Saladi "Chikondwerero" ndi nyama ya nkhuku ndi masamba

Anonim

Tebulo la zikondwerero ndizovuta kulingalira popanda saladi. Pali mitundu yosiyanasiyana ya maphikidwe, nayi njira inanso yosangalatsa komanso yosangalatsa komanso yokongola yokhala ndi masamba abwino komanso nyama yankhuku.

Kaphikidwe

Mu Chinsinsi ichi, palibe chomwe chikufunika kuwira, kuphika kapena mwachangu. Chifukwa chake, kuphika pang'ono kumachoka. Ndikofunikira kukonzekera:
  • Nyama yosuta ya nkhuku yoyera (chifuwa) - 300-400 g;
  • Tchizi cholimba - 200 g;
  • Tomato watsopano - 4 ma PC.;
  • Pepper wokoma - 1 nyemba;
  • chimanga (chakudya chamchere) - 1 bank (340 g);
  • babu - 1 PC.;
  • mayonesi - 3 tbsp. l.;
  • Shuga - 1 tbsp. l.;
  • Viniga (9%) - 1 tbsp. l.;
  • Mchere - 1 tsp.

Ndondomeko:

Saladi
  • Kudula anyezi moyenera, kusunthira mu mbale yaying'ono;
  • Kuwaza ndi shuga, mchere, madzi ndi viniga, ndiye kuthira madzi otentha kuti uta wamizidwa kwathunthu mu madzi, kenako ndikuchotsa yieyo ndikufinya pang'ono;
Saladi
  • Pod wa tsabola wopanda mbewu ndikudula mu quadrat yaying'ono;
Saladi
  • Tomato wogawidwa ndi mpeni wa kotala, kutsukidwa mosamala mbeu, ndikudula zamkati, zidutswazi, monga tsabola;
Saladi
  • tchizi chodulidwa mu zing'onozing'ono;
Saladi
  • Chifuwa cha nkhuku (chopanda khungu) - m'malo mwake zidutswa zazikulu;
Saladi
  • Sakanizani tomato, tsabola, tchizi, a anyezi ndi nyama yankhuku, kuwonjezera chimanga chamtopola (chopanda madzi);
Saladi
  • Tsatirani mayonesi.

Zomalizidwa saladi ndikusintha mu mbale yokongola ya saladi.

Saladi

Malangizo ophika

Malangizo angapo omwe angathandize kupanga saladi wokongola:

  • Mbewu mu tomato ziyenera kuchotsedwa ngati mungalumitse mphindi ino, ndiye madzi ambiri ndi saladi adzathiriridwa madzi;
  • M'malo mwa anyezi wamba, mutha kutenga kalasi yotsekemera ya saladi, imakhala ndi kukoma kochepa
  • kotero kuti saladi tsopano wakhala wokongola kwambiri, mutha kugwiritsa ntchito tsabola wa mitundu yosiyanasiyana potenga phula lachitatu lofiira, lachikaso ndi zobiriwira;
  • Ngati tchizi chosaneneka chimagwiritsidwa ntchito kuphika, ndiye saladi adzakhala ndi zokhutiritsa pang'ono;
  • Mwakusankha, itha kuwonjezeredwa ku zosakaniza zapansi panthaka, zimawonjezedwa kulawa saladi wokonzeka;
  • M'malo mwa mabere a ng'ombe yofota, mutha kutenga nkhuku yophika, koma kukoma kwa saladi sikudzakhala kowala komanso zonunkhira;
  • Osapitilira ndi mayonesi, simuyenera kuyikapo molimbika kwambiri ngati kukoma kwa msuzi "wowonjezera" kukoma kwa zinthu zotsalazo.

Onani makanema athu pogwiritsa ntchito malangizo atsatanetsatane ndi kusangalala ndi banja lanu komanso alendo omwe ali ndi zakudya zokoma.

Werengani zambiri