Mwaramutse, umusomyi wanjye. Malina nigitekerezo cyingirakamaro kandi kiryoshye, hafi ya byose bikunda. Uruhinja rurimo vitamine nyinshi n'amabuye y'agaciro. Raspberry yabonetse kubantu mu binyejana bishize, muri iki gihe, hari ibihuha byinshi hamwe no kwibeshya. Dore imigani 5 ikunze kugaragara kuri Malina.
Guswera. (Ifoto ikoreshwa nimpushya zisanzwe © ogorodnye-shpargati.ru)
Malina nisoko y'ingirakamaro ya vitamine A, b, c, rr, zinc, magnesium, icyuma, icyuma, nibindi bikubiyemo acide kama, pectin, fibre. Ariko ibi ntibisobanura ko Jam ashoboye ibitangaza bimwe. Ikigaragara ni uko mugikorwa cyo kuvura ubushyuhe, ibintu byinshi byingirakamaro biraseswa, kuburyo muburyo bubiri, nka ramberry jam, hari bake cyane. Byongeye kandi, ifite isukari, nibyiza rero kubicuruzwa nkibi birasabwa. Mugihe cyizuba, raspberries igomba kumara muburyo bushya. Kubijyanye nibisobanuro, ibyiza muri byo ni raspberry, bibajwe nisukari.Bikekwa ko muri Raskberry ikubiyemo antibiyotike isanzwe, ifasha gukuraho umutwe no kugabanya ubushyuhe. Acetylssalicylicliccial acide ifite ibintu. Mugihe cyubushakashatsi, byagaragaye ko muri 100 g yimbuto hari ingano nkeya, 1 g, mugihe muri tablet imwe ya aspirine ni inshuro 100-500. Kubera iyo mpamvu, kwishingikiriza kuri Bries ku bushyuhe bwo hejuru ntibishoboka. Ariko uko byagenda kose, ukuyemo guswera biva mu ndyo y'indwara, ntabwo ari ukubera ko biryoshye kandi bikamura umwuka.
Guswera. (Ifoto ikoreshwa nimpushya zisanzwe © ogorodnye-shpargati.ru)
Ibihuru bya rollin bikunda gukura bikora, kugirango bashobore gutanga ibibazo byinshi kumugambi wubusitani. Kenshi na kenshi ushobora kubona amatangazo yometseho igiti cya raspberry. Ibisobanuro bivuga ko raspberries ikura nkigiti kandi ikabyara imishitsi yamakuru. Ariko ibyiringiro byubuzima bwishami rya raspberry nimyaka ibiri ntarengwa. Munsi ya Guise y'Ibiti by'imitsi, abarozi bagurisha ubwoko bwa stambayi. Bakora amashami agororotse badafite agaciro munsi yuburemere bwimbuto kandi ntibakeneye garter kugirango bashyigikire.
Abaturage benshi badafite uburambe bizeye kwakira impimbano yibihingwa mugihe cyizuba (kuva mu ntangiriro yizuba kugeza ubunini). Ibi birashoboka hamwe nubusitani bweruye strawberry, ariko ntabwo ari hamwe na Malina. Abahitamo ntibarashoboye gukuramo ibintu bitandukanye bishobora kwishimira imbuto zihoraho.
Rimwe na rimwe, urashobora kandi kumva ko itsinda ryo hagati atari ahantu heza ho guhinga imvura, nkuko imbuto nyinshi ziri ku mashami idafite umwanya wo kwanga kugeza imbeho. Ibintu nkibi birashobora kugaragara gusa niba ibiti byatewemo ibihuru byakozwe namakosa cyangwa ubwoko bwatoranijwe mugihe cyatinze. Iyanyuma ireba gusa uturere two mumajyepfo.
Guswera. (Ifoto ikoreshwa nimpushya zisanzwe © ogorodnye-shpargati.ru)
Niba imbuto zitangiye kumuriro, imiganda yanditse kuri iki kintu cyo mu gihuru cyo mu gasozi gishobora gukura mu baturanyi. Ariko igihingwa ntigikwiye kubiryozwa, kuko imfusgi ifite indabyo zo gukora ibitsina byombi, nuko zigura ntayo pollinator.
Ariko kugirango ushireho ubwoko bwa raspberry ubwoko butifuzwa. Igiti gifite sisitemu ikomeye yumuzi, aho inzira zigenda mugihe kitari gito. Niba ubishyize hafi, imizi yabo irashobora kuba ingirakamaro. Nkigisubizo, birashoboka kubigabanya iki gihuru no kubona umusaruro uto, cyane cyane niba turimo tuvuga ko dukura raspberry yakuweho. Kugirango wirinde kutagira ikibazo, ibihuru bikeneye gushyirwa byibuze 2.5-3 kuri.
Impaka zikunze gukorerwa izo migani, ariko uko byagenda kose, imfungwa zigomba gushyirwa muri menu yayo.