Mwaramutse, umusomyi wanjye. Mubisanzwe, Strawberry yimuwe kugirango afungure ubutaka nyuma yo gushyuha, mugihe ubushyuhe bwo mu kirere bugera kuri 10 ° C kandi gihamye. Abatuye itsinda ryo hagati bari bamenyereye gutera umuco mu gice cya kabiri cya Mata, icyo gihe ni bwo buherere bwemerera gukora. Mu majyaruguru, ibi bibaho nyuma, no mu turere two mu majyepfo kugeza ku kugwa kwa stawberries bitangira mu mpera za Werurwe. Kubahiriza agrotechnike nikintu cyingenzi, utabamo ibitarakusanya ibisarurwa bikungahaye ku manota yo hakiri kare.
Strawberry. (Ifoto ikoreshwa nimpushya zisanzwe © ogorodnye-shpargati.ru)
Ibi bitandukanye bivanwa ninzobere mu Burusiya, ibimera byeze hafi kurangiza Gicurasi. Imbuto ni nini cyane, misa yabo ni 40 g, kandi ibihuru bikurwaho, bituma bishoboka gukusanya igihingwa inshuro nyinshi. Ibihuru byuyu moko ukunda umwanya wizuba urinzwe numuyaga.
Ibiranga ibintu bitandukanye (umusaruro mwinshi, uburyo budasanzwe bwimbuto no kurwanya indwara, udukoko) biterwa nuko ubwo bwoko bwubusitani bukomoka mubimera byavunitse. Byongeye kandi, imbuto zirashobora kwihanganira ubwikorezi bwigihembwe kandi ufite ubukana bwiza.
Gusana icyiciro Aziya gukunda kurwanya ubukonje, ubudahangarwa ku ndwara zihunga. Bitewe na sisitemu yateye imbere kandi ikomeye, ifata hafi mubihe byose kandi byihuse imbuto. Ikuzimu gipima 25-40 g nziza, uburyohe bwabo bwa strawberry. Ibibi byubwoko butandukanye birimo kwanduza chlorose, ikime cya pulse nuburinganire bwo kubora.
Abahagarariye ubu bwoko butandukanye bweze mu ntangiriro za Kamena, bakeneye kugaburira buri gihe no kuvugurura buri myaka 2-3. Abaziho Albokor Strawberry ni ngombwa kuzirikana ko amanota atihanganira amapfa (ingaruka zayo ni uguca intege gukabije mu musaruro) kandi bikagira ingaruka mbi kuryoherwa. Chlorose, ibifu byiza - indwara akenshi zigira ingaruka kumanuka.
Strawberry. (Ifoto ikoreshwa nimpushya zisanzwe © ogorodnye-shpargati.ru)
Ubundi bwoko bukomoka ku byorozi by'Ubutaliyani. Imbuto zeze mu ntangiriro za Kamena, misa yabo ni 20-35 g, ariko ku iherezo ry'ibimera by'ibimera bigenda bihinduka bike kandi bike. Ibyiza byibwoko birimo kurwanya ahantu mweru wera kandi wijimye, gutwara imbuto nziza.
Ubu bwoko bwubusitani stlawberry ntabwo izasarura cyane mugihe cyambere, kandi buri myaka 3-4 kugwa bizakenera gusubirwamo. Urwego ntirukoreshwa mugusana, kandi umusaruro wacyo ntabwo uri hejuru (0.3-1 kg hamwe nigihuru). Ariko, ibyiza bidashidikanywaho k'ubwoko burwanya ubushyuhe buke, indwara zireba imizi. Imbuto zubusitani strawberries zibitswe neza mucyumba gikonje.