Uburyo bwo Kugaburira Strawberry kugirango umusaruro ni mwinshi

Anonim

Mwaramutse, umusomyi wanjye. Shaka ibintu biryoshye, impumuro nziza, byinshi bya strawberry bizafasha ifumbire yinyongera. Kubera ko ibintu bitandukanye byintungamubiri bisabwa mugihe gitandukanye cyiterambere ryibimera. Abagaburira bikorwa hakurikijwe gahunda idasanzwe.

Uburyo bwo Kugaburira Strawberry kugirango umusaruro ni mwinshi 11461_1
Nigute Wagaburira Strawberry kugirango umusaruro ni Mariya Madilkova

Organic ntabwo yuzuza gusa ubutaka nibintu bikenewe byimirire, ariko nabyo bikayikoraho. Strawberry neza kandi ihita imenyekanisha ibintu nkibi kandi igaruke nyuma yimbuto.

Corobyan ikoreshwa mugihe cyizuba. Koresha SIP gusa. Gishya muri gahunda yo kubora gutwika sisitemu yumuzi. Igihuru ubwacyo cyuhira igisubizo, ariko hagati yumurongo.

Berry ahitamo ifumbire itarimo hejuru, ibyatsi cyangwa ibisigisigi. Mu rugendo rwakoreshejwe nk'igitonyanga.

Guhagarika ibitanda bya strawberry, kubategurira ubukonje.

Igisubizo gitegurwa kuva kumyanda yinkoko: litiro 0,5 z'ibikoresho fatizo kuri litiro 10 z'amazi. Basunitse hagati y'umurongo mu mpeshyi. Azote, nimwe muri strawberry ni imbaraga zikomeye zo gukura neza.

Ivu rikoreshwa nk'ifumbire. Irimo fosifori. Kugwa, bikozwe mu gihuru gito ku giciro cya 1 kuri 1 M2.

Uburyo bwo Kugaburira Strawberry kugirango umusaruro ni mwinshi 11461_2
Nigute Wagaburira Strawberry kugirango umusaruro ni Mariya Madilkova

Ubwa mbere igihembwe cya Fortilizer gihita, nkuko urubura rwasohotse (hagati Werurwe - guhera muri Mata), bitewe n'akarere.

Abahinzi b'inararibonye barasaba guhuza uku agrotechnic bafite isuku. Kenshi na kenshi, muri iki gihe, ibihimbano hamwe na urea cyangwa snipers birakoreshwa. Ibi bizafasha igihingwa gusa kugirango wongere imbaga icyatsi gusa, ahubwo ni ejo hazaza kubona imbuto nini.

Kubwato bwa mbere tegura ibihimbano:

  • Selitra ammonia - tbsp 1. l .;
  • Amazi yoroshye - litiro 10.

Ibikoresho bivanze. Igisubizo cyintungamubiri gikozwe neza munsi yumuzi wibiti, 0.5 l ibihimbano kuri buri.

Urea - 1 tbsp. l. kuri litiro 10 z'amazi.

N'ibindi bisubizo bishingiye kuri:

  • Inka na AmoniUrium sulfate;
  • imyanda y'inkoko;
  • Nitroammofos;
  • Kurahira.

Mu mpeshyi, ibisumboguke bikora:

  1. Mugihe cyo kugaragara kw'amababi.
  2. Mu ndabyo.
  3. Mu rwego rwo gushiraho inzitizi.

Mu ci, Strawberries yari ikeneye intungamubiri z'inyongera nyuma y'imbuto - mu gice cya kabiri cya Nyakanga.

Iki nikihe cyingenzi, mugihe imizi mizi yashizweho, impyiko z'indabyo z'igihe kizaza. Umuco muri iki gihe, potasiyumu na trase ibintu birakenewe cyane cyane.

Tegura ibigize:

  • 1 tsp. Potasiyumu sulfate na 1.5 tbsp. l. Nitroammofos.
  • 85 g ya aches yibiti kuri litiro 11 z'amazi.
  • Kwinjizanya bilihumus (igikombe 1) na litiro 10 z'amazi. Shimangira amasaha 24. Hanyuma litiro 0.5 yigisubizo gikomoka kuri litiro 10 z'amazi.
  • 2 tbsp. l. Potasini nita kuri litiro 10 z'amazi.
Uburyo bwo Kugaburira Strawberry kugirango umusaruro ni mwinshi 11461_3
Nigute Wagaburira Strawberry kugirango umusaruro ni Mariya Madilkova

Ikintu icyo ari cyo cyose cyashyizwe ku rutonde cyatanye n'amazi ku gipimo cya 0.5 kuri litiro 10 z'amazi. Hanyuma uzane umuzi wa buri gihingwa.

Ivu ryongeyeho koherezwa munsi ya strawberry no hejuru yubutaka bwo kumenagura gato.

Koresha kandi ibiyobyabwenge, birimo umusemburo. Imibereho ya bagiteri zizima ntabwo itanga microelemele ikenewe gusa nigihingwa, ariko nanone ku butaka bwa Aerate.

Nyuma yiminsi 14, umusuku.

Inzira irakorwa mu ntangiriro za Nzeri, ihitamo ikirere cyumye. Muri iki gihe, ibihuru bya strawberry biritegura mugihe cyitumba.

Gusaba FARRTILIZIR YIGARAGAZA UBUYOBOZI BW'IMBAZO UKURIKIRA, hamwe na:

  1. Ubudahangarwa butubahiriza ubushyuhe.
  2. Kurwanya ibitero n'indwara mu mpeshyi.
  3. Kumura imbuto mugihe kizaza.
  4. Yongera uburyohe bw'imbuto.

Munsi yubukonje Koresha ifumbire ikurikira:

  • ifumbire;
  • hum;
  • potassiyumu;
  • Fosifore.

Noneho PSIP Igiti hanyuma utsinde ibyatsi, ibyatsi cyangwa ibirayi.

Ariko ibihimbano na azote baragerageza kwirinda. Iki kintu gishobora gukangura imikurire yikimera, kunaniza imbaraga zayo mbere mugihe cy'itumba.

Impeshyi Koresha Udukoryo:

  1. Corod - igice 1. Amazi - ibice 10 n'ibirahuri 0.7 by'ibiti by'inyo.
  2. Corod - igice 1. Amazi - Ibice 10 nigikombe 1 cya Ashi, Tbsp 2. l. SuperPhosphate.
  3. 30 g ya potasiyumu sulfate, 2.5 tbsp. l. Nitroammofoski, igikombe 1 cyivu cyaroye litiro 10 z'amazi.

Munsi ya buri bush itangiza ml 250.

Inshuro enye mugihe cya shampiyona, wongeyeho ibinyabuzima muburyo bwa Mulch yatangijwe:

  1. Intangiriro yimpeshyi.
  2. Mbere y'indabyo.
  3. Mugihe cy'imbuto.
  4. Nyuma y'imbuto.

Soma byinshi