Barka da rana, mai karatu. Kwanan nan, an biya hankali ga samfuran da aka tsarkake su. Mutane da yawa sun fi son girma girbin kayan lambu, ko a kan shirye-shiryen su na gida, ko ma a cikin gida da sills da taga sills.
Kokwamba sune ɗayan kayan lambu da aka fi so. Wanne lambu ba ya son yin alfahari cewa za a iya cire murfin kokwamba a lokaci! Ana iya shirya kyawawan abinci da wannan kayan lambu: yana da kyau kuma mai kyau a cikin sabon tsari, cikin gishiri da kuma picklet don hunturu.
A bisa ga al'ada, wannan kayan lambu ana girma a cikin gidajen katako da greenhouses. Da wuya a cikin ƙasa buɗe idan yanayin yanayi ya ba da damar.
Ofaya daga cikin yanayin kyawawan kokwamba na itace mai ƙarfi tushen tsarin. Akwai hanyoyi da yawa don ƙarfafa shi.
Kokwamba suna buƙatar haske ƙasa. Saboda haka, kafin dasa shuki tsaba, ya zama dole don shirya cakuda ƙasa, wanda zai kunshi yashi da humus. Mix cikin daidai gwargwado.
Ana shuka tsaba a cikin akwatuna na musamman. Wasu 'yan lambu' yan kwanaki kafin tsaba saka tsaba a cikin ruwa don germination. Idan aka murƙushe fitar da sprout daga zuriyar, za a iya bi da shi. An sanya iri a cikin hutu na sprout.
Bayan ganyen dindindin na seedlings suna shirye don dasa. Cucumbers suna da wuya a jure wannan hanyar, saboda haka suna buƙatar dasawa da su da kyau. Tsire-tsire suna tare da ƙasa mai laushi ana canzawa zuwa kwantena na mutum, kasan wanda dole ne ya kasance tare da ramuka, ko tukwane na warkewa.Sake shigar da seedlings na cucumbers don buɗe ƙasa ya bi tushen girma kuma gaba daya cika kofin.
Amfanin wannan hanyar shine samun girbin farko, tsarin dasawa daga tukwane a cikin tukwane wani nau'in nutse ne. An inganta tushen tushen ta hanyar ƙarfafa bayyanannun bayyananne da gefen tushe. A gefe guda, shuka tsaba nan da nan a cikin ƙasa - babu wani dasawa lokacin da riga ya riga ya sami tushen tushen sa. Seed Germinates, kuma kasancewa a wuri guda, sannu a hankali yana ci gaba kuma ya zama ainihin ƙarfi kokwamba. Idan baku yi saurin ɗanɗano farkon cucumbers ba, wannan hanyar tana da ma'ana sosai.
A kasan kokwamba mai tushe yana haifar da ingantaccen tsari. Waɗannan sune asalin Tushen. Yawan seedlings suna kwantar da ci gaba kuma haɓaka tushen tsarin. Irin wannan hanyar dole ne a yi a kai a kai, kamar yadda kafada cokogs girma. Hakanan karin kwalliyar ƙasa. Ya cika da oxygen kuma yana ba da tushen ƙarin ƙarfi don ci gaba.
Kada ka manta cewa ya kamata a yi wa hankali sosai. A bu mai kyau a yi shi kada shebur, amma kananan fashi ko na'urori na musamman. Manufarmu ita ce taimakawa shuka, kuma ba barin ta ba tare da abinci ba.
Daidaitaccen ƙungiyar ciyarwar zai taimaka wa mai karfafa tsarin tushen, sabili da haka tsayayyen yawan kayan lambu.
Yana da amfani don ƙara superphosphate. Kawai watsa a kan guguwa taki Granules. Bayan haka, a saka Layer na bambaro na bara a kusa da ramuka, wanda zuba ƙasa kuma da kyau. A kan aiwatar da bazawa, bambaro zai haskaka zafi. Kuma tushen cucumbers yana son shi.
Son cucumbers da ciyar itace ash. Kuma a lokacin da na girma seedlings, sannan kuma, bayan dasawa zuwa greenhouse, a kai a kai ciyar da kayan lambu. Zaku iya watsa su kawai a kusa da kara ko shirya infusions - Ash mur Ash, ciyawar kore da nettle. Bari hutu na kwanaki da yawa. A lokacin da watering, ƙara wannan cakudi, yana karfafa ganye kuma yana ba da ƙarin abinci mai gina jiki zuwa asalin sa.
Ka tuna cewa ya kamata ya zama ruwa kawai da ruwan dumi. Zai fi dacewa da safe da maraice.
"Tushen tushe mai kyau ne mai kyau," in ji a tsohuwar zamanin. Wannan ya shafi dukkan kayan lambu, gami da cucumbers.