshandiswa kuita mhodzi uye dzinosanganisira kudya.Chero chirimwa chero mune mamwe matanho ekuvandudza chairo chinoda zvakasiyana siyana zvemaminerari. Sulfur uye Magnesium Ent Pinda iyi yakawandisa rondedzero. Iyo is sulfur-acid maganium iyo inogona kuwedzera ichi chinodiwa manyama zvichagetsi.
Chinhu ichi chine huwandu hwakanyanya hwekuratidzira kune chirimwa uye chinofarira chiremera kubva kune vane ruzivo varimi vemitengi. Nekuwedzera chinhu ichi kuChinhu ichi, unogona kugadzirisa iyo ivhu Flora, kukurudzira kukura uye kukura kwembeu uye kuwedzera gohwo rezvirimwa zvebindu.Nekufamba kwenguva, chero ivhu ripi zvaro rinochinja chiyero chayo acid, uye acidity yayo inosimuka. Kugadzirisa mamiriro acho ezvinhu, dolomitiki hupfu hunosvika pakununurwa. Iyi inzvimbo ine hushamwari hwehukama kana ichipinda muvhu, isingadzore acidity yayo chete, asi inoita kuti isununguke uye nyore. Yakagadzirwa muvhu uye ine ivhu rinorema, iyo dolomite hupfu hunoshandura kuumbwa kwavo uye kunoita kuti kuve nekukwezva.
Ichi chinodhaka chinodiwa kurwisa zvipembenene zvakadaro zvidimbu, kunge wave wave, tick tick, mhando dzakasiyana dzemhando dzevaridzi. Kugadzirisa ivo kunotadzisa kuwanda kweiyi mbichana yemabindu pane saiti.
Kurapwa kwezvinomarara. (Mufananidzo wakashandiswa neThezheni rezinesi © ogorodnale-shpargalalkn.ru
Mushonga uyu wakaratidzira zvakakwana kana uchirova zvipembenene zvakanyatsonaka, senge silikworm, gadheni, byanka, byanka, kusiya, musana uye vamwe. Nekuda kwekuita kwayo kwakasiyana-siyana, zvinokosha mune yakatarwa gadziriro yemugodhi wega wega.Kuvapo kweiyi mushonga mumarinari kuiswa kwakavimbiswa kukuchengetedza iwe kubva pamavambo weColorado nyuchi uye nebhuroka, pamwe kubva kune akawanda ematare.