Masana abwino, owerenga anga. Kukolola kwa sitiroberi kumadalira kwathunthu zomwe zimaperekedwa ndi kuphulika kwa mabulosi. Ambiri olima dimba mosamala amasamalira mosamala tchire la mabulosi nthawi yayitali, mu kasupe, atadzutsa, panthawi yamaluwa ndi zipatso. Koma izi ndi zolakwika. Pitilizani kusunga masamba a sitiroberi. Ndikofunikira isanayambike yophukira.
Sitiroberi. (Chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi ya Standa © Ogorodyargargalki.ru)
Chifukwa chake, mu June, mudayamba kukakamiza zipatso zokoma, zinakhala wokhutira kwambiri ndi zokolola ndipo ndikufuna kukhala wochuluka chaka chamawa. Malamulo ena osavuta osamalira sitiroberi nthawi ya chilimwe komanso yophukira.
Kugwiritsa ntchito chiphaso, kudula masharubu onse. Amatenga mphamvu kuthengo ndikumulepheretsa kukulitsa.
Khalani ndi surphosphosphate kapena ammonium nitrate yankho. Khalani mogwirizana ndi malangizo. Lumikizani nkhuku za nkhuku, phulusa la nkhuni ndi feteleza wina. Ingokumbukirani kuti ndikofunikira kuthirira pansi patchire kuti madzi asagwere pamasamba.
Strawberry Vukha. (Chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi ya Standa © Ogorodyargargalki.ru)
Tili ndi kama ndikuonetsetsa kuti mumasula zitsamba pakati pa tchire.
Lamulo lalikulu la August - kuthirira! Mwezi wotsiriza wachinyengo nthawi zambiri umaperekedwa kuti uwume ndi kutentha. Chifukwa chake, gwiritsani kuthirira osachepera kawiri pa sabata. Ngati tizindikira kuti tchire zidadulidwa, ndipo masamba a masamba amawuma, amatanthauza madzi. Ndipo mulibe madzi owopsa kuti mwathira tsiku lake dzulo kapena dzulo. Chomera chimawoneka ngati chimafunikira madzi.
Onetsetsani kuti masharubu sakukula. Iwo, komanso mu Julayi, ayenera kudulidwa munthawi. Zimachitika kuti pazashawa pofika nthawi ino pali tchire laling'ono la sitiroberi. Ngati mukufuna kufikako, siyani masharubu awa nthawi isanakwane, monga momwe mukukonzekera kuthana ndi zotchinga kwa mabulosi.
Munthawi imeneyi, tikulimbikitsidwa kubzala tchire latsopano la sitiroberi pa chiwembucho. Ndikwabwino kuchita usiku kapena tsiku lamitambo. Mbandeyo iyenera kukhala ndi masamba atatu enieni ndi mizu yotukuka. Imabzalidwa m'dzenje lotentha lodzazidwa ndi kudyetsa kofunikira.
Kutsika tchire. (Chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi ya Standa © Ogorodyargargalki.ru)
Mwezi woyamba paokha Ngakhale kuti ndi nthawi yomaliza nyengo yamunda, ntchito ya dimba siikhala yocheperako. Kuti Strawberry siziletsa kufunikira kwa chisamaliro chabwino. Timapitiliza kuchepetsa masharubu, oyera ndikudula masamba owuma, chitani chopunguza ndi kumasula. Wokhawo amachepetsa pafupipafupi kuthirira, amachepetsa nthawi imodzi pa sabata.Amaluma tchire. Zabwino kwambiri "ammoph". Kodi nthawi yozizira idzathandizira kutentha nkhuku, osudzulidwa m'madzi. Pansi pa chitsamba chilichonse chatsanulira 1-1.5 l wa osakaniza. Finyani phulusa la nkhuni kenako kutsanulira. Pewani kutulutsa madzi masamba.
Kukonzekera kwa mwezi kukhala nyengo yozizira. Sankhani tsiku lofunda palibe tsiku lamvula ndikupitiliza kumadyera amadyera. Ndikofunika kuchita izi ndi zachitetezo, masamba ophatikizika tosamwa ndi njira yoledzera.
Pambuyo pake anagwetsa dziko lapansi ndi kuwatsanulira. Pitani Berry tchire ndi yankho lofooka la manganese ndikuwaza phulusa.
Payokha, ndikufuna kukhazikika pa malamulo osamalira ma sitiroberi. Kwanyengo yonse, adakondwera nafe ndi zipatso zokoma. Tsopano adabwera nthawi yathu kuti amusamalire. Yang'anirani mosamala kubwereza kwa tchire. Chotsani masamba owuma, likantha dothi, kugwiritsidwa ntchito kuchokera ku matenda osiyanasiyana, kutengera. Chotsani maluwa, ndipo amadyera sangathe kuchepa. Nthawi yozizira, kuphimba udzu kapena wokondedwa.