Saladi wa puff wa pub wodula ndi tchizi yosungunuka

Palibe mtengo wa tebulo popanda saladi wokhutiritsa. Komabe, chakudya choterechi chitha kukonzedwa tsiku lokhazikika, kuphika chidzakhala nthawi yayitali.

Kaphikidwe

Pokonzekera saladi mudzafunika kukonzekera:

• Crab timitengo - 1 Phukusi lolemera 200 g;
• Mbatata - 2 ma PC;
• Traen Tchish - 1 paketi 1 (90 g);
• babu - 1 PC.;
• Shuga - 1 tsp;
• Viniga (9%) - 1 tsp;
• Dzira la nkhuku - 4 ma PC.;
• mayonesi - 3 tbsp. l.;
• Mchere kuti mulawe.

Mbatata ndi mazira musanaphike, ozizira komanso oyera. Pofika nthawi yakukonzekera letesi, ayenera kukhala kutentha. Mazira amadulidwa ndikuyimitsa mayoks.

Kuphika

Muyenera kuyamba ndi Marinaon. Bulu lomveka bwino, kuwaza bwino, lopindidwa mu mbale. Kuwaza ndi shuga ndi viniga, kuthira madzi otentha. Perekani kuyimirira mphindi 10, kenako ponyani ku SEF ndikufinya pang'ono.

Kuchuluka kwa saladi kumafunikira pa mbale yosanja, zinthu zokonzekereratu zopangidwa ndi zigawo zilizonse, kupatula kusanjikiza kwa anyezi, kuphimba woonda wosanjikiza wa mayonesi:

• Kudya mbatata yophika pambale, kuti asungunuke supuni, kufinya pang'ono;

• kuwola anyezi wokonzekera;

• Crab zodulira zodulira zodulidwa mu cubes yaying'ono, ndikuwola anyezi;

• Kenako, amaphwanyidwa kapena kufungidwa mu grater yabwino ya yolks;

• Kugwedeza pa grater yayikulu ya tchizi chosungunuka;

• Mapuloteni opusa abwino, izi zapamwamba sizimafunikira kuti mayonesi.

SATT iyenera kuperekedwa kuti ayime osachepera ola limodzi kuzizira kuti lipeze chisautso chofunikira.

Langizo

Malangizo angapo kuti muthandizire pa saladi wangwiro:

1. Tchizi chosemedwacho chitha kukhala chofewa kwambiri kotero kuti nkosavuta wabisira. Kuti mupewe izi, mutha kuyika zikhalidwe mu radizer kwa theka la ola. Pambuyo pakuzizira, zidzakhala zolimba kwambiri ndipo zimatha kupukuta mosavuta.
2. Pokonzekera Puff saladi, mayonesi ndiosavuta kugwiritsa ntchito chikwama cha confectiry. Ngati palibe thumba lotere, mutha kutenga phukusi lolimba, kusunthira mmodzi msuzi, kudula ngodya yaying'ono ndikuyika mayonesi. Ndipo ngati mayonesi amagulidwa mu phukusi lofewa, mutha kudula ngodya kuchokera pa ma CD.
3. Kuti akonze saladi iyi, m'malo mwa anyezi wamba, mutha kusankha sekondale - yoyera kapena yofiyira.
4. Mayonesi wa saladi amatha kukonzedwa pawokha, ndizosavuta kuchita izi (ngati pali bata), ndipo kukoma kwa msuzi kumakhala bwino.

Musanatumikire saladi, mutha kukongoletsa parsley kapena nthambi za drill, zimapangitsa kuti zikhale zokongola kwambiri.