Masana abwino, owerenga anga. Kolifulawa ndi broccoli - zikhalidwe zomwe zidayamba kukula ku Graces ku Russia osati kalekale, chifukwa chake sikuti ndizosamaliridwa zonse zomwe zimaphunziridwa. Izi ndizomwe zimayambitsa zolakwa pafupipafupi mu kulima mbewu, ndipo zotsatira zake zimakhala zopanda pake mitu yopanda mutu. Pansipa adzawonedwa ngati zolakwika zomwe zingayambitse vuto lotere.
Broccoli (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamimba © Azbukagorodnika.ru)
Ngati mukuyenera kugula mbewu zabwino kapena kuzibzalira nthawi, kumera komanso kuwonongeka kwa zinthu zobzala kudzawonongeka. Mukamagula chotere, muyenera kuganizira za nyengoyo, mwina mbande sizingabwere.
Kolifulawa (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamphamvu © Azbukagorodnika.ru)
Kuchulukitsa kuchuluka kwa mbewu zogulitsa, opanga amatenga zinthu kuchokera kuzomera kutulutsa maluwa kale. Kwa masitepe otere, kukula kofooka kumadziwika, kotero mbewu zomwe zimawanyamula zidzasanduka mbewu zokhala ndi vuto lofananira. Mbadwo woyamba wa mibadwo (F1) perekani zokolola zambiri. Ndikwabwino kusankha zinthu zokhazokha.
Mitu ikapangidwa pa broccoli, mbande zimafunikira m'munsi 18 ° C, ndipo izi zitha kuperekedwa munthawi ina. Mitundu yazikhalidwe yachikhalidwe, yakucha mu Seputembala, imamangirizidwa motalikirapo kuposa masiku onse, koma zabwino za woyamba ndi zipatso zazikulu.
Kulima kwa Broccoli (chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi yamimba © Azbukagorodnika.ru)
Kungokakamizika ndi kutsatana ndi kutentha kwabwino kwambiri kwa mbande zomwe mungakhale nazo kukhazikika, komwe kumaperekedwa m'nthaka. Mutabzala, mbewu zikapanda kuwuka, zimafunikira kutentha kwa 20-22 ° C, ndipo zikamera zikaonekera, ziyenera kuchepetsedwa mpaka 8-10 ° C.
Kupanga dothi ndikofunikira kwambiri kuti kukula ndi chitukuko cha kolifulawa ndi broccoli. Amafunikira dothi lotentha. 4-5 kg ndi 1 M2 amalowetsedwa mwa iwo monga kukonza dothi. Njira yabwino kwa iye yomwe idzakhala kompositi kapena kulowetsedwa kwa zinyalala za nkhuku.
Kufika kabichi (chithunzi chomwe chimagwiritsidwa ntchito ndi chilolezo chokhazikika © Azbukagorodnika.ru)
M'malo mwa feteleza wachilengedwe, mchere, monga momwe ammonium nitrate, potaziyamu chloride kapena superphosphate angagwiritsidwe ntchito. Molybdenum - microider yofunikira pa mitu yomanga, ndikofunikira kuti ndi gawo la nthaka.
Kuperewera kwa chinyezi pakukula kumabweretsa mawonekedwe osachedwa zipatso. Zikhalidwe zonsezi zimafuna kuthirira chochuluka, komweko siwakololedwe.
Ngati kutentha kwa mseu ndi kotsika, broccoli kumafunika madzi masiku awiri aliwonse, ndipo ngati kuli kotentha kunja kwa zenera, muyenera kunyowetsa nthaka kawiri pa tsiku. Cauliflower safunikira kuthirira pafupipafupi, kumanyowa kamodzi pa sabata. Munthawi yakukula, pamafunika 6-8 l pa 1 M2, ndipo mutatha mitu - 10-20 malita. Ngati mumamwa zikhalidwe nthawi zambiri, zimabweretsa kuchuluka mu mizu, osati kukula kwa zipatso.