Puff zaub xam lav nrog cov roob ris thiab cov nqaj hlau thiab melted cheese

Tsis muaj rooj noj mov cov nqi tsis muaj kev txaus siab txaus zaub nyoos. Txawm li cas los xij, cov khoom noj txom ncauj zoo li no tuaj yeem npaj tau rau hnub tsis tu ncua, ua noj yuav siv sijhawm heev.

Ntawv qhia kev ua mov

Rau kev npaj zaub xam lav koj yuav tsum npaj:

• Roob ris tsho - 1 pob uas 200 g;
• Qos yaj ywm - 2 pcs;
• Cream cheese - 1 pob (90 g);
• Noob - 1 PC.;
• Qab Zib - 1 tsp;
• Vinegar (9%) - 1 tsp;
• Nqaij qaib qe - 4 pcs.;
• mayonnaise - 3 tbsp. l.;
• Ntsev kom saj.

Qos yaj ywm thiab qe ua ntej-ua noj, txias thiab huv si. Los ntawm lub sijhawm ntawm kev npaj ntawm cov zaub xas lav, lawv yuav tsum yog chav nyob. Qe txiav thiab cais yolks.

Ua noj

Koj yuav tsum pib nrog marinion. Lub noob ntshiab, chop finely, tais rau hauv ib lub tais. Sprinkle nrog qab zib thiab vinegar, ncuav dej npau npau. Muab rau sawv ntsug 10 feeb, ces muab pov rov qab mus rau ib sab thiab nyem me ntsis.

Cov khoom noj ntawm cov zaub xam lav yog xav tau ntawm lub tiaj tiaj, npaj cov khoom tawm tawm txheej, txhua txheej, tshwj tsis yog rau txheej ntawm mayonnaise:

• Txhawm rau cov qos yaj ywm muab rhaub rau ntawm lub phaj, kom yaj ib rab diav, me ntsis nyem;

• decompose lub dos prep-npaj;

• Roob ris tsho loj tuaj txiav rau hauv cov cub me me, decompose dos;

• Tom ntej no, lawv yog creded los yog grated nyob rau hauv nplua grater ntawm yolks;

• Yuav ua li cas ntawm ib tug loj grater ntawm melted cheese;

• Finely ruam cov protein, cov txheej txheej sab saud no tsis xav tau kom ntub nws mayonnaise.

Salat yuav tsum tau muab rau sawv ntsug tsawg kawg 1 teev nyob rau hauv txias kom nws kis tau qhov kev ua haujlwm uas tsim nyog.

Lus ntuas

Ntau cov lus qhia los pab ua kom cov zaub xam lav zoo meej:

1. Lub fused cheese tuaj yeem muag muag dhau kom nws yooj yim rau grate nws. Txhawm rau zam cov teeb meem no, koj tuaj yeem ua ntej tso rau hauv lub freezer rau ib nrab ib teev. Tom qab khov, nws yuav dhau los ua nyuaj dua thiab nws tuaj yeem yooj yim rubbed.
2. Thaum npaj puff zaub xam lav, mayonnaise yog qhov yooj yim dua los thov nrog lub hnab confectioner. Yog tias tsis muaj lub hnab zoo li no, koj tuaj yeem siv sijhawm ua kom nruj, txav mus rau hauv nws cov ntses, txiav tawm ib lub ces kaum me me thiab thov ib lub mayhe mayonnaise. Thiab yog tias lub mayonnaise tau yuav nyob rau hauv ib lub pob mos, koj tuaj yeem tsuas yog txiav ntawm lub ces kaum los ntawm kev ntim.
3. Los npaj cov zaub xam lav no, hloov seb cov li ib txwm muaj, koj tuaj yeem xaiv cov zaub xam lav - dawb lossis liab.
4. Mayonnaise rau zaub xam lav tuaj yeem npaj nws tus kheej, nws yog ib qho yooj yim los ua qhov no (yog tias muaj ib tug blender), thiab saj ntawm cov ntses yuav zoo dua.

Ua ntej pab cov zaub xam lav, koj tuaj yeem dai parsley lossis dill twigs, nws yuav ua rau nws zoo nkauj dua.