Shuka faski da sauran kayan lambu a kan windowsill na gidanka - aikin yana da amfani kuma mai ban sha'awa. Aini lambu a cikin wane tsire-tsire masu yaji da ke haɓaka duk shekara, yana ba ku damar tabbatar da bukatun ƙaramin iyali a cikin wani babban iyali. Petrushka, kamar sauran al'adun ƙwayoyin cuta, gami da Dill da Fenel, unpretentious, kuma lokacin da ake shirya kulawa da shuka a cikin 'yan tsiraru.
Dasa tankuna
Parsley za a iya girma duka a cikin akwati na musamman (kwalaye na filastik, akwatuna na musamman wanda zurfin trays daga ƙarƙashin herring da kuma slics na kaji , Jefa boces da kwano ko a cikin guga na yara. Idan babu ramuka na magudanar ruwa a cikinsu, kasan kwantena ko fure ya yi layi tare da santimita Layer crumbs ko juya a cikin hannun da harsashi. Kasancewar magudanar magudanar gasashe na danshi, wanda ya wuce wanda zai iya haifar da rotting na tushen seedlings.
Ƙasa
Dangane da sake dubawa na kayan lambu na gwaji, don karamin lambun, lambun masarar za a iya amfani da ita daga gonar ta (kafin amfani da shi wajibi a kalla rabin sa'a a kalla ) Da peat substate niyya da girma kayan lambu seedlings. Ana ɗaukar kayan haɗin ƙasa na ƙasa a kusan daidai gwargwado. Amma ya fi sauƙi don siyan ƙasa ta duniya don tsire-tsire na cikin gida tare da acid na acidity (PH 5.5 - 6.5).
Dasa kayan
Don karkatar da faski na lambun a kan ganye a gida duk irin al'adar al'ada ta dace.
Koyaya, ana samun mafi kyawun sakamako ta ƙasa, girma a kan windowsill, farkon da kuma high-samar-mostragny takardar robralis, ko "faski mai kamshi Mospop".
Ana ba da busassun tsaba na faski a kan dan kadan ramuka kuma dole ne ya zama mai kauri daga fesa kuma ya faɗi barci tare da wani yanki na substrate daga 3 zuwa 5 mm.
Har sai bayyanar da harbi da aka ajiye na shuka a karkashin gilashin ko ɗaukar hoto a cikin duhu da dumi, alal misali, kusa da baturin. Ya danganta da iri-iri da kuma ɗan farin hatsi, sprouts na farko suna bayyana akan kwanaki 4-14. A saukowa saukowa kowace rana ta cire murfin a awa daya, kuma, idan ya cancanta, danshi ƙasa daga sprayer.
Yanayin zazzabi
A cikin tsakiyar layi, da sanyi faski faski, tsananin tsawan lokaci a cikin zazzabi zuwa -4-5 ° C, za a iya girma a kan baranda mai sanyi, daga ƙarshen sanyi, lokacin da ake zazzabi an sanya shi, ba tare da tsoro cewa shuka zai mutu tare da kananan daren dare. An fara shiga cikin kwantena na dasa iri ɗaya daga ƙarshen Nuwamba, bayan faruwar sanyi. A mafi ƙarancin zafin jiki don germinting tsaba bayan shuka shine 2420 zuwa 24 ° C. Don ƙirƙirar tasirin greenhouse, an rufe kwantena da faski tare da gilashi, fim ɗin polyethylene ko a nannade cikin fakiti. Danshi, daidaitawa a saman ɗaukar hoto na ɗaukar hoto, ƙirƙirar yanayi mafi kyau har sai da zuriyar ta farka.
Bayan bayyanar tsiro, an cire cellophane, da dasa shuki suna fallasa zuwa windowsill. A cikin ɗakin dumi, seedlings girma da sauri. Yawan zafin jiki na ci gaba na ganye na ganye shine daga +16 zuwa 20 ° C. A cikin sanyi, girma da ƙasa, an dakatar da ɓangaren tsire-tsire na sama.
Kula da amfanin gona
Ba shi yiwuwa a bushe a saman Layer na ƙasa a ƙarƙashin faski. A farkon ciyayi, harbe ana bada shawarar moisturize kowace rana ko kowace rana tare da ruwa mai laushi mara kyau ba tare da chlorine ba ta hanyar fashewar ƙwayar cuta. A nan gaba, ana shayar da albarkatu daga ƙaramin ruwa na iya ko Springsmmingswa sau ɗaya a cikin kwanaki 1-4, dangane da zafi da zazzabi na iska.
Walƙiya
Petrushka, kamar sauran kayan lambu na ganye, suna buƙatar haske. Daga ƙarshen kaka kuma har zuwa tsakiyar bazara, ya zama dole don daskare albarkatun da ke kudu, kuma a lokacin da rana ba ta nuna ga girgije ba kowace rana, ko ma sau da yawa a wata.
Don ganye, ana buƙatar rana mai sauƙi don tsawon lokacin aƙalla 10 hours. Zai fi kyau shuka seedlings waɗanda suka sami wanka har zuwa 15 hours. Majiyoyin wasu karin haske, kamar fitilu masu kyalli, an shigar da kaset na LED, an shigar da su a wani tsayi daga 15 zuwa 20 cm sama da fi na bushes. A lokacin rani, ba za a iya mai zafi ba idan suna kan windowsill windows windows windows dautoast windows watsi da kudu maso gabashin kudu maso gabas, kudu da kudu maso yamma. Matsakaicin girbi na greenery mai ɗumi yana karɓar rukunin mai ɗorewa, waɗanda suke cikin lokacin dumi tare da tsire-tsire zuwa wuraren budewar rana.
Faski a kantin microcellena
Idan babu ƙarin hasken wuta daga Oktoba zuwa tsakiyar Maris, da kuma a cikin yanayin rashin haske, arewa maso gabas da arewa maso yamma duk shekara zagaye duk shekara zagaye, sami cikakken sprigs na faski ba zai yi aiki ba. Massly fito sprouts na faski a cikin kwanaki 4-10 miƙa. Abubuwan da suka yi suna thinned, tsaida kuma ƙarshe gudu.
Koyaya, kar a fusata. Idan baku da damar daskare amfanin gona, to, harbe faski an yanka a mataki na ci gaban ganye. Irin wannan micro shine karuwar allurai na bitamins da abubuwan gina jiki mai gina jiki, sabili da haka ana daukar su da yawa fiye da cikakken twings na faski. A lokacin da sproouts ya kai tsawo na 4 cm, ci gaba zuwa girbin. Kuma a kan tsabtace wuri nan da nan shuka sabon rabo na kayan lambu. Kuna iya amfani da duk ɓangarorin seedlings a abinci, pre-spinning farin Tushen a ƙarƙashin ruwa mai gudu. Microsine shine kyakkyawan ƙari ga kowane salads na bitamin da sauran kayan abincin sanyi. Don ajiye a cikin seedlings na dukkan bitamin, ana bada shawarar a ƙara su zuwa cohilled abinci, wato, a cikin zafi borsch ko miya miyan, ciyawa ba kyawawa ce. Muna muku fatan alkhairi na amfanin gona greenery a cikin 'yan tsiraru!
