Masana abwino, owerenga anga. Mitundu yamakono ya rasipiberi imapereka zochuluka za mbewu. Chifukwa chake, kuchokera ku lalikulu lalikulu mutha kusonkhanitsa mpaka 6 kg. Chifukwa cha izi muyenera kusamalira chomeracho nthawi zonse. Malangizo a General Malina ayenera kusankhidwa nthawi yomweyo. Kupatula apo, pali kusiyana kwakukulu pakati pa njira komanso kukonza. Kenako, mudzawerenga momwe mungasamalire kukonzanso kukonzanso kwa nyengo imodzi ya rasipiberi.
Raspberries. (Chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi ya Standa © Ogorodyargargalki.ru)
- Kuthirira nthawi zonse. Izi shrub sizilekeleza kuuma. Mizu yake ili pafupi ndi dziko lapansi. Chifukwa chake, ali ochulukirapo kuposa mitundu ina amafunikira kuthirira pafupipafupi. Kupanda kutero, mizu imatha kuuma. Kuchokera pakuthirira zochuluka kumatengera kukolola kwathunthu. Zimakhudza kukula, kukula ndi kuchuluka kwa zipatso. Samalani nyengo. Mu masiku owuma ndi otentha, madzi pafupipafupi, koma nthawi yamvula imatha kuyimitsidwa. Pa maluwa, kukula ndi kucha kuthirira. Onetsetsani kuti dothi lonyowa osachepera theka la mita mozama.
- Malo omasuka. Zikuwonekeratu kuti izi zimatsimikizira kuti kutumiza kwa mpweya wokwanira kumizu. Kwa nyengo imodzi yotayirira nthawi 4-6. Nthawi yoyamba imayamba kusungunula impso. Kenako - kutumphuka pamene pamwamba pake amapangidwa. Ndikofunika kuti musawononge nthaka. Kuti muchite izi, musapite kuzama pansi pa masentimita 5-8.
- Mulching. Zopangidwa kamodzi pachaka. Mulch amateteza mizu ku chisanu, chimachepetsa chinyezi m'nthaka. Nthawi zambiri adaphedwa atangolowa. Makulidwe osachepera 5 cm. Chaka chilichonse chosanjikiza chitha kusinthidwa. Itha kukhala ndi humus, utuchi, peat, udzu kapena kompositi.
- Podrel. Zomera zozikidwa, kuchuluka kwakukulu kwa michere ndikofunikira. Amawachotsa mu kudyetsa. Ichi ndi chimodzi mwa malamulo oyambira! Tsitsi ukhoza kukhala wofooka ngati sakhala nayitrogeni wokwanira. Kwa kasupe uyu amapangitsa humus. Poyerekeza 5 kg pa mita imodzi. Mutha kugwiritsa ntchito zinyalala za nkhuku. Chiyerekezo chake ndi 1 mpaka 20. Cooryan - 1 mpaka 10. Pa nthawi ya maluwa, phosphorous, potaziyamu amatha kupangidwa. Sizikhala zopanda mphamvu.
- Tsamba lotsitsa. Kuchuluka kwa mbewu kumatengera pamenepo. Ngati mukufuna kusonkhanitsa zokolola kawiri, zichite motsatira njira yotsatirayi. Mukugwa, kudula mphukira zonse zomwe zokolola zidakubweretserani. Zimawazindikira mosavuta - ali bulauni. Ndipo nkhani ya achinyamata achichepere (ndi obiriwira) amakhulupirira ndi 10 cm. Ndi olimbikitsa, zokolola zidzakhala pafupifupi 10. Koma ngati mukufuna kukolola bwino, yesani kuchita izi. Dulani nthambi zonse. Osachokapo. Pankhaniyi, mbewuyo idzakhala yolemera. Koma, samalani! Mbewu zidzakhala kamodzi pachaka. Ndikofunikanso kuti tisadulidwe tchire kuti palibe zaka. Ndiye kuti, iwo omwe sanakhalepo nthawi yachisanu.
- Kutetezedwa ndi tizirombo. Kukonza rasipiberi sikuyenera kudwala, tizirombo nawonso sichowopsa. Koma mutha kupita patsogolo. Kupopera zitsamba ndi madzi a Bordrian madzi. Ndende yake iyenera kukhala 1%. Ngati mukuwona, nthambi zouma kapena zopweteka ndi masamba, ndiye muyenera kuwachotsa kwa iwo.
- The corter ya nthambi ndi tchire. Popeza zokolola ndizokwera, nthambi sizingakhale zopilira nthawi zonse. Nthawi zambiri amakhala pamtambo. Chifukwa chake, akulimbikitsidwa kuti azimangiriridwa pa otunga kapena othandizira.
Raspberries. (Chithunzi chomwe chimagwiritsidwa ntchito ndi layisensi ya Standa © Ogorodyargargalki.ru)