Masikati akanaka, muverengi wangu. Mazhinji emarudzi emapuro anosvika pakurumwa ari pakati pekutenderera. Nekudaro, vadi vezvibereko izvi vanogona kunakidzwa nemichero yeParadhiso muzhizha. Kuti uite izvi, iwe unongoda kusarudza marudzi ekutanga (mahybrids) apuro miti, kukohwa kweiyo kunotanga kubvunzwa pakati paJuly.
Sezvo maapuro ari kuibva, blush tsvuku yakajeka inowanikwa. Iyo dzakasiyana-siyana inozivikanwa nekupiwa kwepamusoro uye kupokana nechando. Nekudaro, zhizha rakaoma rinoda kudiridza kwakawanda, nekuti muchero wave kutanga kupunzika. Iro chirimwa chinosvika pakukura kwekukura mumakore gumi apfuura aJuly. Miti madiki inouya kune chikamu chezvidhinha mumakore 4-5 mushure mekutora.
Middle kukura kwemiti (3-4 m) yeiyo phenocemant yakasiyana-siyana ine yakakwira nguva yechando yakaoma uye kusadzivirirwa kune nyoro, iyo paste. Maapulo anogadzirira 100-120 G anosvika kushambadzira kusakura pakati pezhizha. Kunze kwezvibereko zvakafukidzwa neyekupenya raspberry blush, uye yavo dense, nyama yenyama ine kuravira kunotapira neunonhuwira.
Sylopal miti ine korona yakapararira - chigadzirwa cheCanada kusarudzwa. Nguva yechando-yakaoma giredhi yakakurumbira kwekutanga kwezvirimwa. Michero yakasvibira inorira 120-150 g panguva yekubva kuiwana rima pink blush. Juicy, nyama inonhuhwirira ine inotapira, asi zvishoma acidic kuravira.
Marudzi eApple muApple Equinti anopesana nekupisa uye kutonhora, kashoma kukanganiswa ne nyoro. Mufomu matsva, goho rinogona kuchengetwa kwemazuva gumi nemashanu. Miti madiki inotanga michero makore 5-6 mushure mekunyora muvhu.
Chando-chinodzivirira, chekutanga hybrid inowanikwa nekuyambuka marudzi maviri: Chinese uye chena kudururira. Chimiro chehunhu ndechekuti maapuro aya anogona kunge asina kukura kwete mugwagwa wepakati, asiwo mumatunhu eSiberia, kuchamhembe kuchamhembe.
Iyo average pakati pemuti weapuro (4-5 m) tanga kuve nemichero makore matatu mushure mekuramba. Zvibereko zvidiki, zvakapenya zvine hungwaru chine kunaka kwakanaka. Zvekukuvadza: Kukohwa kunochengetwa pasina kupfuura 1 vhiki uye kusatsigira kubhururuka.
Avhareji miti (4-6 m) yeiyi kusiyanisa kusiyanisa kusingafadzi, nguva yechando yakaoma uye kusadzivirirwa kubrashi. Diki (50-70 g) Pele Green michero yakafukidzwa neanopenya raspries.
Maapuro ezhizha akakodzera kuchengetedza kwenguva refu chete mushure mekugadzirisa (Compote, JAM, JAM, JAM). Pasinei neizvi, havasi kurasikirwa nekuzivikanwa: Ivo vakadyarwa kuti vafarire kunakidzwa nemichero yavo yavanofarira, pasina kumirira autumn.