Mwaramutse, umusomyi wanjye. Hariho imboga zubusitani zisaba kwitabwaho - ariko hariho abakura ku ihame "baragumye bibagirwa." Reka turebe imico isaba ubwitonzi buto kandi irahari kubarimyi badafite uburambe.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_1](/userfiles/21/8099_1.webp)
Imboga (Ifoto ikoreshwa nimpushya zisanzwe © AzbukaoGoRoDNIKA.ru)
Ntabwo bishima cyane, bigumana kumera igihe kirekire, bikwiranye nuburyo muburyo bukuze (badakunda isupu ya pea, cyane cyane hamwe na metero yicyatsi? ).
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_2](/userfiles/21/8099_2.webp)
Pea (Ifoto ikoreshwa ukurikije uruhushya rusanzwe © AzbukaoGoroDNika.ru)
Yabibonye mu buryo butaziguye muri Gicurasi, bahitamo umugambi wo ku buntu. Kwitaho ntibisaba muri Ijambo "na gato" - usibye ko mu gihe cy'amapfa, hamwe no kwirwanaho kw'abaturanyi bizakenerwa gusuka. Irakura neza ku nkunga, ariko urashobora kugenda no mu busitani. Nyuma yo gusarura, ingogo yagiye ku ifumbire.
Kuva mu cyiciro "byatewe kandi wibagiwe." Ibihuru 1-2 birahagije kumuryango wose. Shed gusa: Muri Gicurasi, nakurikiranye amasaha 3-4 yimbuto, hanyuma hafi yubutaka bwa cm 4-5.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_3](/userfiles/21/8099_3.webp)
Zucchini (Ifoto ikoreshwa nimpushya zisanzwe © AzbukaoGoRoDnika.ru)
Nkigisubizo, ibitagenda neza bizagaragara vuba, imbuto - kandi mukwezi na muto zucchini. Barashobora gukaranga, stew - ikintu cyingenzi, ntabwo ari ugutanga.
Ninde udakunda kubabaza numutobe wa oucy? Na Kohlrabi iyi nuch hafi ya kimwe cya kabiri cya kilo.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_4](/userfiles/21/8099_4.webp)
Kohlrabi (Ifoto ikoreshwa nimpushya zisanzwe © AzbukaoGoRoDNIKA.ru)
Kugirango tutibagirwe hamwe nimbuto, kubyuka mu ntangiriro za Kamena, hanyuma bakababara n'amazi. Kuri ibi, ibintu byose ntibikenewe.
Ibishyimbo bya podkkaya na Asparagus bikura hafi ntabyitayeho. Ntarengwa muri wewe izakenera gukomera hafi yubusitani hafi ya chora, izanyerera. Umuco uzarimbisha urubuga, kandi icyarimwe rujya kumeza.Birakenewe gutera mugihe rwose bidasubizwa Freezers, ni ukuvuga kumpera ya Gicurasi. Imbuto zacometse kuri cm 3, intera yimanuka ni cm 30 kurindi. Niba kandi ushizemo inkovu kumunsi mbere yo gushinga, noneho urashobora kwitegereza ingemwe mucyumweru, kandi indabyo zirasanzwe mukwezi. Gutanga igihuru cyo gusarura kizaba kugeza kumuhimba. Ikintu nyamukuru ntabwo ari ukureka imbuto zikura.
Igitunguru gikura kigorana - ariko birashobora kugabwa nicyatsi aho ariho. Birahagije gufata Svarka Svarka, hanyuma ufunga hasi ahantu hose kubuntu. Kubera iyo mpamvu, mu mpera za Kamena - Nyakanga, Luka, Luka ku ibaba uzabona ibirenze ibyo ushobora kurya.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_5](/userfiles/21/8099_5.webp)
Igitunguru (Ifoto ikoreshwa n'impushya zisanzwe © azbukaogorodnika.ru)
Imyenda hamwe nuburambe, gukura gukura ku mbuto zonyine, akenshi ukoresha amatara ajugunyweho, kandi amatara mato cyane atoroshye kurubuga hamwe namagambo: "Nibyo, reka turebe ibizavamo wowe. " Nkibisobanuro, bizimya cyane ingemwe nyinshi zo gucukura icyatsi, zishobora gushyirwa muri salade, ongeraho isupu yicyatsi cyangwa umunyu gusa kandi urye. Amatara asanzwe arababara - ariko kumasasu yataye kandi ntakoreshe.
Radish ifatwa muri Mata, no muri Greenhouses - mbere. Imbuto zikwirakwiza kuri furrock cyangwa zikaryama mu mariba muri 10-15 yiyongera.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_6](/userfiles/21/8099_6.webp)
Radish (Ifoto ikoreshwa nimpushya zisanzwe © AzbukaoGoRoDnika.ru)
Ibihingwa bitwikiriwe na agrofluoride, barasutswe kandi banywa ivu. Ntukore ikindi kintu.
Ntabwo ari imboga izwi cyane ubu, ariko ntabwo ihagaze. Babiba muri Gicurasi, bapfuka iminsi 3-5 bakoresheje agrofeorine, hanyuma amazi mazi (rimwe mu cyumweru), kuminjagira ivu (buri byumweru bibiri). Iyo imboga zikura, zizaba ngombwa kugirango zibone (1 umuzi ku kibanza cya cm 20) - kandi nta kindi cyo kubikora.Nibyiza kuko birashobora guhuza ikintu icyo ari cyo cyose, niko bigenda muri Gicurasi nyuma yuko Latings yibanze yarangiye - kumugambi mubisha.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_7](/userfiles/21/8099_7.webp)
Beet (Ifoto ikoreshwa nimpushya zisanzwe © AzbukaoGoRoRnika.ru)
Beets ni nyinshi, bityo ugomba guca imbere - ariko ntabwo ari ngombwa kugaburira. Byongeye kandi: Ifumbire kama zigaragazwa - kugirango bet yimbonerahamwe ari yo gutera ahantu haturwa kandi bitameze neza.
Turasaba imbabazi kubwimpago, ariko iyi ni imboga ishyira - hanyuma guswera bizazana. Iragwira nimbuto nibice byumuzi, kandi birashobora gutuma hanuka ako kanya, ariko nyuma yumwaka cyangwa ikindi. Gusa gitwikire igice cya Rhizome, byinshi byo kuminjagira - kandi wibagirwe ikuzimu, azasohoka, atanga amababi kandi akura imizi. Bamwe mu bahinzi basobanuye uburyo bajugunywe gusa uruzitiro rwa Rhizoma yajugunywe - kandi mu mwaka utaha, ihembe, ihembe ryabonetse i Byriana.
![Imboga zoroshye cyane: Niki Gukura New-Grocery 8099_8](/userfiles/21/8099_8.webp)
Stren (Ifoto ikoreshwa nimpushya zisanzwe © AzbukaoGoRoDnika.ru)
Niba udashaka gufata ifarashi mu busitani bwose - shyira mu indobo utabasiwe, uzenguruke de delianka hamwe na debbons. Ifumbire nyinshi zizakorwa, ikuzimu byinshi bizatanga umusaruro kandi ukure.