Ni izihe nyamaswa za Turkiya?

Kubera imyanda yoroshye kandi nini, turret ntabwo ishyigikiwe gusa isuku no gutumiza, ahubwo iterwa isoni. Nkumutwe, urashobora gukoresha ibikoresho bitandukanye, harimo ibihimbano bidasanzwe bya bagiteri, wemerera amagorofa ashyushye mumazu yinkoko.

Kubikenewe kuri Turukiya

Igorofa muri Turukiya isanzwe ikozwe mubiti cyangwa mesh, hamwe nigice kinini cyimyanda ishyirwa hejuru yacyo. Ikora imirimo myinshi icyarimwe kandi irashobora gukorwa mubikoresho bitandukanye.

Ibirenge by'imirimo:

• Kwinjiza ubushuhe n'imiduhure;
• Amashanyarazi;
• guta agaciro;
• kurinda imvune;
• gukumira indwara n'indwara;
• Isuku kandi yumye.

Ubwoko bubiri bwibitambara bukoreshwa mumazu yinkoko:

• Kunanuka. Yasutswe mu mpeshyi, noneho hasi itumiro yinyoni yinyoni, kandi isuku yoroshe - imyanda iroroshye guhurira hamwe nibintu byinshi birenze urugero.
• Byimbitse. Iyi ni imyanda idahwitse, ubujyakuzimu bwibura cm 20. Iyi nzira ikoreshwa mu gihe cy'itumba kandi mugihe gikura muri Turukiya.

Icyifuzo nyamukuru kubwimyanda - igomba gukama no kurekura. Iyi mitungo ifite ibikoresho byinshi, rero hariho uburyo bwinshi bwo gutegura urwego rworoshye, utekerezeho birambuye.

Amahitamo y'icyumba

Isuku kandi yumye ni ibintu byingenzi kugirango kubungabunga inkoko. Ibikoresho bikoreshwa kubwabyo ntibigomba kwegera gusa ibiranga umumizimizi kubwintego, ariko nanone kuboneka kandi bifite umutekano.

Ibyatsi

Ibyatsi na nyakatsi - ibikoresho bihendutse kandi bihendutse byoroshye gutegura ejo hazaza. Ugereranije n'igituba, bakuramo ubuhehere bubi. Ibikoresho fatizo bikoreshwa mu myanda birasabwa kubanza gukubitwa, noneho bizarushaho guhangana ninshingano.

Ibyatsi birebire birashobora kandi gukoreshwa nka urwego rwo hejuru - yaminjanywe no gukumira kurya urusaku mugihe bahise babona imyumvire nkiyi.

Igisaku

Ibi ni ukuvuga, ukurikije umurima w'inkoko, ibintu byiza byo kuryama. Ikurura amazi n'impumuro, zerera mu nzu y'inkoko. Happdist, swingi, igabanya ubushyuhe butarinze bidasanzwe.

Turkeys iracuza cyane mumyandikire, imyanda itarekuye kandi ikayiterana n'imyanda. Kugira ngo inyoni zidashishikaye zamanutse ibintu byinshi, imirima myinshi y'inkoko itera imyanda y'ibinyampeke muri bo.

Ibyingenzi ukuyemo bisagurika nicyo giciro kinini. Ni ingirakamaro niba hari urusaku rushobora kubona ibikoresho fatizo. Imyanda nkiyi ikoreshwa gusa mubutaka bukuze.

Chip

Niba hari igihingwa cyo gutunganya ibiti hafi yinzu yinkoko, urashobora kugura chipi yimbaho. Ibi bikoresho ntabwo ari umukungugu no gushishoza cyane. Ibikubiyemo byacyo biriyongera kandi bikaze cyane.

Peat

Ibi bikoresho bifata ibishanga, kandi bifite akamaro gusa ahari amashaza. Peat irasabwa kongeramo ibisabe, kuba byumye. Ibikoresho bya fatizo byatsinzwe kandi bifatika ntibikwiriye kubeshya.

Nyamukuru wongeyeho kuri peat, idafite ibindi bikoresho - ibintu bya antiseptique. Mugukongera kubindi bikoresho, urashobora kubuza indwara mugihe cyubukonje. Gukuramo - Kunywa igihe ubusa. Peat ibona ikigega giherereye munsi yinkoni.

Umucanga

Umucanga ukurura neza ubushuhe no kunuka, bivuze ko bishobora gukora nkuburiri. Numukungugu woroshye kandi muto kuruta urusaku cyangwa chip. Iyi ni ibikoresho bihendutse kandi bihendutse aho inyoni iyo ari yo yose izavuza inyungu.

Amababi yumye

Ibi nibikoresho byubusa bishobora gukama mu majwi atagira imipaka. Gukunda amababi biri hose aho hari ibitongo nibiti bitagaragara. Yakusanyije amababi yaguye arakenewe muri Nzeri, mubihe byumye.

Amababi yakusanyijwe yumye kandi yinjiye mu kiraro. Mbere yo gusuka ibishishwa mumubiri, ye, nka nyakatsi, ugomba gujanjagurira neza. Bitabaye ibyo, ntibazakurura ubushuhe bafite uburemere bukenewe. Amababi ni imyanda yigihe, ntabwo ibashyira mu mwaka wose.

Umunyu wumye.

Imyanda myiza iraboneka muri the yaciwe moss ya sfagnum. Iki gihingwa gikurura amazi n'impumuro neza. Ihitamo rifite akamaro aho rikura. Urashobora kuyisanga mubintu byinshi ku gishanga.

MOSS irasabwa kuvanga hamwe na suwdist - kumara mubukungu. Mubyongeyeho, gukusanya mose, ugomba kumenya igipimo - ntibishoboka kwerekana cyane ibishanga biva muri moss, birashobora kugirira nabi urusobe rwabo.

Inshinge

Ihitamo nibyiza kuri iyo mirima, hafi yayo hari ishyamba ryerekana. Hisua acukurwa na pine indabyo no gukata. Bazanye urugo bagategereza inshinge zigwa. Cheva mbere yo gukoresha, gukubitwa cyane kugirango inyoni zitashyiraho paw kumurongo utyaye.

Mugice cyinshinge nyinshi ibintu bihindagurika. Harimo amavuta yingenzi na Phytontoscides. Kugira ibi bikoresho mu kirere, inshinge zaciwe zifite ingaruka nziza ku buzima bw'inyoni.

Amagorofa ya lattice

Izi mpinduka za plastike kugirango igabanyirire hanze yinyoni ikwemerera kureka ibikoresho gakondo byifatizo. Kugira imiterere ya selile. Imyanda igwa byoroshye muri selile.

Ipanga irinda inyoni kuva mu myanya, irinde kwanduza virusi n'izindi ndwara. Igorofa yateranijwe mubyemezo byinteriti yubunini bumwe, kurugero, 1 x 1 m.

Imirima yinkoko imwe iragerageza gukoresha plastike ifu yimyanda. Ariko inzobere ntizisaba ubu buryo. Inyoni zakunze gufungura ibyo bintu byoroshye, ndetse urye, bishobora kuganisha ku ndwara zabo n'urupfu rwabo.

Imyanda igana iki?

Yitwa kandi Uburiri bwa bagiteri. Iyi ni ibiyobyabwenge birimo imisemburo idasanzwe. Bongewe kuri restrate nyamukuru - ibikoresho bizakora muri manda yose enzymes.

Ihitamo ryiza kuri shingiro rirasa. Bagomba kuba byibuze 70% yubunini bwimyanda. 30% isigaye irajanjaguwe, husflower husk nizindi mboro zimboga.

Niki ibikoresho bidakwiriye nkishingiro:

• ibyatsi - afite ubushobozi buke bwo kubabara;
• Imyanda igeraho cyane - zasembuwe ku nshingano za enzymes.

Hariho imyiteguro myinshi ya fermentation itandukanijwe nigihe cyemewe, ibisabwa kugirango hasi mu nzu y'inkoko n'ibindi biranga.

Ibicuruzwa bizwi:

• Biogerm. Ibiyobyabwenge by'Ubudage. Inyoni zirashobora kurekurwa nyuma yamasaha 2 nyuma yo gukoreshwa. Igufasha kubamo inyoni ku bushyuhe kuva -50 ° kugeza 40 ° 40 ° C. Harimo mikorobe, ifite akamaro kumubiri winyoni. Ubuzima bwa serivisi - Imyaka 2.
• Ikigega cya Net. Igikoresho cyo mu rugo. Irashobora gukoreshwa muburyo ubwo aribwo bwose - ibiti, beto, amatongo. Bisaba guhumeka bisanzwe - birakenewe mugihe cyagenwe. Gusa ku cyumba gifunze. Ubuzima bwa serivisi - Imyaka 3.
• Bioside3. Ikindi kiyobyabwenge cy'Uburusiya. Ibidukikije, bikomeza ubuzima bwinyoni, bugabanya ibiryo bya 10-20%. Ubuzima bwa serivisi - Imyaka 3.
• Baikal em-14. Iyi miti ihendutse yo murugo igabanya kwibandaho Ammonia. Gusa ku isi. Ubuzima bwa serivisi - Amezi 2.

Uburiri bwa bagiteri umutekano rwose kubinyoni numuntu, mugihe batatanye, ntibakeneye kurindwa.

Plus yabanyaofers:

• Shyigikira ubushyuhe mu nzu y'inkoko;
• Absorb ammoniya;
• Bagiteri iteje akaga kurimbura;
• Imyanda idasubiramo imyanda, koroshya isuku, kugabanya ingaruka zo kwandura, kugira uruhare mu isuku no gutumiza;
• Nta mpamvu yo kugira icyumba cy'inyongera cyo gukusanya imyanda ya Avian;
• Kuzigama igihe - bitandukanye nuburiri busanzwe, bagiteri yateguwe amezi ndetse nimyaka;
• Urashobora kongera gukoresha - Gufumbira ubusitani nubusitani.

Kubera ibyiza byo kubeshya bisembuye, amaherezo, umusaruro winyoni uriyongera, nibyiza gukura kandi birarwaye bike.

Ibizwe na bagiteri bidahari. Nibyo imirima yinkoko irashobora gutera isoni ikiguzi cyacyo. Ariko birarenze ku gutsindishirizwa ninyungu zabonetse nyuma yo gukoresha uburyo. Imyiteguro myiza, ibarwa mumyaka 2-3, iringaniye hafi miliyoni 3.000 kuri metero kare 20. m kare.

Imyanda yo kuringaniza igomba gukora neza. Ibi bizaterwa nigihe cyo gukoresha.

Gahunda yo gutangiza:

1. Koza hasi hanyuma utegereze ko ari mwiza. Niba ushobora gushyushya.
2. Habdist chosh hasi muburyo bworoshye - fork cyangwa verisiyo. Ubunini bwa layeri ni cm 30. Mugihe cyigihe, ibisabe bihujwe nubunini busabwa nuwabikoze.
3. Ibice bimwe byo gutwika ifu isembuye ku kunyeganyega.
4. Suka imyanda kuva kuvomera irashobora. Amazi agomba kuba afite isuku. Kuvomera amazi ya chlorine ntabwo bikwiye kuriyi ntego.
5. Vanga neza neza hamwe nubufasha bwa Sovka amasuka kugirango bagiteri zigabanijwe neza mu myanda.

Igihe cyo gukora inyoni?

Niba imyanda isanzwe iri hejuru, noneho inyoni mumiyoboro yinkoko irashobora gutamburwa ako kanya nyuma yo gutondeka. Inzira yoroshye yo kumara ibirori mugihe cyamanywa, kuzimya Abanyaturukiya kumuhanda.

Niba imyanda yavuwe hamwe nimyiteguro ya biologi, ni ngombwa gutegereza igihe runaka cyo gukora bagiteri, hanyuma nyuma yo gutangira Abanyaturukiya. Irashobora kuba amasaha 2-3 cyangwa iminsi 2-3 - biterwa nuwagifite ishingiro ryumukozi wa bagiteri.

Gutangiza inyoni bikozwe mumafaranga yagenwe nuwabikoze - umubare munini wimitwe kuri 1 KV. m.

Serivisi no kwitaho

Gukora uburibwe bugufi birasabwa muri Nzeri-Ukwakira. Niba inzira yimuriwe mugihe cyitumba, amagorofa agomba guterwa.

Mugihe cyo gukora, umukinnyi usaba ubwitonzi runaka, nkuko ogisijeni nimirire birakenewe kuri bagiteri mubuzima no kubyara.

Ibikorwa byo kwitaho:

• Kurekura. Rimwe mu minsi itatu, imyanda irekuwe kuri Rake. Ariko aya manipulations itangira mugihe nyuma yo gutangiza bagiteri. Niba utinjiye, bagiteri ipfa mugihe. Kugira ngo inyoni ziterewe cyane, zikwirakwiza ingano.
• Kugumana microclimate. Mu nzu y'inkoko hagomba kuba umuyaga mwiza wo mu kirere, ushimangira kubungabunga ubushuhe busanzwe bw'imyanda - bitarenze 60%. Byapimwe ukoresheje igikoresho kidasanzwe - HYGROMETERS PRGROMETRION. Hamwe nubushuhe bwiyongereye, imyanda irekuye kandi itatata 1 kg ya superphosphate kuri metero kare 1. m. Kandi kuva hejuru, igice cya stowest cyangwa ibindi bikoresho biri hasi.
• Kugaburira. Bagiteri ikeneye kugaburira. Kubwiyi ntego, uruvange rwisukari hamwe na enzymes rukoreshwa - 1000 g na 20 g, kumurongo, baratandukanye muri litiro 10-20 zamazi. Bashimangira amasaha menshi, hanyuma bavoma imyanda ibanziriza hamwe nibi bigize.

Igihe cyo guhindura imyanda?

Niba imyanda ari ibisanzwe, irashobora gukomeza imico yumwimerere mubyumweru 3-4. Mu ci, imyanda ishaje isukurwa, mu gihe cy'itumba urashobora kugumana hejuru y'urupapuro rushya - igisubizo nk'iki kigufasha gutanga inyongera mu gihe cy'ubukonje.

Urubanza runaka rwa biofilament, abakora kwandika mumabwiriza ko ubuzima bwa serivisi bwayo ari imyaka 2-3. Mubyukuri, igikorwa cya bagiteri giteye intege buhoro buhoro, bityo ibicuruzwa by'inkoko bihatirwa kongeraho imisemburo nshya.

Ndashimira biofiDestil, igihe cyo gusukura muri saulthdide kiragabanuka cyane. Kugirango ubone ibyiza byose byatanzwe nimyanda nkiyi, ikeneye kwitabwaho runaka. Ariko bisaba cyane umwanya n'imbaraga kuruta imirimo bijyanye no gusimbuza ibitanda gakondo.