Imipira y'inkoko ifite imigati mu migati: resept yo kurya ibiryo biryoshye

Anonim
Imipira y'inkoko ifite imigati mu migati: resept yo kurya ibiryo biryoshye 17135_1

Amasahani ava mu nkoko arakunzwe cyane na ba nyirayo. Ariko niba urambiwe ibintu bisanzwe cyangwa ibiti bikaranze, urashobora guteka ibiryo bishimishije - imipira yinkoko hamwe na foromaje mubunini. Kandi injirafo.com zizabigabana hamwe na resept.

Nigute ushobora gukora imipira yinkoko hamwe na foromaje mubunini?

Ibikoresho:

  • Inkoko Mince - Garama 450
  • Ibimera byo mu Butaliyani - Kimwe cya kabiri cy'ikiyiko
  • Igi rimwe
  • Abajanzi - Igikombe
  • Mozarella - Garama 400
  • Parmesan - Ibiyiko bibiri
  • Frtuase amavuta yimboga
Imipira y'inkoko ifite imigati mu migati: resept yo kurya ibiryo biryoshye 17135_2

Guteka:

  1. Tegura ibintu byose bikenewe.
  2. Mozarella foromaje igomba gucibwa muri cube ntoya. Bagomba guhinduka ibice 15.
  3. Foromaje ya pargosa igomba gucika mu mato mato.
  4. Mu isakoshi nto ifite amavuta yo hasi yimboga.
  5. Shyira mu muriro kugirango amavuta ashyushye neza.
  6. Muri iki gihe, urashobora guteka imipira.
  7. Mu gikombe gito, vanga inyama zinkoko, ibiyiko bibiri bya superstars itungamanye, ibitsindiro, amagi, ikiyiko cy'umunyu na bibiri by'inkoko.
  8. Kuvanga neza.
  9. Fata ibiyiko bibiri byavuyemo imvange hanyuma uyifatemo ifishi igorofa ifite diameter ya santimetero eshanu.
  10. Hagati ya Mozarella.
  11. Kuzinga inyama za misa, zikora umupira muto.
  12. Shyira ku isahani yera kandi yumye. Muri ubwo buryo, imiterere n'indi mipira.
  13. Mu kindi gikombe, vanga imigati isigaye, ikiyiko kimwe cyumunyu na parmestan.
  14. Hamagara imipira mu kuvanama kandi fry mumavuta ashyushye muminota 6-8.
  15. Imipira yinkoko izahinduka ibara ryijimye rya zahabu.
Imipira y'inkoko ifite imigati mu migati: resept yo kurya ibiryo biryoshye 17135_3

Urashobora kubakorera hamwe na cream cyangwa tobasco. Mutegure nabo biroroshye. Kuri mililitike ya mbere, 100 ya cream, amenyo ya gangurube, urusenda rwumukara, umunyu na pipor itukura. Kuvanga gusa amavuta asharira hamwe n'ibirungo, ongeraho tungurusumu kandi ukorere kumeza.

Kuri Tabasco, inyanya ebyiri zirakenewe, urusenda ruto rwabatse, ibiti bitatu by'ibinyarugari, ikiyiko cya vinegere, ikiyiko kimwe cya peteroli y'imboga. Ibikoresho byose bigomba guhinduka na blender, kubaga ubushyuhe buciriritse muminota 5-10, bikonje kandi birashobora gutangwa kumeza.

Uryoherwe!

Uhereye ku nkoko urashobora kandi guteka agatsima keza kandi ushimishije - wacitse. Bizabaho kwiyongera kwinshi mumiryango cyangwa ibirori bibi.

Ifoto: Pexels, Pilimbay

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