Jirgin ruwa mai lamba uku ya yi izgili a kan matattarar matsusk. Ga sama da shekaru biyu da rabi, peersungiyoyin Peersersburers sun yi farin ciki da jin daɗin manyan abubuwan gani. Masana ilimin akidoji da masu kafa na Aikin Ravil Shayydarov da Ekaterina Potashov da kuma yanke shawarar gaba daya ayyukan saiti, cikin manyan ayyukan cin abinci da kuma manyan ayyukan gidan abinci.
A cikin 2021, jirgin zai zama babban tsarin Gastronsomic na zamani na Gastronsomic na zamani: a kan ƙasa na fiye da 3000 M2, ɗakin ƙamshi na gidaje tare da ɗakin barquet da ɗakunan yara a ciki. A ranar 21 ga Janairu, 2021, an buɗe a kan "kogin Dutch", inda baƙi ke jiran jirgin ruwan da aka fi so na tekuna da koguna.
A waje na jirgin ba zai canza ba - wannan shine ainihin kwafin jirgi mai jirgi sau uku, jirgin ruwa na karni na XViii. "Flying Dutchman" yana alfahari da wani yanki wuri na musamman a tsakiyar tarihi na St. Petersburg na Biranen Hermit, Boetroval Tsibirin VasilyEvsky, Brock of Fuskokin VasilyEvsky, Bagan Bagadana, Bagaden Bagan Tsibiri, STOSEL Cathedral da Neva . Tebur a shafin panoramic taga shine kyakkyawan wuri don kayan abincin dare. Ofaya daga cikin manyan Trumps wani nau'in ƙasa ne a kan pontion, da kuma wurare da yawa a saman bene: bayyanar kibiya na tsibirin Vasilyevsky shine jerin Tarihin Hango na UNESCO. Kuna iya zuwa jirgin ba wai kawai daga sharri ba, har ma daga kogin - anan yana sanye da nauyin da kuka yi don jirgi da yachts.
"Kogin" MENU a cikin kifi da abincin teku. A karkashin jagorancin Chef
Alexandra Stheresku, da aka sani da aiki tare da ayyukan a St. Petersburg da London, an kirkiri mix na London, madaurin gastronomic anan. Fartaina gabas a menu - Curry Rames, karye cucumbers tare da Dikewon da Casew, COD A cikin Sauce. Gidan dafa abinci na Bahar Rum yana wakiltar da pastes da pizza, salatin Rum tare da shrimps; Latin Amurkawa - Carpaccio daga naman sa a salo na Peruvian (Menu na Abincin Kayayyaki); Don al'adun gastronomic na Arewacin Amurka na Arewacin Amurka, Chaupera tare da cinya da crab-keike tare da curry-cocos miya.
A cikin ruwan kifin abinci ya ƙunshi mazaunan ƙasa daga duniyar: Hadinghogs daga Bints da farin Teas; Hareskaya da oysters na sarki daga teku Japan da Bay na Bitrus babba babba. Wongol daga Okhotsk da tekun Japan; Scallop daga Murmansk.
An gabatar da shi a cikin menu da Kogin mazaunan ruwa: Sprat, kifin, kifin kifi, da kuma haihuwar abinci, ba tare da wani abu da wuya a hango abinci na St. Petersburg ba.
Cikin ciki na gidan abinci "Kogin" a cikin zabi studio. Masu zanen kaya sun kirkiro haske, sarari da rashin jin daɗi: ra'ayi mai kyau na inuwa na zahiri da haduwar launi na gargajiya, tsire-tsire masu kyau. Kuma panorick windows, kamar kundin fasaha, bayyana baƙi masu tasowa ra'ayoyi na St. Petersburg.
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